How To make Crazy Chocolate Cake

MOIST CHOCOLATE CAKE (Mas bongga with CARAMEL)

MOIST CHOCOLATE CAKE
4 cups all-purpose flour
1½ cups cocoa powder
1 tbsp. baking powder
1 tbsp. baking soda
2 tsps. salt
1000 grams/ ml water
4 cups brown sugar
2 whole eggs
1 cup corn oil
¼ cup white vinegar

Caramel icing:

4 tall cans evaporated milk
½ cup cornstarch
1¼ cup brown sugar
8 egg yolks
225g butter

Classic Vegan Chocolate Cake Recipe

This vegan chocolate cake is decadent, easy to make, and beautifully rich. It's perfect for that chocolate fix or for a special occasion.

FEATURED RECIPES:

Classic Vegan Chocolate Cake:
How To Make Vegan Chocolate Ganache:

Compostable cling wrap:

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We hope you love this recipe and thanks for watching!

Maša

Chocolate Cake Recipe | HKR Baking Academy | 26 January 2023 | ganache | Dutchtruffle | icing |

Hello, I am Heena Kausar Raad, and welcome to my eggless chocolate cake recipe.

Here are the ingredients:-
Amul cream 250 grams
Chocolate 500 grams
butter 40 grams
Condensed milk 200 grams
Maida 130 grams
Choco powder 10 grams
Baking soda 2 grams
Baking powder 3 grams
Milk 60 ml.

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EASY MOIST CHOCOLATE CAKE

EASY SUPER MOIST CHOCOLATE CAKE. Full recipe video.

Cake:
2 cups all purpose flour
3/4 cup cocoa powder
1 1/2 teaspoon baking powder
1 1/2 teapoon baking soda
1 tsp iodized salt
2 cups brown sugar
1/2 cup corn oil
1 tablespoon plain white vinegar
2 cups room temp water

Frosting:
2 1/2 cup heavy cream
2 cups dark chocolate chips / chopped chocolate
1/4 cup salted butter

Tips:
• you can also turn this recipe into cupcakes. One recipe will make 2-3 dozen, 3oz cupcakes.
• no oven? Steam it for 25-35 mins or until almost firm.
• the recipe has NO EGGS, to keep the cake softer and fudgier (resistance-free).
• you can order Belgian chocolate from Puratos Philippines

Chocolate ganache recipe || ibat-ibang consistency sa isang cake || super useful sa cake decorating

Hello good day! im gonna sharing you today my different type of chocolate ganache consistency na super useful sa pag dedecorate sa ating mga cakes..Enjoy baking!


ingredients:

3/4c all purpose cream
1 bar or 500g chocolate

procedure :
double boil or microwave


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Chocolate Crazy Cake / Wacky Cake #chocolatecake #cakerecipe #cakeshorts

This chocolate cake recipe doesn’t use any milk, eggs, or butter. It only uses pantry ingredients. Chocolate crazy cake sweet, delicious, and easy to make!

Today we’re once again bringing you an easy, pantry staples dessert recipe. This chocolate cake is termed “crazy” because of its ingredients and the way it is mixed. It’s also been termed “wacky cake” or “funny cake”.

It’s an old fashioned classic recipe that is a MUST for your recipe box. It’s light, it is fluffy and full of chocolate flavor. Plus, it makes just a small 8×8 cake…perfect for snacking!