How To make Fettuccine with Tomato Basil & Yogurt Sauce

Spaghetti with Tomato and Yogurt Sauce | Turkish Mantı Inspired Pasta Recipe #spaghetti #recipe

Spaghetti with Tomato and Yogurt Sauce | Turkish Mantı Inspired Pasta Recipe

Ingredients:

For the tomato sauce:
5 tomatoes, peeled and sliced thin
5-6 garlic cloves, minced and smashed
1/2 tsp salt
1/2 tsp black pepper
1/2 tsp red pepper flakes
1/3 cup olive oil
1 tbsp sugar
1 tbsp tomato paste

For the beef topping:
300g ground beef
1/2 tsp salt
1/4 tsp black pepper

For the yogurt sauce:
5 tbsp yogurt
2 garlic cloves, minced and smashed well in a mortar and pestle with 1/4 tsp salt

For the infused pepper oil:
4 tbsp olive oil
1 tbsp red pepper flakes

600g spaghetti

Directions:
Prepare the tomato sauce by combining everything in a saucepan, mixing well and cooking on low heat once it boils for about 30 minutes.

For the yogurt sauce, mix yogurt and smashed garlic along with the salt in a small bowl. Set aside.

For the meat topping, heat a skillet on high heat and sautee the beef until it turns brown and a little crispy. No need to use oil for this. Add the salt and pepper and mix.

For the infused oil, heat a small skillet and add olive oil and red pepper flakes. Fry the red pepper flakes until they start to smell peppery. Keep an eye on it as it will burn pretty fast. Turn off the heat before peppers start burning around the edge of the pan.

Cook spaghetti according to package instructions and drain. Put some spaghetti on a plate, top it with tomato sauce, sauteed beef and yogurt sauce. Drizzle infused oil over the plate. Enjoy!

Creamy Mushroom Chicken Pasta | Pasta Recipes | Italian Food | Chicken & Mushroom Pasta by Neelam

Mushroom Chicken Pasta Recipe | Chicken Pasta Recipe | Mushroom Pasta Recipe | Chicken Recipe | Mushroom Recipe | Get Curried | Chef Neelam Bajwa

Learn How To Make Creamy Mushroom Chicken Pasta Recipe from Chef Neelam Bajwa only on Get Curried. Make this easy Pasta Recipe, an Italian Food, at your home and share your experience with us in the comments section below.

Ingredients:-
2 tbsp olive oil
4-5 cloves garlic
A packet of pasta
1 onion
1 tsp dried thyme
1 tsp dried mixed Italian herbs
1 tsp black pepper
1/2 kg chicken thigh
200 grams of mushrooms
150 ml cream
Parsley to garnish
Salt to taste

Method:-
- In a saucepan heat Olive Oil and saute garlic, onion, thyme with italian herbs, black pepper and salt.
- Add the chicken and cook for 7 minutes.
- Then add mushrooms and cook until the mushrooms release liquids.
- Pour the cream in batches as required and stir.
- Now add coriander and mix well.

Delicious and Creamy Chicken and Mushroom Pasta is ready to serve!

HAPPY COOKING!!!

#MushroomChickenPasta #ChickenPasta #GetCurried #MushroomPasta #ChickenRecipe #MushroomRecipe

Host: Neelam Bajwa
Copyrights: REPL

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HOW TO MAKE TIKTOK'S VIRAL GIGI HADID PASTA! Quick and Easy

Let's learn how to make creamy spicy vodka pasta but without the vodka! It became viral on TikTok as the Gigi Hadid pasta but whatever you want to call it, it's delicious and so easy to make.

INGREDIENTS:
16 ounces rigatoni or penne
1/2 cup olive oil
1 tablespoon fresh garlic, minced
2/3 cup tomato paste
1 1/3 cup heavy cream
2 teaspoons red pepper flakes, or to taste
2 teaspoons dried basil
salt and pepper to taste
1/2 cup freshly grated parmesan, more to taste
2 tablespoons unsalted butter
pasta water
optional garnishes: finely chopped parsley and red pepper flakes

Link to full recipe:

Garlic Bread Recipe:
Salad Recipe:
Chicken Recipe:
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Tomato Basil Pasta /Spaghetti Sauce

Ingredients
10 boiled and peeled tomatoes
1/2 cup chopped onion
1/3 cup oregano flakes
1/3 cup Egyptian basil flakes
1/2 cup Olive oil
1/4 cup Minced Garlic
1/4 cup whole black pepper
2 tbsp Apple cider vinegar
salt to taste

CREAMY. TOMATO. PASTA ???? Cooked in the Wolstead Titan Chef’s Pan ????‍????

3 Minute Tomato Pasta Sauce | Jamie Oliver & Davina McCall

Who doesn’t love a simple tomato pasta? It’s a classic that can be taken in so many ways, and Jamie’s got some little hints to make this so quick, delicious and easy that you’ll have no excuses not to cook from scratch at all. To make it even more special, Jamie’s got Davina on hand, as they were filming a new documentary celebrating 20 Years of The Naked Chef. Make sure you keep an eye out for that one too!

If you’re UK based you can catch up on me and Davina on my special 'Jamie Oliver: The Naked Chef Bares All' on Channel4.com

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Links from the video:

Sicilian Prawn Linguine | Jamie’s 15 Minute Meals (2012)


Highland Mussels | Jamie Oliver | Jamie’s Great Britain


For more information on any Jamie Oliver products featured on the channel click here:


For more nutrition info, click here:


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