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How To make Flounder with Vegetables and Gingered Sauce
2 tb MAZOLA corn oil or MAZOLA
Right Blend canola and corn Oil 2 md Carrots, cut into thin
Strips 1 md Onion, chopped
1 Clove garlic, minced
1/4 lb Snow peas
1 t Minced fresh ginger OR
1/4 ts Ground ginger
1/2 ts Salt
1/4 c Dry white wine
4 (4 oz each) flounder fillets
1. In large skillet heat oil over medium heat. Add
carrots, onion and garlic; stirring frequently, cook 4 minutes. Add snow peas, ginger and salt; cook, stirring, 2 minutes. Remove vegetables from skillet; keep warm. 2. Stir wine into skillet; bring to a boil. Fold
fillets in half crosswise; arrange in skillet. Reduce heat; cover and simmer 5 minutes or until fish is firm. 3. Transfer fillets to serving platter; top with
vegetables and pan juices. Makes 4 servings. Recipe By :Womans Day Recipe
How To make Flounder with Vegetables and Gingered Sauce's Videos
Steamed Soy & Ginger Fish - Marion's Kitchen
This is my easy technique for Chinese-style steamed fish with soy and ginger. No need for any special equipment...you don't even need a bamboo steamer. I'll show you how to create this steamed fish recipe with equipment anyone should have at home.
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ABOUT MARION
Marion Grasby is a food producer, television presenter and cookbook author who's had a life-long love affair with Asian food.
Marion is a little bit Thai (courtesy of her mum) and a little bit Australian (courtesy of her dad).
Marion lives in Bangkok, Thailand and travels throughout Asia to find the most unique and delicious Asian food recipes, dishes and ingredients.
Thai Crispy Fish With Chilli Garlic Sauce | Fried Fish Recipes | Authentic Thai Recipe
This crispy fish has a sweet, tangy and spicy sauce made with lots of chili and garlic. It is a very popular dish in Thailand.
Ingredients:
• Sea bass 1
• Salt
• Black pepper
• Garlic
• Ginger
• Green chilli
• Spring onion
• Turmeric powder ½ tsp
• Red chilli powder ½ tsp
• Coriander powder ½ tsp
• Fresh lemon ½
• Rice flour ¼ cup
• Corn flour ½ cup
• Vegetable oil (deep fry)
Chilli garlic sauce
• Cooking oil
• Garlic chop 2 tbsp
• Red chilli chop 2 tbsp
• Sugar 1 tbsp
• Tamarind paste 1tbsp
• Fish sauce 1tbsp
Let us know in the comments how this recipe came out for you.
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Track Info: ES_Ittekimasu - Mandala Dreams From Epidemic Sound
#Thai #FriedFish #fishrecipe
S1Ep50-Stir Fry Cod Fillets with Ginger and Green Onions 薑 蔥 炒 斑 球
RECIPE BELOW: This healthy stir fry fish dish is simple to prepare and taste absolutely delicious!
Serves 4
Ingredients:
• 1-1.25 # cod fillets
• 4 green onions, halved and cut in quarters
• 1-piece ginger, sliced
• 3/4 C chicken stock
• Cornstarch slurry (2 Tbsp cornstarch mixed with 4 Tbsp water ) more if needed
• 1 Tbsp oyster sauce
• 1 Tsp soy sauce
• 1 Tsp sesame oil
• 1 Tsp Shaoxing wine
• Oil for cooking
Marinade:
• 1 Tsp seasoning salt -Watch video-S1Ep76-
• 1/2 Tsp white pepper
• 1 Tsp sesame oil
• 1 Tbsp Shaoxing wine
**Always adjust the seasonings to your personal taste
**Always wash & rinse vegetables before using
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Fish in garlic butter sauce | vetki fish fillet recipe | butter garlic fish | Fish starter recipe
Hello Friends,
Sharing with you Fish in Lemon Butter Garlic Sauce Recipe.
This is a very quick and easy fish fillet recipe which is prepared in few minutes.
This 5 minutes Indian Fish Fry Recipe is made with spices like oregano, coriander, etc which gives it a heavenly taste.
This is a perfect Christmas and New Year Special Recipe which you can make for your family.
Ingredients use:
For Marination of Fish:
1) Basa or Bhetki Fish Fillet (250 gms)
2) Salt
3) Black Pepper Powder
4) Chilli Flakes
5) Oregano
6) All Purpose Flour for Coating the Fish
For Sauce Preparation:
1) Butter
2) 2 tbsp Garlic
3) 3 tbsp Lemon juice
4) Salt
5) Water
6) Coriander Leaves
Steamed Fish 蒸鱼 Like Mom's but Way Easier!
I grew up having steamed fish for dinner. Here's an easier (ie. lazy) way to have classic Chinese steamed fish for dinner with your family.
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Steamed fish with ginger and green onion - Instant Pot Recipe (Cá hấp hành gừng)
Learn how to make steamed fish with ginger and green onion in an Instant Pot pressure cooker.
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♥ Ingredients:
(2 servings)
1 1lb whole red snapper, scaled and cleaned
(tilapia or sea bass will also work)
1 ½ tbsp fish sauce
¼ tsp freshly ground black pepper
5 green onions, thinly shredded
1 2–inch piece of ginger, peeled & thinly shredded
2 tbsp soy sauce
2 tbsp water
1 tbsp wine
½ tbsp sugar
¼ tsp roasted sesame oil
2 garlic cloves, peeled & sliced
Vegetable oil
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♥ Nguyên liệu:
(2 phần)
1 con cá hồng khoảng nửa kí
1 ½ tbsp muỗng canh nước mắm
¼ tsp muỗng cà phê tiêu xay
5 cây hành lá, cắt sợi mảnh
1 khúc gừng, gọt vỏ, cắt sợi mảnh
2 tbsp muỗng canh nước tương
2 tbsp muỗng canh nước
1 tbsp muỗng canh rượu nấu ăn
½ tbsp muỗng canh đường
¼ tsp muỗng cà phê dầu mè
2 tép tỏi, lột vỏ, thái mỏng
dầu
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Green onion Scallion shredder:
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Peugeot Paris U'Select Pepper Mill:
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♥ Music courtesy of Audio Network