Tandoori chicken gorgonzola and chicken pizza
Tandoori Chicken, Gorgonzola & Sweet Onion Pizza
Ingredients:
1/8 cup butter
2 large Vidalia onions, thinly sliced
2 teaspoons sugar
1 (10 ounce) package refrigerated pizza dough
1 pound Gorgonzola cheese, crumbled
Directions:
Prep: 15 m / Cook: 40 m / Ready In: 55 m
1. In a large saute pan, melt butter over medium heat. Saute onions in butter until the onions are soft and dark brown, approximately 25 minutes. Stir in sugar, and continue cooking for 1 or 2 more minutes.
2. Preheat oven to 425 degrees F (220 degrees C).
3. Grease a pizza pan or cookie sheet, and press out the dough to desired thickness. Spread onions evenly over the dough, and top with crumbled Gorgonzola.
4. Bake for 10 to 12 minutes, or until done.
Nutrition Facts:
Per Serving: 241 calories; 13.7 g fat; 17.3 g carbohydrates; 10.9 g protein; 46 mg cholesterol; 551 mg sodium.
Sun Dried Tomato & Gorgonzola Cheese Pizza - Homemade Pizza Youtube
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Tandoori Chicken, Gorgonzola & Sweet Onion Pizza
How to make a Tandoori Chicken, Gorgonzola & Sweet Onion Pizza.
the best homemade cheese pizza - PIZZA GORGONZOLA
recipe for 2-3 people/1 baking sheet (circa 720 kcal per person)
ingredients:
the dough: 00:00 min.
250 g flour,
130 ml water,
25 g fresh yeast,
¾ tsp sugar,
¾ tsp salt,
1 tbsp olive oil,
the tomato sauce: 02:01 min.
200 g canned tomatoes,
1 garlic clove,
2 pinches of salt,
½ tsp sugar,
pepper,
¼ tsp oregano,
the dishes: 05:54 min.
200 g tomato sauce,
½ onion,
14 olives,
65 g mozzarella,
100 g gorgonzola,
pepper,
¾ tsp oregano,
½ tsp hot paprika,
to success!
Peach, Gorgonzola & Thyme Pizza Recipe
The perfect summertime pizza recipe! Fresh ripe peaches, crumbled gorgonzola cheese and fresh thyme on a crisp cracker crust (recipe video below) make up this pizza. I cooked mine on my Big Green Egg, but it could easily be done in your kitchen oven.
Cracker Crust Video: