2 oysters -- (2 to 5) 1/2 Pt. cream 2 Tbsp. butter 2 Tbsp. flour 1 Tbsp. chopped parsley (very fine) 2 yolks of eggs salt and pepper Throw oysters in a sieve so as to drain. Take out the eyes. Cut the oysters in half and drain again. Heat cream. When warm, add the mixed flour and butter and stir until it thickens. Take from the fire. Add the oysters and last the beaten eggs. Put into shells. Sprinkle lightly with bread crumbs. Put in oven in water and bake 5 minutes.
How To make Deviled Oysters Or Clams's Videos
Every home cook should watch this video! | Chef Jean-Pierre
Hello There Friends, I learned this system over 50 years ago and still use it to this day. I used it very successfully throughout my entire career as a restaurateur and cooking school owner and used it every single week. Even today, whether I'm cooking for you guys or at home, I use it and will always continue to do so. I hope you will apply it to your weekly routine and continue your journey in the exploration and discovery of awesome food! ------------------------------------------------ PRODUCTS USED BY CHEF: ❤️ Instant read Thermometer: ❤️ Silicone Spatulas Set of 3: ❤️ Silicone Baking Mat: ❤️ Laser Thermometer: ❤️ Scrapper / Chopper: ❤️ Signed copy Chef Jean-Pierre's Cookbook: ------------------------------------------------ ✴️CHICKEN RECIPES: ✴️PORK RECIPES: ✴️LAMB RECIPES: ✴️SEAFOOD RECIPES: ✴️BREAKFAST RECIPES: ✴️VEGETERIAN RECIPES: ✴️DESSERT RECIPES: ✴️APPETIZER RECIPES: ✴️ONYO RECIPES: ✴️PASTA RECIPES: ✴️SOUP RECIPES: ✴️SAUCE RECIPES: ------------------------------------------------ CHECK OUT OUR AMAZON STORE:
How To Make Seafood Stuffing | Easy & Delicious Seafood Stuffing/Dressing Recipe #MrMakeItHappen
I know, I know. This is technically Dressing. On my YouTube Channel, I'm going to call it stuffing anyway though lol. This Seafood STUFFING is absolutely DELICIOUS! Give it a try if you want to switch it up a little this year. Let's #MakeItHappen
Get my All-Purpose Seasoning and Digital Food Thermometer here
Get the Juicy Crab Seasoning here -
CLICK THE JOIN BUTTON FOR MEMBERSHIP PERKS!
King Crab recipe video -
I Host Weekly Virtual Cooking Classes. You can sign up via Patreon here or if you just want to Support The Show:
Don't forget to Subscribe, enable notifications, and give this video a thumbs up! Please take a moment to SHARE my channel to your friends and family! Thanks for your support.
Music By: Website: MarcDBeats.com Soundcloud: soundcloud.com/urkeljuice
Shopping List: 1 bag Pepperidge Farms Cornbread Stuffing Mix 1 1/2 bags Pepperidge Farms White Bread Stuffing Mix 1 lb Medium Shrimp 1 lb Bay Scallops 1/2 lb Lump Crab 1 tbsp better than bouillon Lobster base 1 yellow onion - diced 2 stalks of celery - diced 1 tsp thyme 4 cups stock (homemade preferably) Red and Green Bell Pepper Diced 1/2 cup chopped parsley Juicy Crab Seasoning
Directions: In large pot, melt butter over medium heat. Add veggies and cook until tender. 2. Next, add bay scallops and shrimp. Then add garlic paste, and fresh herbs. Mix to combine ingredients. Taste and adjust seasoning if needed. Cook until veggies are tender and seafood is cooked. 3. Add most of your stock and turn the heat off. (reserve 1/2 cup or so to thin the mixture later as needed) 4. Add your bread. It will seem like a lot at first but the bread will begin to absorb the moisture. Fold this together and then taste one last time before adding eggs. Once the stuffing has the flavor you want, whisk your eggs and add to the stuffing along with chopped parsley. 5. Spray casserole or baking dish with cooking spray and add stuffing to it. Bake at 375 degrees for 45-60 minutes or until browned on top and registers at least 150-160 degrees internal temp
Japanese Street Food - OSAKA SEAFOOD Giant Scallops, Oysters, Sea Urchin Japan
Roasted Mackerel with Garlic and Paprika | Gordon Ramsay
An amazing dish of marinated mackerel with garlic and paprika, served with softly mashed potatoes. Subscribe for weekly videos.
#GordonRamsay #Cooking
Gordon Ramsay's Ultimate Fit Food/Healthy, Lean and Fit –
Follow Gordon: Text him: +1 (310) 620-6468 Instagram: Twitter: Facebook:
If you liked this clip check out the rest of Gordon's channels:
Tongue in chic: smoked oyster deviled eggs
My smoky and spicy take on a southern classic comfort food
Oyster Rockefeller - Oysters Baked with Herb Butter - Special Holiday Appetizer
Learn how to make a Oyster Rockefeller recipe! Go to for the ingredient amounts, more information, and over 780 more video recipes! I hope you enjoy this easy Oyster Rockefeller recipe!