How To make Crab Roll Hors D'Oeuvres
1 lb Backfin Crabmeat
8 oz Cream Cheese, Softened
Season slightly with your choice of the following: salt, cream, onion, sherry, pepper, Tabasco, mustard, Worcestershire. Remove all cartilage from crabmeat. Very gently mix crab with cream cheese, being careful not to break the pieces. Shape into a log, sprinkle with parsley, chill, and serve with crackers.
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The Best Appetizers Recipe | Seafood & Cucumber Appetizers
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The recipe for my Seafood & Cucumber Appetizers is available here
Hi lovelies, are you ready for another appetizer recipe? :) I have really enjoyed creating these simple appetizers for you and well, if I am completely honest, it has not been too bad eating them as well :D I have another one coming next week and then I won't be doing them weekly anymore, but once in a while. Todays recipe is also with two different options and both are with seafood and cucumber. Both of these appetizers are really light and fresh. I hope you will like these and will be trying them out :) Enjoy!
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King Crab Rolls 2 Ways | Connecticut Or Maine | Which One Do You Prefer?
#shorts #crab #seafood
King crab rolls are a king of seafood dishes. I love lobster but I love king crab even more.
Hope you're all enjoying these shorts!!
Maine Style
3/4 lbs king crab
1 1/2 tbsp mayo
1 tbsp fresh cut chives
1 sprig of tarragon finely sliced
1 stalk celery peeled and finely diced
squeeze of lemon
salt and pepper to taste
Boston lettuce for garnish
Connecticut style
3/4 lbs king crab
squeeze of lemon
salt and pepper to taste
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Crab and Lobster Hors d'oeuvres
I'm making Crab and Lobster Hors d'oeuvres!
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Do you love finger food? Me too. In this video I show you how to make a quick and simple Seafood Delight, which are perfect for parties and special gatherings. Easy to make Crab and Lobster finger food appetizer. Buen Provecho!
CRAB and LOBSTER HORS D'OEUVRES
(Ingredients)
20-30oz. Crab and Lobster (cut into small pieces)
8oz. (1 Cup) Sour Cream
8oz. (1 Cup) Mayonnaise
1/4 Cup Red Onion (slice into tiny pieces)
2 Lemons (Zest and Juiced)
2 Tablespoon Dill Weed (chop dill leaves into small pieces)
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MUSIC...
NO FRILLS CUMBIA -- by Kevin MacLeod -- licensed under a CC Attribution 3.0.
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INTRO
Energy Sphere --
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Shrimp & Imitation Crab Toast, Best Appetizer for Parties! [CC Added]
Welcome to our Weekend Meals channel. Today's Weekend Meals will show you how to make Shrimp & Imitation Crab Toast. This is a perfect type of toast for parties. You can enjoy this crispy and delicious toast as appetizer or snack. Follow my video and make this delicious toast to bring to parties, everyone will love it! I hope you like the video. Please share and subscribe to our channel for more videos. Thanks! ????????
Ingredients:
1 loaf Bread /baguette
250g Shrimp
250g Imitation Crab
1/2 cup Mayonnaise
1/2 Cheddar Cheese
1/2 tsp Chicken Seasoning
1 tsp Garlic Powder
1/2 tsp Black Pepper Powder
1/3 cup Chopped Green Onion
2 tbsp Butter
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How to Make Hot Crab Dip | Appetizer Recipes | Allrecipes.com
Get this popular recipe for Hot Crab Dip at
Watch how to make a creamy, decadent, cheesy dip with crabmeat. It pairs wonderfully with crusty bread, crackers, or slices of fruit. Ready in about 30 minutes, it's a perfect dish to prepare for a party or last-minute dinner guests.
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Crab Rangoon - Crispy Crab & Cream Cheese Wonton Recipe
Learn how to make a Crab Rangoon recipe! Go to for the ingredient amounts, more information, and many, many more video recipes! I hope you enjoy this easy how to Crispy Crab & Cream Cheese Wonton recipe.