My Favorite Italian Pasta
#shorts #pasta #cheese
AGLIO E OLIO
8oz pasta
4tbs olive oil
2tbs butter
1.5tsp red chile flakes
2tbs garlic (sliced)
3tbs parsley (chopped)
Salt + Lemon Juice
-----------------------------------
THAILAND 2022:
I buy all my Wagyu/Steaks/Fish from CrowdCow
$25 off coupon on your FIRST order of A5 WAGYU BEEF (:
------------------------------------
Business inquiries: stowellkaito1@gmail.com
------------------------------------
Instagram:
TikTok:
------------------------------------
USEFUL KITCHEN GEAR
???? Chef Tweezers:
????Thermapen Thermometer:
⚖ Scale:
???? Beginners Chef's knife:
???? Nicer Chef's Knife:
???? Cast iron pan:
???? Saucepan:
???? Wooden Cutting Board:
Creamy Corn Orzo - One Pot Meals #recipe #shorts #winkofaneye #corn #pasta #cooking #vegetarian
Orzo Pasta with Shrimps, Bell Pepper, Corn and Peas | Easy Orzo Pasta Recipe
Bia's World
How to make quick, easy and very tasty orzo:
Ingredients:
1 cup orzo
Deveined shrimp 200 g
Half a bell pepper- cut into small cubes
1 small onion- finally chopped
2 cloves of grated garlic
1 cup corm
1 cup peas
1 tablespoon olive oil or butter
Salt, black pepper, chili flakes, paprika (according to taste)
Thanks for watching Bia's World
BLUEBERRY CORN ORZO SALAD | HEALTHY SALAD
#ORZOSALAD #BLUEBERRYCORNORZOSALD #HEALTHYSALAD #LUNCH #COOKWITHME
#THEREISHOPE #WHATSFORLUNCH
12 ounces Dried Orzo
1/3 cup of lime juice
Cilantro
1 1/2 cup of blueberries
1 1/2 fresh corn kernels
2 green onions
1/2 cup of feta cheese
1/4 cup olive oil
1/2 teaspoon salt
1/4 teaspoon ground black pepper
Cook orzo according to package directions. Rinse with cold water to cool quickly, drain well
Combine lime juice, oil, cilantro, salt, pepper in jar and shake well.
Combine orzo, blueberries, corn, feta and green onions in large bowl. Add dressing: toss to coat.
Sprinkle with more cilantro before serving.
Serve at once or cover and chill up to 24 hrs.
#Cookwithme #Recipes #WeeklyRecipes #Cleanwithme #Lifestyle
Cooking supplies
Measuring cups
Salt and pepper Grinders
OR
Utensil set
OR
Prep bowls
Clip Food Strainer
Over the sink strainer
Music Courtesy of Epidemic Sound. Try your free 30 day trial today with my link!:
FTC Legal Disclaimer- Some links in the description box of my videos may be affiliated links, meaning I will make commission on sales you make through my link. This is at no extra cost to you to use my links/codes, its just one more way to support me and my channel.
Cook Crispy Orzo and Peas with Giada De Laurentiis | Giada Entertains | Food Network
This is the most-perfect pantry dinner that the whole fam will love!
Subscribe ►
Get the recipe ►
Whether it's a casual game night, a family get-together or a big party, Giada De Laurentiis shares tips, secrets and recipes for planning the perfect event.
Welcome to Food Network, where learning to cook is as simple as clicking play! Grab your apron and get ready to get cookin' with some of the best chefs around the world. We'll give you a behind-the-scenes look at our best shows, take you inside our favorite restaurant and be your resource in the kitchen to make sure every meal is a 10/10!
Crispy Orzo with Peas
RECIPE COURTESY OF GIADA DE LAURENTIIS
Level: Easy
Total: 30 min
Active: 25 min
Yield: 4 servings
Ingredients
1 can light coconut milk
One 2-inch piece ginger, sliced
Kosher salt
2 cups orzo pasta
1/4 cup olive oil
1 cup frozen peas, thawed
1 bunch scallions, sliced thin (about 1/2 cup)
1 tablespoon lemon juice
Directions
In a medium saucepan, add the coconut milk, ginger, 1 tablespoon salt and 2 cups water. Bring to a boil over medium-high heat. Add the orzo and stir. Cook, stirring to prevent sticking, until the pasta is al dente, 6 to 7 minutes. Drain well. Remove and discard the ginger.
Heat a large skillet over medium-high heat. Add 2 tablespoons of the oil and heat for 1 minute more. Add the drained orzo and spread out evenly in the skillet. Cook, undisturbed, until the bottom of the pasta is starting to get browned and crispy, about 4 minutes. Flip the pasta, add the remaining 2 tablespoons oil and continue to cook, undisturbed, until the other side is browned, about 4 minutes more. Flip again and brown another 3 minutes. Season with 1/4 teaspoon salt and stir in the peas and scallions. Cook another 2 minutes to warm through. Finish with the lemon juice. Serve warm.
Subscribe to our channel to fill up on the latest must-eat recipes, brilliant kitchen hacks and content from your favorite Food Network shows.
► FOOD NETWORK KITCHEN APP:
► WEBSITE:
► FULL EPISODES:
► FACEBOOK:
► INSTAGRAM:
► TWITTER:
#GiadaDeLaurentiis #GiadaEntertains #FoodNetwork #CrispyOrzowithPeas
Cook Crispy Orzo and Peas with Giada De Laurentiis | Giada Entertains | Food Network
One Pot Orzo with Sausage, Spinach and Corn ????
You’re going to love this easy, creamy and delicious one-pot orzo made with chicken sausage, onions, spinach and corn topped with grated Parmesan.
#healthyrecipes #onepotmeal #onepotpasta