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How To make Georgia Peaches And Cream Cake
FILLING:
2 lb Ripe peaches; peeled
1/3 c Sugar
2 tb Fresh lemon juice
1 tb Quick-cooking tapioca
1/4 ts Freshly grated nutmeg
CRUMB TOPPING:
1/2 c Unbleached all-purpose flour
6 tb Light brown sugar
4 tb Unsalted butter; chilled
1/4 ts Cinnamon
CAKE:
6 tb Sour cream
1/4 ts Baking soda
1 lg Egg
1/3 c Sugar
4 tb Unsalted butter; softened
1 1/2 ts Pure vanilla extract
3/4 c Unbleached all-purpose flour
1/2 ts Baking powder
1/4 ts Salt
PREHEAT OVEN TO 375F 15 minutes before baking, with the rack in the center of the oven. Butter an 8-inch square baking pan, preferably glass. Cut the peaches into 1/2-inch slices. Put in a pan with sugar, lemon juice, tapioca and nutmeg and toss gently. Cook over high heat until syrup begins to bubble, about 4 minutes. Set aside. FOR THE TOPPING: Work the flour into the sugar, butter and cinnamon until the butter is the size of small peas. This can be done with a food processor or pastry blender. Set aside. FOR THE CAKE: Stir the sour cream and baking soda together and let stand while you begin the cake. Cream the egg, sugar and butter in the processor or with a mixer until it is light and fluffy. Add the vanilla and sour cream and mix well. Gently fold in the flour, baking powder and salt. In the processor, do this by pulsing the machine on and off several times. Spread the warm peaches and their juice in the bottom of the baking pan. Spoon the batter over the peaches and spread in a thin, even layer with a rubber spatula. It's OK if the peaches are not completely covered. Sprinkle the topping over the batter. Bake until a toothpick inserted into the center of the cakenot the fruit:
comes out clean, 25-to-28 minutes.
How To make Georgia Peaches And Cream Cake's Videos
This Vintage Peach Streusel Coffee Cake is a MUST-TRY Summer Dessert | Hey Y'all | Southern Living
Craving a sweet summer dessert for your backyard barbecues and tea parties? Look no further than this vintage peach streusel coffee cake! This versatile coffee cake recipe is one that you'll want to have at every function, and all of your guests are sure to enjoy each bite. This fluffy cake is made with fresh peaches and a sweet streusel, and it's unlike anything you've ever tasted. Don't miss out on this decadent summer dessert!
#PeachStreusel #Cake #VintageRecipe #Summer #Dessert
0:00 Introduction
1:01 How to peel peaches easily
1:30 Vintage Peach Streusel Coffee Cake Recipe
5:37 Finished Peach Streusel Coffee Cake
6:09 Coffee Cake Taste Test
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Peaches and Cream Granny Cake with Pecans Using Canned Peaches | BEST Step-by-Step Instructions |
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Peaches and Cream Granny Cake with Pecans
1-1/2 cups granulated sugar
2 cups all purpose flour
1 tsp baking soda
1 tsp salt
2 eggs, beaten
1 (29.1 oz) can of peaches in syrup (you will use about 6 peach halves, diced and 1-1/4 cups peach juice/syrup)
1/2 cup chopped pecans
1/2 cup light brown sugar
For the cream mixture
1 cup evaporated milk
1 stick of margarine (not butter)
1/2 cup granulated sugar
1 tsp vanilla extract
9 by 13 pan baked at 350 for about 35-40 minutes or until toothpick inserted comes out clean, then pour cream mixture immediately over hot cake (do not poke holes)
***Refer to video for ingredients and step-by-step instructions***
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Easy Peach Recipe / Peach ???? Mousse
Easy Peach Recipe / Peach ???? Mousse
For a easy Peach Recipe have made a refreshing Peach Mousse using only a few ingredients, such a easy dessert recipe that anyone can whip up in no time at all. Wonderful peach flavor in each bite.
Hope you enjoy and thanks for watching ❤
You are invited to LIKE, SUBSCRIBE & HIT NOTIFICATION ???? for new upcoming videos.
1 can ( 398 ML ) peach halves in juice or syrup
1 tbsp gelatin + 3 tbsp cold water
1/4 cup hot water
1 cup whipping cream
1-3 tbsp icing sugar or to your personal preference
1/2 tsp vanilla extract
1 can ( 398ml ) peach slices for decoration
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#peachmousse
#easydessert
#threeingredientdessertrecipe
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Georgia Peaches and Cream
Great healthy family friendly delish dish!
Peach Cobbler Cheesecake y’all!!!
FIND THE FULL RECIPE HERE:
This Peach Cobbler Cheesecake merges the classic flavors of a creamy New York style cheesecake with the decadence of a Southern peach cobbler filled with caramelized peaches and a buttery crumble!!
Video: Chef Judi - Peaches & Cream Cake
Video: Chef Judi - Peaches & Cream Cake