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How To make Gammon (Ham) Steaks with Whiskey Sauce (Irish)
4 x Ham steaks
2 T Finely chopped onion
1 T Brown sugar
1 T Whiskey
1 oz Flour
1 oz Butter
3/4 c Water or stock
1 x Salt or pepper to taste
Brush steaks with melted butter. Snip fat to prevent curling, and grill for 7-8 minutes each side.
To make sauce, gently fry onions in remainder of butter until cooked. Remove from heat and stir in flour gradually. Add stock. Return to heat. Add sugar and bring to the boil. Simmer gently for about 2 minutes to cook flour. If sauce seems a little thick, add more water. Add whiskey and season to taste. Place gammon steaks on a warmed serving platter and pour on sauce. :
Serve with peas and carrots, or sauteed potatoes.
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Honey Glazed Ham | The Perfect No Experience Required Recipe
This Christmas holiday is the perfect time to create a mouth watering table centre piece and this maple glazed ham will do just the trick. This recipe is really easy, only requires a few simple ingredients and will leave the whole table wanting more and more. Please enjoy and Merry Christmas.
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Ingredients -
This recipe works with any sized ham
1 x 4kg-5kg (8.8lbs - 11lbs) Double Smoked Ham Leg
3/4 Cup (180ml) - Water
120g (4.2oz) - Brown Sugar
100g (3.5oz) - Maple Syrup
100g (3.5oz) - Honey
35g (1.2oz) - Dijon Mustard
Cloves (Optional)
#bakedham #christmasrecipes #glazedham
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The Juiciest Vietnamese Honey Glazed Ham | Big Night In | Sorted Food
Big Night In At Home - If you're throwing your own Big Night In or you're looking for a recipe for a special holiday then a honey glazed ham recipe will do the trick. Our SORTEDfood twist is serving it vietnamese style!
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How to cook gammon - BBC Good Food
@bakingtheliberty shows you a step by step process of how to make the perfect gammon. She adds a sticky honey and mustard glaze which gives it just the right sweetness that contrasts with the saltiness of the meat.
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Honey Mustard Glazed Ham
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