How To make Cod Fish Cakes
1 lb Salt cod fish
6 Potatoes
1 Onion chopped
1 Egg
1/2 ts Pepper
Soak codfish over night. In morning pour off water and add fresh, put on heat and bring to boil, pour off water and put fresh on if need be, (test fish for saltness). If o.k. mix with the boiled mashed potatoes and egg. and onion. Make into cakes and fry in oil and margarine.
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OLD SCHOOL FRIED FISH CAKES (T.G.I.F. FISH SEGMENT OF THE WEEK)
Hey yall its FRIDAY!!!!
Here is this weeks fish of the week:
OLD SCHOOL FRIED FISH CAKES:
RECIPE:
1# tilapia(COOKED)(any white fish will do as well)
1/2 cup mayo(I use dukes)
1 tablespoon Dijon mustard
1/2 green onions(sliced)
1/2 cup yellow onions(chopped finely)
2 whole eggs
1 tsp fresh lemon juice
2 cups bread crumbs
salt and pepper to taste
1 tsp Cavender's Greek seasoning
2 tsp sweet r spicy r shake
BREADING/COATING INGREDIENTS:
2 Cups all purpose flour
2 Cups panko bread crumbs
3 eggs beaten
DIRECTIONS:
place fish in large mixing bowl
flake the fish in large pieces(don't flake too small)
add other ingredients and mix together gently(you don't want to mush up the fish too much)
Scoop fish cake mix into large circles
bread(coat) fish cakes with :
flour, egg and Japanese(panko) bread crumbs
fry in vegetable oil (medium heat) until golden brown on each side(usually takes 3-5 minutes each side)
Enjoy with tartar sauce or cocktail sauce
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Homemade Haddock Fishcakes | Jamie Oliver | Keep Cooking Family Favourites
Crispy on the outside and gloriously soft and packed with flavour on the inside, Jamie's serving up some gorgeous fishcakes! These versatile, Cullen Skink inspired beauties are great at any time of day. Go on, have a go!
Keep Cooking Family Favourites originally aired on Channel 4. If you’re UK based stream Jamie programmes on All 4 channel4.com
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Easy Fish Curry | Quick and Easy Food | Jamie Oliver - AD
Tasty Crusted Cod | Jamie Oliver
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Cod Fish Cakes
Wondering what to do with leftover fish? These simple and healthy Cod Fish Cakes are perfect! An easy recipe that works with cod, halibut, salmon and more! Crispy on the outside, tender and flavorful inside!
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???? PRINT RECIPE HERE:
INGREDIENTS
►1 cup panko breadcrumbs
►1 pound cooked cod or other firm white fish like halibut
►¼ cup whole milk sour cream
►2 eggs lightly beaten
►1 rib celery very finely chopped
►2 teaspoons chopped capers
►1 minced green onion or fresh chives
►large pinch of kosher salt
►several grinds black pepper
►¼ cup olive oil for frying, divided
►fresh lemon wedges optional
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Cheddar and cod fish cakes | All You Need Is Cheese
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COD FISH Cake (Fritters): Portuguese Recipe : Cooking with Spices
Codfish Cake (Fritters)
20 to 25 fritters
Ingredients:
Olive Oil- to taste
Cod fish - 2 pieces ( around 400 gr)
Potatoes- 2 big size
Onion- 2
Bay leaf- 1
Chopped garlic- 1 tsp
Eggs- 2 (need to separate the yolk from egg whites)
Ground black pepper to taste (i like to use a lot)
Chopped parsley and coriander to taste
Salt (taste before adding salt, bacause cod is already salted)
Flour (You only need to add flour if you´re not going to fry
straight away)
Enjoy!!!
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