Pear Pie Filling Recipe
Fresh Pear Pie Filling Recipe made without Sure Gel
Pear Pie Filling Recipe
Ingredients
● 16 fresh pears
● 2 Tbsp. cinnamon ground
● 2 cups brown sugar
● 2 tsp. nutmeg ground
● 2 Tbsp. corn starch
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Welcome to North Texas Vegetable Gardening and Cooking with Hillbilly Jilly.
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How to Make Sour Cream Pear Pie | Pie Recipes | Allrecipes.com
Watch this video to see how to make a unique and tasty sour cream pear pie. The combination of pears, sweetened sour cream and a crumb topping is irresistible. You'll want to make this one again and again.
Get the crowd-pleasing recipe for Sour Cream Pear Pie at
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???? Delicious PEAR PIE Recipe from scratch | THANKSGIVING PIE Recipe
If you love pear desserts, then you should try this absolutely delicious Pear Pie Recipe made from scratch. I'm showing you in this video how to make a perfect pie crust just with a few ingredients and an incredible tasty pear pie filling with cinnamon flavor. Such a perfect Thanksgiving Pie Recipe Idea!
Ingredients
Pie crust:
flour 450g.
a pinch of salt
sugar 3 tablespoons
very cold butter cubed 225g.
very cold water 175ml.
Pear filling:
4 large pears *peeled
sugar 150g.
corn starch 30g.
vanilla extract 1 teaspoon
allspice (cinnamon, nutmeg, ginger powder, and cloves) 1 teaspoon
Rhum or similar 1 tablespoon
zest of one lemon
Eggwash: 1 egg and a drop of milk
Instructions:
1. Peel off the pears and cut them into small pieces. Mix with sugar, corn starch, vanilla extract, spices, rum, and lemon zest. Then let to rest for 1 hour.
2. Mix the flour with cubed butter, salt, sugar, and cold water. Don't over mix / knead. Cover with food plastic wrap and let rest in the fridge for at least 1 hour.
3. Once the dough is cold enough, divide it into two halves. Roll one of the halves and place it on a greased pie tray. Pinch with the fork then place the pears (without adding the liquid).
4. Roll the second dough and cover the pie.
5. Brush with one egg and a drop of milk. Sprinkle some sugar and bake in the preheated oven at 180°C for 45-50 minutes.
Enjoy!
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Hi and Welcome to Casual Cookery Channel! My name is Alina and with this channel, I want to show you how to make delicious recipes, easier or more complex, but in a very relaxing way. I hope you will enjoy my ASMR Cooking videos.
Each video has a version with relaxing music, but also a version with no music, no talk, just real cooking sounds!
Cooking as therapy!
Pear Frangipane Tart (Tarte Bourdaloue)
This classic Pear Frangipane Tart, called Tarte Bourdaloue in French, makes a delicious Autumn and Winter dessert that is full of flavours and texture. The Sweet Shortcrust Pastry is filled with an Almond Cream and topped with Poached Pears.
Read the full recipe here:
Ingredients:
Pâte Sucrée (Sweet Shortcrust Pastry)
- 100 gr Unsalted Butter
- 50 gr Icing Sugar
- 1 Egg
- 50 gr Almond Meal
- 200 gr Plain / All-Purpose Flour
- 1 pinch Fine Table Salt
Poached Pears
- 3 Pears - firm
- 1,5 litre Water
- 50 gr Caster Sugar
- 20 ml Lemon Juice
- 1 1/2 teaspoon Vanilla Paste
Almond Cream Filling
- 100 gr Unsalted Butter - soft
- 100 gr Caster Sugar
- 2 Eggs - about 100gr, at room temperature
- 100 gr Almond Meal
- Flaked Almond (optional) - to taste
Simple Syrup Glaze (optional)
- 45 ml Water
- 45 gr Caster Sugar
- 1 teaspoon Vanilla Paste - optional
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Pear Pie & How To Make A Lattice Crust
For a more detailed recipe, check out the blogpost, here:
You can find a detailed description and recipe of how to make pie crust here:
and the video here:
Pear Tart with Gordon Ramsay
Gordon Ramsay goes home and whips up a fabulous pear tart - and he makes it look easy. Try this at home today! Watch Gordon Ramsay's Ultimate Home Cooking! Watch for FREE on Dabl Network TV! Visit for where to watch! #Dabl #DablNetwork