How To make Double Kiss Cupcakes

IN HIS KISS 'CHER' CUPCAKES- The Scran Line

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About The Scran Line
Oh hey there! My name is Nick. I’m a pastry chef and graphic designer. Combine these two passions together and you get The Scran Line! Join me on my baking adventures twice a week I post every Tuesday and Friday.

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IN HIS KISS CUPCAKES

Makes 12

Cupcakes
50g cocoa powder
175g all-purpose flour
½ tsp salt
½ tsp bicarbonate of soda
225g caster sugar
175g unsalted butter, softened
2 large eggs, at room temperature
175ml milk
1 tbsp food safe activated charcoal

Chocolate shards
300g Wilton Black Choc Melts (melted)
edible black shimmer

Frosting
1 batch chocolate Swiss meringue buttercream frosting
1 tbsp food safe activated charcoal

Chocolate Chip Muffin/ Chocolate Cupcake recipe

Ingredients
180 g All Purpose Flour
30 g. Cocoa Powder
1 tbsp. Baking Powder
1/2 tsp. Salt
80 g. Sugar
1 Egg
125ml. Fresh Milk
120g. Rice Bran Oil
1/2 tsp Vanilla Extract
120 Chocolate Ships


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♥Valentines Day Cupcakes!♥

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Hi Glitter Critters! So, I had such a BLAST making these yummy V-day cupcakes! I know I'm almost too late to post this video but I know you guys would want to see it either way! I hope you still use some of these fun designs not just for Valentine's day but for any day! Hearts never go out of season! If you try any of these cupcake designs, I'd LOVE to see them so post a pic of them on my Facebook or Twitter! Links are below! Thank you so much for watching and I hope you have a GLITTERFUL Valentine's day! :)

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Valentines Day Glam Makeup!


Glitter & Hearts Valentine's day Nails!


5 min Sassy & Cute updo! (Perfect for V-Day)


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Music: The songs used in this video are from the following sources:

JewelBeat.com



iMovie Jingles

BROWNIE CUPCAKE | Easy Fudgy Brownie Cupcake Recipe

INGREDIENTS:

1 cup (227g) Unsalted Butter
2 tbsp Vegetable Oil
1 cup (200g) White Sugar
1 cup (200g) Brown Sugar
4 Eggs
1 tbsp Vanilla extract
1 cup (125g) All Purpose Flour
1 cup (100g) Cocoa Powder
1/2 tsp Salt
1 cup Chocolate chunks or chips (you can use semi sweet, milk or dark chocolate)

* I used 3oz cupcake liners
* Preheated 350°F for 18-20 minutes
* Yield: about 20 brownie cupcakes


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OTHER RECIPES:

Brownie Cookies:


The Best Fudgy Brownie:


Revel Bars:


Food For The Gods:


Chocolate Crinkles:


Chocolate Fudge Cake:


Banana Bread:



#fudgybrownies
#thebestbrownies
#chewybrownies
#brownies
#browniecupcake
#cupcake

HOW TO MAKE BOX OF KISSES CUPCAKES FOR VALENTINES DAY + BLOOPERS | INTHEKITCHENWITHELISA

I am back and yes it is another Valentines day tutorial. This tutorial is on how to make box of kisses cupcakes for Valentines day and it includes some funny bloopers at the end. In this tutorial I am showing you both how to make the cupcake topper and the recipe for the vanilla cupcake with cherries and cream cheese frosting. Recipes and the equipment I used are listed below. Happy Baking!????????

The recipe for vanilla cupcakes (This recipe makes 10 cupcakes using medium sized paper muffin liners)

Frosting:

130g cream cheese
130g butter softened (at room temperature)
130g whipping cream (whipped until stiff)
4-5 tbsp of powdered sugar/icing sugar

Toppers:

Red lipstick
White paper
Pencil
Heart cookie cutter or printed heart shape
Wooden skewers
Glue

Preparation instructions in the video.

For this recipe I used:

Paper Muffin Liners
Kaiser Piping Tip Set (I used 16mm 45-9)
SveBake Piping Bags (38cm) (these are the best quality that I have used and a good size for piping frosting)


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DEUTSCHES REZEPT

Das Rezept für Vanilla Cupcakes

Das Frosting:

130g Frischkäse
130g Weiche Butter
130g Schlagsahne (steif geschlagen)
4-5 EL Puderzucker

Topper:

Roter Lippenstift
Papier
Bleistift
Herzchen Ausstecher
Schaschlik-spiess
Kleber

Zubereitungsanleitung im Video.



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RAINBOW CUPCAKES WITH RAINBOW MERINGUE KISSES | Recipe | Acorn Bakes

Hey guys! It's currently the last day of Manchester pride at the time of me uploading this so I wanted to celebrate by making these rainbow cupcakes topped with a rainbow meringue kiss. These are actually super easy to make and relatively inexpensive to make also which is why I love them so much. These cupcakes have gone down a storm every time I've done a cake stall so I'm excited to show you how to make them :).

Cupcake recipe
-200g of caster sugar
- 175g of plain flour
- 1 & 1/2 teaspoons of baking powder
- a pinch of salt
- 200ml of whole milk
- 1 egg
- 50g of melted butter
- 2 tablespoons of vegetable oil
- 1 teaspoon of vanilla
1. mix all the dry ingredients and set aside
2 whisk together all the wet ingredients
3. mix the wet ingredients into the dry until you have a smooth batter.
4 (optional) add sprinkles, I added about 4 small handfuls.
5. pour into 12 cupcake cases filling about 3/4 of the way and bake in the oven at 160 degree centigrade for 18 minutes.

Rainbow meringues
- 3 medium egg whites
- 150g of caster sugar
- gel food colouring of all the colours of the rainbow
1. whisk up the egg whites until frothy
2. while mixing add in a spoonful of sugar at a time until all in and continue to mix for 10 minutes
3. with a piping bag fitted with a round nozzle paint strips of food colouring inside it in the order of the rainbow
4. fill you piping bag with the meringue and pipe kisses along a baking tray lined with parchment paper
5. bake in the oven at 100 degree centigrade for 1 hour.

recipe for my buttercream:

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