How To make French Onion Soup(Crock Pot)
Ingredients
4
each
onions, thinly sliced
1/4
cup
butter
3
cup
beef stock
1
cup
white wine, dry
1/4
cup
sherry, medium dry
1
teaspoon
worcestershire sauce
1
each
garlic, clove, minced
6
each
french bread, slices, buttered
1/4
cup
romano, or parmesan cheese
Directions:
Using a large frying pan, slowly saute the onions in butter until limp and glazed. Transfer to crockpot. Add beef stock, white wine, sherry, worcestershire and garlic. Cover. Cook on low (200F) 6 to 8 hours. Place french bread on a baking sheet. Sprinkle with cheese. Place under preheated broiler until lightly toasted. To serve, ladle soup into bowl. Float a slice of toasted french bread on top.
How To make French Onion Soup(Crock Pot)'s Videos
Slow Cooker FRENCH ONION SOUP Roast
Slow Cooker FRENCH ONION SOUP Roast
Today's Recipe:
**Click here to see my recipe blog:
*To purchase my cookbook vol 1, click link
**To purchase my cookbook vol 2, click here
***To purchase my cookbook vol 3, click here
***My Amazon StoreFront (As an Amazon Associate I earn from qualifying purchases.)
***Follow me on Social Media
Facebook @
YouTube @
Pinterest @
TikTok @
Rumble @
Instagram @
#catherinesplates #roast #slowcookerrecipes
For Business Inquiries please contact me at catherinesplatesed@gmail.com
Write to me at: Catherine’s Plates 22720 Morton Ranch Road, Suite 160, Box 340 Katy, Texas 77449
The Best French Onion Soup | Keep It Simple
Looking for the perfect french onion soup recipe in this cold weather? @chefjonashton2003 teaches us how to make it flawlessly, right from the warm comfort of our own kitchens. Made with beef stock and caramelized onions, then topped with melted Gruyere cheese atop crispy croutons or sliced bread—yum! He walks us through how to cut onions for French onion soup, which cheese is best and shares a few ideas for what to serve with the traditional sautéed onion soup topped with gratinéed croutons. Enjoy!
Full recipe:
Subscribe here:
Facebook:
Twitter:
Online:
EASY Crock Pot French Onion Soup | Dump and Go Soup | Leanne's Life
#dumpandgo #crockpot #crockpotsoup #frenchonionsoup #leanneslife
In today's video I have a Dump and Go Recipe for you! I am making a Crock Pot French Onion Soup! It is delicious and even better than what you get in a restaurant!
Please Like, SUBSCRIBE and hit the notification bell so you are made aware each time I upload a video!
Thank you for watching!
Last Video Posted:
Playlist (to similar Videos)
Easy Crockpot French Onion Soup
Ingredients
4 yellow onions large, sliced
1 tsp salt
4 tbsp butter
1 tsp pepper
3 tbsp worcestershire sauce
1 tbsp thyme
6 c beef broth
1 loaf french bread day old
2 c mozzarella cheese and parmesan, a mix is good
Instructions
Slice your yellow onions into rather thick / wide slices. Set aside
Turn crockpot on high and add onions inside spread out.
Add salt, beef broth, butter, pepper, worces. sauce and thyme.
Cook oh high for 7-8 hours or until it turns a darker brown color.
Get bowls that can be placed into the oven ready and fill them 3/4 full with soup from your slow cooker.
Preheat broiler to high or around 350 degrees.
Put a thick slice of your day old bread on top of each bowl of soup, cover the bread with a mixture of mozzarella and parmesan cheeses.
Put under broiler until cheese is melted and golden brown color, maybe 3-4 minutes.
Music:
Youtube.com
Epidemic Sound
Follow me on Instagram @leannemarieslife:
Slow Cooker French Onion Soup | Soup
French onion soup always feels like it's one of those extravagant things that you can only get at restaurants. But not anymore! This Slow cooker french onion soup is perfectly flavorful and really easy.
You get to make this rich and impressive soup right from home, with melted cheese and baguettes. Definitely one of the best comfort foods around!
RECIPE:
How to Make Martha Stewart's French Onion Soup | Martha's Cooking School | Martha Stewart
Onions, cheese, stock and bread—four simple ingredients that become transcendent in this french onion soup. This simple soup recipe is perfect if you're craving something warm and hearty and is great all year round. To make the soup, slowly caramelize onions, add flour to thicken, sherry to deglaze, and rich beef stock to bring it all together. This french onion soup is seasoned with fresh herbs and simmered to perfection. It's very important to use good quality ingredients for this dish. Top with a slice of bread and grated cheese, then broil and serve hot and bubbling.
Thanks for watching! Get the recipe here:
0:00 How to Make French Onion Soup
0:30 How to Thinly Slice Onions
1:09 How to Caramelize Onions
3:43 Add Beef Stock
4:38 Ladle Soup
5:39 Add Bread and Cheese Topping
6:39 Add to Oven
Brought to you by Martha Stewart:
Subscribe for more Martha now:
Want more Martha?
Twitter:
Facebook:
Pinterest:
Instagram:
Google Plus:
Martha's Official Blog:
The Martha Stewart channel offers inspiration and ideas for creative living. Use our trusted recipes and how-tos, and crafts, entertaining, and holiday projects to enrich your life.
How to Make Martha Stewart's French Onion Soup | Martha's Cooking School | Martha Stewart
How to Make The Ultimate French Onion Soup
Bryan Roof shows you how to make the ultimate French Onion soup.
Get the recipe for French Onion soup:
Buy our winning Dutch oven:
Buy our winning chef's knife:
ABOUT US: Located in Boston’s Seaport District in the historic Innovation and Design Building, America's Test Kitchen features 15,000 square feet of kitchen space including multiple photography and video studios. It is the home of Cook’s Illustrated magazine and Cook’s Country magazine and is the workday destination for more than 60 test cooks, editors, and cookware specialists. Our mission is to test recipes over and over again until we understand how and why they work and until we arrive at the best version.
If you like us, follow us: