How To make Fettucine with Shrimp and Scallions(Ginger Chili Sauce)

How to Make Ebi Chili (Stir-Fried Prawns in Chili Sauce Recipe) | Cooking with Dog

How to Make Ebi Chili エビチリの作り方 We would appreciate it if you could add subtitles for this video! Thank you for your support!

(serves 2~3)
- Peeling & Cleaning -
12 Black Tiger Prawns (280g/9.88 oz)
½ tsp Salt
1 tbsp Potato Starch
A sprinkle of Water

- Seasoning -
⅛ tsp Salt
A pinch of Pepper
1 tsp Sake
1 tbsp Egg White
1 tbsp Potato Starch

- Ebi Chili Sauce -
1 tbsp Vegetable Oil
1½ tbsp Chopped Ginger
1½ tbsp Chopped Garlic
1~1½ tsp Doubanjiang - Chili Bean Paste
2 tbsp Tomato Ketchup
100ml Chinese-style Chicken Stock (3.38 fl oz)
- follow the directions on the package of chicken stock powder
1 tbsp Sake
¼ tsp Salt
2 tsp Sugar
½ Naganegi - Long Green Onion
Potato Starch dissolved in Water
(1 tbsp Potato Starch + 2 tbsp Water)
½ tsp Vinegar

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エビチリの作り方 字幕表示可 ※このビデオに他の言語で字幕を追加していただけるととても助かります！ いつも応援していただき本当にありがとうございます！

＜材料＞２〜３人分
＜海老下処理＞
・ブラックタイガー：12尾(280g)
・塩：小1/2
・片栗粉：大1
・水：適量

＜下味用＞
・塩：小1/8
・コショウ：少々
・酒：小1
・卵白：大1
・片栗粉：大1

＜ソース＞
・油：大1
・しょうが(みじん切り)：大1と1/2
・にんにく(みじん切り)：大1と1/2
・豆板醤：小1〜1½
・トマトケチャップ：大2
・チキンスープ(中国風)：100ml
（チキンスープの素を表示通りに溶く）
・酒：大1
・塩：小1/4
・砂糖：小2
・長ねぎ：1/2本
・水溶き片栗粉：片栗粉大1、水大2
・酢：小1/2

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SHRIMP in CHILLI SAUCE (EBI CHILLI) recipe

This is Shrimp in Chilli Sauce recipe video. It's called Ebi Chilli in Japan. Ebi means shrimp. It originally came from China but is super popular here in Japan. You can have it in every Chinese restaurants here and sometimes we cook it at our home. I believe recipe isn't that complicated. And the taste would be super yummy. Why don't you give it a try!?

#shrimp #shrimpchili #shirimpchilirecipe

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Garlic Butter Shrimp Recipe | How To Make Spicy Butter Garlic Shrimp

This Step-By-Step Video Will Show You How To Make Spicy Garlic Butter Shrimp Recipe!! Scroll to the bottom of the page for the full recipe.

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shrimp
parsley
garlic
butter
lemon juice
oil
red chili flakes
salt

Season the shrimp with salt and black pepper.
Add oil to a skillet, along with butter.
Add the shrimp and cook thoroughly.
Remove the shrimp.
Add garlic, and combine. Add the red chili flakes and combine.
Add lemon juice, and re-add the shrimp.
Add butter and garnish with fresh parsley.

Chili Prawns with Ginger Garlic and Noodles | Wok Meal Creations | Cooking Around The World

Wok cooking at high temperatures is fun, but make sure you have all ingredients at the ready. Your second piece of planning is to make sure you add your ingredients in the order of how quickly they cook, starting with the slowest. Usually you will end with those items that just need heating through, rather than a thorough cooking. This recipe is very easy and super tasty and might easily be confused with a restaurant meal. Right, lets get ready to wok........

Ingredients:
200 grams cooked and peeled prawns
4 cloves of garlic crushed
2 cm piece of fresh ginger chopped finely
1 onion chopped finely
4 spring onions roughly chopped
1/2 red capsicum diced
1 and 1/2 cups of mung bean sprouts
2 nests of thin egg noodles
2 free range medium size eggs
Coriander leaves
Sesame seed oil
Soy sauce with honey
Sweet chili sauce
Oyster sauce
Low salt soy sauce

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0:00 Intro
0:25 Preparing ingredients starting with onion
0:33 Slicing fresh ginger
1:05 Crushing garlic
1:27 Getting saucy with soy and chili
2:03 Red capsicum , mung beans and spring onions
3:06 Cooking noodles and scrambled eggs
4:50 Introduction to the wok
5:33 Cooking in the wok
9:59 Serving and tasting , plus outro

This Quick & Easy Shrimp Lo Mein Will Blow Your Mind | Dinner in Under 30 Minutes

Shrimp Lo Mein is one of the most popular takeout options on the market. While delicious, there are a few drawbacks (yes, especially the tiny flavorless/colorless shrimp lol) Today, I show you how to make this quick and easy meal at home and make it a bit healthier while we're at it. Let's #makeithappen

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Shopping List:
1 Yellow Onion
1 Carrot
1-2 cups baby bokchoy
1-2 cups shitake mushrooms
2 lbs Shrimp
salt, pepper, garlic, onion powder
spaghetti noodles or Lo Mein Noodles

Sauce:
1/4 cup chicken broth
2-3 tbsps oyster sauce
1/2 tbsp low sodium soy sauce
1 tbsp dark soy sauce
1 tsp sesame oil
2 tsps corn starch
1 tsp garlic paste
1 tsp ginger paste
1/4-1/2 tsp liquid smoke

Shrimp Fettuccine with Garlic and Ginger Sauce - فيتوتشيني الشرمب بصوص الثوم والزنجبيل

#Asian
#للأكل_الأسيوي
#الشرمب
#Fettuccine​​
#Shrimp
#فيتوتشيني

للأكل الأسيوي طابع مميّز يستهوي الكثير من الناس بفعل الصوصات المتنوعة التي يتم استخامها والتي تضفي عليها لمسات من السحر والروعة????


المقادير

باكيت ونص من الفيتوتشيني
شرمب 900غ
رأس ثوم مفصص
ملعقة صغيرة من رقائق الفلفل المجفف
ربع كوب من الصويا صوص
أربع ملاعق كبيرة من صوص المحار

لعمل صوص البصل الأخضر مع الزنجبيل نحتاج

خمس بصلات خضر
ملعقتين كبيرتين من الزنجبيل الطازج
ملعقة كبيرة من الملح
ربع كوب من الزيت النباتي
ثلاث ملاعق كبيرة من زيت السمسم

ملاحظة
يمكن استبدال الفيتوتشيني بالسباغيتي أو بالنودلز

جربوها لأنها بجد تستحق التجربة وعليكم بألف عافية ????


Ingredients:

1 and a half packages of Fettuccine
900 grams of shrimp
10 garlic cloves
1 tsp chili flakes
1/4 cup of soy sauce
4 tbsp oyster sauce
spicy green peppers/chili

For the Sauce:
5 green onions
2 tbsp fresh ginger
1 tbsp salt
1/4 cup vegetable oil
3 tbsp of sesame oil.

Note:
You can replace the Fettucine with Spaghetti or Noodles.

Bon Appétit????

رابط فيديو الكنافة النابلسية الخشنة بالجبنة:
رابط فيديو المن والسَّلوى:
رابط فيديو المقلوبة:
رابط فيديو الكوردن بلو:
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