How To make Creamy Chicken Casserole

EASY Baked Tuscan Chicken - made in ONE pan! | The Recipe Rebel

PRINTABLE RECIPE & NUTRITION INFO:

Ingredients
4 boneless skinless chicken breasts (breast halves)
1 tablespoon canola oil
½ teaspoon salt
½ teaspoon Italian seasoning
¼ teaspoon paprika
⅛ teaspoon black pepper
Cream Sauce
1 cup heavy cream
2 teaspoons minced garlic
1 teaspoon corn starch
¼ teaspoon salt
⅛ teaspoon black pepper
⅓ cup sundried tomatoes (chopped)
¼ cup shredded Parmesan cheese
½ cup chopped fresh spinach

Instructions
Preheat oven to 425 degrees F.
Place chicken breasts on a cutting board and cover with a piece of plastic wrap. Use a rolling pin, smooth meat mallet or small frying pan to flatten the thick side of the chicken so that it is roughly an even thickness.
Place chicken breasts in a 9x13 baking dish (or a larger one if you are using very large chicken breasts -- you don't want them smushed together or they will take longer to cook).
Combine 1/2 teaspoon salt, Italian seasoning, paprika and 1/8 teaspoon pepper. Drizzle chicken with oil and rub with seasoning (I just do the top, since the bottom will be sitting in sauce).
Whisk together cream, garlic, corn starch and salt until combined. Stir in sundried tomatoes and Parmesan cheese and pour around the chicken in the baking dish (it shouldn't cover the chicken completely, but it won't hurt anything if it does).
Bake at 425 degrees F for 16-20 minutes, until an internal temperature of 165 degrees F is reached in the thickets part of the chicken (the exact cook time will depend on the size of your chicken breasts).
Remove pan from oven and stir spinach into sauce. Cover pan and allow chicken to rest for 10 minutes while the spinach wilts.
Uncover and serve.

Creamy Chicken Noodle Casserole

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This 30-minute chicken noodle casserole has all of the comforting magic of the classic soup, but it's even creamier and heartier with a crunchy topping.

Super EASY, Creamy Potato & Chicken Casserole Recipe! Family FAVORITE!!

FULL RECIPE HERE:
This incredibly delicious creamy chicken casserole with baby potatoes is made with simple, everyday ingredients and you can have it in the oven in 20 minutes! The flavors and aromas of this dish will have your mouth watering looong before it's done! And you'll be coming back for seconds!
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Love Your Neighbor Casserole // Creamy Chicken Mushroom Pasta Bake ❤️

This Creamy Chicken Mushroom Pasta Bake is a delicious and easy casserole recipe, I call it my Love Your Neighbor Casserole because I love them all and there’s always plenty to go around. This casserole is on our list of favorites, it is bursting with flavor because I always make sure to season it well from the inside out. You will love that is is super creamy, cheesy and the chunks of chicken are super tender, and the mushrooms, peppers and creamy pasta are so perfect together. We love to side it with a simple side salad, and it this casserole makes perfect leftovers. I hope you give this dish a try. ❤️

As an AMAZON associate I profit from qualified purchases (affiliate)

●Please be sure to season well and use enough chicken broth so your sauce is creamy.❤️
● 350° 35-40 minutes
INGREDIENTS—————————————-
1 1/2 lbs skinless boneless chicken breasts (bite size)
1 lb Cavatappi pasta (or your favorite
1 C. diced Red Bell pepper
1/2 C. Diced green Bell pepper
1/2 C. Chopped green onions
1 - 1 1/2 tsp red pepper flakes (optional )
SEASON•ALL seasoned salt (as needed for chicken )
LEMON PEPPER (as needed for chicken )
2 C. freshly grated White Sharp cheddar cheese (as needed)
2 C. freshly grated Mozzarella cheese (as needed)
Chopped fresh parsley as needed for garnish
Salt as needed

CREAMY MUSHROOM SAUCE———————————-
8 oz. Sliced Baby Bella mushrooms
4 C. Whole Milk
2 C. Chicken broth (or as needed)
6 Tbsp All Purpose Flour
1/2 tsp Garlic powder
1/2 tsp Onion powder
1/4 tsp Ground nutmeg
3 large finely minced garlic cloves
4 Tbsp regular salted butter
1 1/2 Tbsp salted butter for mushrooms
Salt as needed
Pepper as needed


DISCLAIMER
DO NOT EAT OR SERVE THIS DISH TO ANYONE WHO IS OR MIGHT BE ALLERGIC TO ANY INGREDIENT IN THIS DISH.

#chicken
#chickenpasta
#chickenmushroom

HOW TO MAKE A CREAMY CHICKEN POTATO BAKE - Greg's Kitchen

Today on Greg's Kitchen l show you how l like to throw together my chicken and bacon potato bake. I hope you enjoy the show!

The Ingredients l used were:

2 Chicken breasts
4 strips of Bacon
5 medium Potatoes
1 Onion
Cream
Cheeses of your choice




Instagram greg.eats

CREAMY CHICKEN BAKE | EASY CHICKEN BAKE

This Creamy Chicken Bake is so amazing and this is really easy to make. Please do try this delicious recipe.
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Creamy Chicken Bake

4 chicken breasts, large
1 cup sour cream
1 can (10 1/2 oz.) cream of onion
1 can (10 1/2 oz.) cream of chicken
1 cup scallions chopped
1 tsp garlic powder
1/2 tsp black pepper
1/4 cup parmesan cheese
mix everything
top with
scallions
1/4 cup parmesan cheese
9x13 baking dish
Foil the dish
BAKE 350*F (180*C) 45 min
then take foil off and broil 5 min until golden brown.
Chicken should be 165*F internal temperature.
Server with vegetables and pasta or rice or anything you desire.
This is delicious no matter what you serve with.
Thanks for watching

My air fryer recipe:
Air Fryer Fried Chicken :
Best Tandoori Chicken In Air Fryer :
AIR FRYER HASSELBACK CHICKEN :


#creamychicken
#chicken
#moistbakedchicken