How To make Down Home Ribs
1 tb Butter or margarine
1/3 c Onion, chopped
1 c Catsup
1/2 c Water
1/4 c Lemon juice, fresh
2 tb Cider vinegar
2 tb Jack Daniel's Tennessee
-Whiskey 2 tb Brown sugar, light
1 tb Worcestershire sauce
1 t Mustard, prepared
1/2 ts Chili powder
1/4 ts Pepper
5 lb Pork spareribs
In saucepan, melt butter over medium-high heat. Add onion. Cook, stirring, 3 minutes or until soft. Stir in remaining ingredients except ribs; bring to boil. Reduce heat; simmer, stirring often, 20 minutes. Meanwhile, preheat oven to 375 degrees. Place ribs in single layer in two baking pans. Bake 1 1/2 hours or until tender. Drain and discard drippings from pans. Spread half of the barbeque sauce evenly over the ribs. Reduce heat to 350 degrees. Bake ribs 15 minutes. Turn and brush with remaining sauce. Bake 15 minutes. Serve!
How To make Down Home Ribs's Videos
How To Make Ribs on a Charcoal Grill with Myron Mixon, BBQ Champion
Four-time barbecue world champion Myron Mixon cooks up some St. Louis spareribs at the MUNCHIES Test Kitchen. He shows us how to make a homemade marinade, rub, and barbecue sauce to achieve barbecue perfection at home without an elaborate setup—all you need is a charcoal grill, no smoker required. Just grab your ingredients and a cold drink, light the grill, and follow along at home for the ultimate summer barbecue dish.
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Neelys' Signature Ribs - Food Network
The Neelys share their famous family recipe for barbecued ribs. This video is part of Down Home with the Neely's show hosted by Pat Neely . SHOW DESCRIPTION :Pat and Gina Neely and their family own and operate some of Tennessee's best ¿ and most devilishly delicious ¿ BBQ restaurants. So, it's no surprise that when they are relaxing at home in Memphis, they love to create tasty dishes their whole family can enjoy. Now they're ready to share secrets from their famous restaurant dishes along with their tastiest family recipes when we go Down Home with the Neelys.
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How to Cook the Perfect BBQ Ribs in the oven
Hello, my beautiful fam!! Welcome back to my kitchen first of all I want to thank you for being part of our family, and allowing me to be part of yours!!!! ❤️
Today I’m going to share with you how to make the most delicious BBQ ribs in the oven and BBQ sauce from scratch now let me tell you these ribs are delicious, my whole family enjoys them so much! ☺️Keep in mind, like every recipe and every household, are tons of variations that make this delightful recipe, you can constantly adjust it to your taste; I hope you enjoy it as much as my family and I do, and as always, if you do, please don’t forget to give me a big thumbs up, comment down below your thoughts and if you new to my channel, please hit that subscribe button so you can be part of our family!!!!!! ????
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Tip ‼️⚠️add liquid smoke! You can also use your favorite rub and bbq sauce ❤️
I M P O R T A N T ⚠️
Allow your meat to sit at least one hour ????
ingredients:
1 rack baby back ribs
Liquid smoke (optional) but it will give you the smokiness flavor ????
2 tbsp brown sugar
2 tbsp sugar
Salt I used 1 tbsp
1 tsp black pepper
1 tsp smoked paprika
1 tsp chile powder
1/2 tsp garlic powder
1/2 tsp onion powder
1/2 tsp oregano
1/2 tsp cayenne pepper
Bbq sauce:
1 1/4 cup ketchup
1/3 cup brown sugar
1/2 cup water
4 tsp sriracha sauce or chipotle sauce
1 tbsp apple cider vinegar
1 tbsp magi seasoning sauce
1 tbsp smoked paprika
1 tsp onion powder
1 tsp garlic powder
1 tsp black pepper
1 1/2 - 2 tsp salt
1 serving of love ????
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St Louis Style Ribs Made Easy
St Louis Style Ribs Made Easy - If you were looking for an easy How to grill Backyard Ribs then look no further! This is a beginner step by step video that doesn't over complicate the process and yet it produces some great tasting results. Also, you'll learn how to trim Spare Ribs into St. Louis Ribs easily. So watch, learn, and enjoy your BBQ!!
Smokin' and Grillin' with AB Signature Damascus Steel Chef Knife - Get 20% off your first purchase when you buy -
Rib Ingredients and Tools
Spare Ribs - Much cheaper than St. Louis Ribs (trim them yourself)
A Sharp Knife (I used my AB's Signature Series Chef Knife -
Yellow Mustard for a binder (can use W-Sauce or even Hot Sauce)
Cutting Board
Your Favorite Rib Rub (can use just salt and pepper)
Spritz Bottle with equal parts W-Sauce and Water
BBQ Tongs
Weber Kettle Style Grill
Enjoy!
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Make BBQ Ribs Without A Grill Or Smoker | Quarantine Cooking
You can make restaurant-quality ribs at home, and chef Kenny GIlbert is here to show you how it’s done. Kenny’s oven-baked ribs don’t require smoking or grilling, but still result in tender, fall-off-the-bone meat with tons of flavor. Kenny’s rib recipe includes a spice rub, pickled peaches, and a sweet and spicy peach barbeque sauce.
Check out the recipe here: v
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Oven Baked BBQ Beef Ribs Recipe - How to Make Ribs in the Oven
Oven Baked BBQ Beef Ribs Recipe - How to Make Ribs in the Oven
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