Orange oat Poffretjes with orange butter- Healthy Dutch pancakes that are easy, fluffy and delicious
Poffertjes are a traditional Dutch batter treat that resembling small, fluffy pancakes, with a light, spongy texture. These are delicious gluten free ones made with oat flour and the freshness from oranges. So easy to make you just need to throw everything in a bowl, mix and let it sit and its ready! Absolutely fluffy and feels like a soft pillow in your mouth. Serve them with an orange butter, maple syrup, whipped cream and/or fresh fruit. These make a wholesome delicious breakfast or even a snack!
Happy Baking!
Full Recipe with tips and notes:
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Servings: 35-40 Proffertjes
Prep Time: 1 hour
Cooking Time: 15 mins
Total Time: 1 hour 15 mins
Ingredients:
Orange oat Proffertjes:
1 1/4 cup warm milk- any milk of your choice
2 tsp instant yeast
1/4 cup orange juice
1 tsp Orange zest
1 1/2 cup oat flour
2.5 Tbsp sugar
1/2 tsp Salt
1 tsp baking soda
1 egg
Orange butter:
2 tbsp butter
1 tsp orange juice
2 tsp powdered sugar
1/4 tsp orange zest
Directions:
In a bowl add milk and sprinkle yeast over it. Whisk it and let it sit for 5-10 mins till frothy.
Add orange juice and whisk it in.
Add orange zest, oat flour, sugar, salt and baking soda and mix it together till almost combined.
Add the egg and whisk till combined.
Cover it and let it sit for 45 mins till it rises.
Orange butter- whisk together butter, orange juice, orange zest and powdered sugar. It is ready to use.
When the batter is ready, heat up a proffertjes pan on low-medium heat.
Brush some of the orange butter in the cavities and fill the cavity about 3/4th the way up. Let it cook for 2-3 min till the bottom layer starts browning and flip it over using tongs or a knife. Let the other side cook for 1-2 mins and serve warm.
Serve warm with orange butter, maple syrup, powdered sugar, whipped cream and fresh fruit.
Fluffy Cinnamon and Orange Pancakes
These fluffy cinnamon and Orange pancakes will not disappoint you. They may be different to our Traditional Somali Pancakes but with the hint of cinnamon reminds me of Somali Tea.
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Cut orange to round shape, take peel out, prepare pancake mix using one egg, milk, flour and honey, coat orange with pancake mix, cook until both sides are golden brown, it’s so juicy and sweet! The best pancakes ever! Enjoy ❤
The Best Pancakes You'll Ever Make | Epicurious 101
Professional chef and chef instructor Frank Proto shows you his method for making perfectly fluffy pancakes at home, every time. Never subject yourself to flat, lifeless pancakes again with Frank's foolproof method a for light, airy, homemade stack.
Check out chef Frank on his YouTube Channel, ProtoCooks!
Follow him on Instagram at @protocooks
Shop for some of the items chef Frank used in this demonstration!
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Director: Mel Ibarra
Director of Photography: Joel Kingsbury
Editor: LJ D'Arpa
Talent: Frank Proto
Sr. Culinary Director: Kelly Janke
Producer: Mel Ibarra/Michael Cascio
Culinary Producer: Mallary Santucci
Culinary Associate Producer: Asnia Akhtar
Line Producer: Jen McGinity
Associate Producer: Tim Colao
Production Manager: Janine Dispensa
Production Coordinator: Elizabeth Hymes
Cam Op: Kirsten Potts
Audio: Rebecca O’Neil
Production Assistant: Justine Ramirez
Post Production Supervisor: Andrea Farr
Post Production Coordinator: Scout Alter
Supervising Editor: Eduardo Araújo
Assistant Editor: Billy Ward
Graphics Supervisor: Ross Rackin
Graphics, Animation, VFX: Léa Kichler
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