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How To make Cranberry Orange Bread Pudding
1 Loaf French bread (about 8
Oz.) 1/4 c (1/2 stick) butter or
Margarine, softened 4 Eggs
2 1/2 c Half-and-half
1/3 c Orange flavor liqueur or
Orange juice 3/4 c Sugar
1 c Cranberries
1. Preheat oven to 350F. Grease shallow 2 1/2 quart casserole. Cut
bread diagonally into 1/2 inch thick slices. Lightly butter 1 side of each bread slice. Arrange bread, butter side up, in prepared casserole, overlapping slices slightly. 2. In bowl, whisk eggs, half-and-half, liqueur, and 1/2 cup of the sugar
until well combined. Gradually pour egg mixture over bread slices in casserole. Let stand for at least 20 minutes (or cover and refrigerate mixture for up to 2 hours). With a fork, gently press bread into egg mixture. Sprinkle bread mixture with cranberries, and then with remaining 1/4 cup sugar. 3. Bake for 45-50 minutes, or until pudding is browned and puffy and
knife inserted in center comes out clean.
How To make Cranberry Orange Bread Pudding's Videos
Cranberry Orange Bread Pudding Recipe | Christmas Dessert
Welcome to our kitchen, where we're about to embark on a delightful culinary journey. In today's video, we'll be unraveling the secrets to creating a delectable treat that perfectly captures the essence of the season – Cranberry Orange Bread Pudding. This recipe marries the tartness of cranberries with the citrusy brightness of oranges, creating a symphony of flavors that will elevate your dessert game. Join us as we guide you through the steps, sharing tips and tricks to ensure your Cranberry Orange Bread Pudding is not just a dish but a masterpiece that will have your taste buds dancing with joy. Let's dive into the world of festive baking and whip up a dessert that's bound to become a holiday favorite!
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Cranberry Bread Butter Pudding - Recipe - US Cranberries India
A pudding is easy to make dessert. Hence, this festive season bake a Cranberry Bread Butter pudding for your friends and family. This recipe takes less time and only a few ingredients are needed to prepare it. Like, Share and Subscribe now for more such recipes.
Cranberry Bread Pudding recipes | Cranberry Bread Butter Pudding recipe | Bakers Oven | Bakery | Pudding | Pudding Recipe | Cranberries Benefit | Cranberries | Recipes at home | Easy Recipes | Healthy Recipes.
Instructions (in order)-
8 Slice of White Bread
1/2 cup Castor Sugar
1/2 tsp Cinnamon Powder
3 Eggs
2 cup Milk
1/2 tsp Vanilla Extract
1 tsp Orange Zest
1/4 cup Melted Butter
1 tsp melted butter
1/3 cup Cranberries
Bake @ 180 degree Celsius for 30 - 35 minutes.
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Orange Vanilla Croissant Bread Pudding & How to Make Vanilla Sauce
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Delicious orange and vanilla bread pudding made with croissants. So good!
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INGREDIENTS
6 cups of bread, cubed 1 inch (challah, croissant, or French bread)
3 large eggs
2 cups of whole milk
1 cup of heavy cream
3/4 cup of white sugar
1/2 cup of light brown sugar
1 Tbsp of vanilla extract
Zest of 2 medium oranges
1/4 tsp of salt
Vanilla sauce
1 stick of butter
1/2 cup light brown sugar
1/2 cup white sugar
1/2 cup heavy cream
1 Tbsp vanilla extract
1/4 tsp salt
NOTE: if you are eating it with vanilla sauce, I recommend reducing sugar to 3/4 cup total in the bread putting. But if u don’t mind sweetness, leave it as it is
The Best Homemade Cranberry Bread Pudding
Here's how to make The Best Homemade Cranberry Bread Pudding!
You can make this in the Air-Fryer or the Oven. This Cranberry Bread pudding is Super easy & Delicious! Make this recipe your own by adjusting the ingredients to your liking.
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Ingredients:
Brioche Bread
4 Eggs
3 Cups - Half & Half
1/2 Cup - Sugar
1 Tbsp - Cinnamon
1 Tsp - Nutmeg
2 Tsp - Bourbon Vanilla Extract or Regular Vanilla Extract
1 - 2 Cups - Dried Cranberries
Non-stick spray or butter for the baking dish
Air-Fryer - 350 Degrees for 15mins
Oven Bake - 350 Degrees for 45mins or until Golden Brown
#cranberrybreadpudding #homemadebreadpudding #holidayrecipes
Decadent and EASY Bread Pudding Recipe
This amazing bread pudding recipe is perfectly sweet with a wonderfully soft texture inside, a crisp top, and a delicious traditional pudding sauce. Bread pudding is basically a giant upgraded french toast casserole. Super-quick to whip up and of course it's a great use for stale bread, but just because it's easy as can be doesn't mean it's not amazingly delicious! I used brioche instead of plain white bread then whipped up my favorite brandy sauce, which I poured liberally on top.
Full Recipe:
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How to Make Orange Cranberry Bread
Packed with fresh, tart cranberries and zesty orange citrus and topped with a sweet orange glaze, this easy quick bread recipe is bursting with fall flavors and colors. It's the perfect sweet treat for Thanksgiving or Christmas but also yummy for Mother's Day or Easter. It can be served for dessert or for breakfast or brunch. It even makes a great mid-morning or afternoon snack.
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