How To make Coconut Snowball Cocoa
1 pt Vanilla ice cream
1 c Coconut, flaked
1/2 c Unsweetened cocoa
1 qt Milk
1/2 c Dark rum (optional)
1 c Cream of coconut
1 ts Coconut extract
1/2 c Chocolate ice cream suace
8 Marachino cherries
Scoop ice cream into 8 small balls, immedaitely roll in coconut. Place on waxed paper-lined baking sheets; freeze until ready to use. Whisk cocoa into milk in a large suacepan. stir in rum, if desired, cream of coconut and coconut extract.Bring to simmer over medium-high heat. Pour into 8 large heatproof mugs. Float ice cream balls in cocoa. If desired, drizzle ice cream ball with chocolate sauce and top with a cherry.Makes 8.
How To make Coconut Snowball Cocoa's Videos
Easy Coconut Snowball Truffles Recipe | White Chocolate Truffle | Easy Sweet Recipe | Gabby Ferns
Try this delicious and quick Homemade White Chocolate Truffles Recipe | Homemade Chocolate Truffle Recipe | White Chocolate Snowball Truffle Recipe | White Chocolate Truffle Recipe | Coconut Snowball Truffle Recipe | White Milk Chocolate Truffle Recipe | Homemade Festive Sweet Recipe | Coconut Sweet Recipe | Desiccated Coconut Sweet | Truffle Snowball Recipe | No Bake Sweet Recipe | No Oven Sweet Recipe | No Gas Sweet Recipe | No Bake Dessert Recipe | No Oven Dessert Recipe | Only 5 ingredients Sweet Recipe at home & indulgeeee! ????
Ingredients:
For 10 Truffles:
150gms Desiccated Coconut
Chocolate (1.5tbsp) & Colourful Sprinkles (to garnish)
5 tbsp Condensed Milk
150gms White Chocolate
Product Affiliate Links:
Morde White Compound Chocolate –
Amul Condensed Milk –
Chocolate & Colourful Sprinkles –
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White Chocolate and Coconut Truffles Recipe
White Chocolate and Coconut Truffles are smooth, flavorful, delicious and easy to make at home. It is a perfect elegant dessert for a dinner in two, for holiday tables or friend gatherings and also can be a wonderful homemade gift idea. Everybody will love these, there is no doubt about that.
To print the recipe check the full recipe on my blog:
Ingredients
Makes about 20 truffles
1/4 cup (60ml) whipping cream (35%fat)
7 oz (200g) white chocolate, good quality, broken into chuncks
1 tbsp (14g) butter
1/2 tsp vanilla extract, optional
1/3 cup (33g) unsweetened coconut flakes
zest from an orange, optional
20 hazelnuts, toasted or not
1/3 cup (33g) unsweetened coconut flakes for rolling
1. Melt chocolate with cream in a bain marie over low heat. Stir continuously until the chocolate is almost melted. Add butter and continue stirring until smooth. Remove from heat. Add vanilla extract and orange zest if using.
2. Stir in coconut flakes, let it cool, cover and refrigerate for a couple of hours until the mixture gets firm enough to roll it into balls.
3. Using a teaspoon roll the mixture into small balls adding a hazelnut inside. Roll each ball into coconut flakes. Serve or refrigerate until ready to serve. They keep well refrigerated in an airtight container for up to 2 weeks.
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Bounty Balls With 3 Ingredients | Chocolate Coconut Balls Recipe | Yummy
WELCOME TO YUMMY
TODAY'S RECIPE IS Bounty Balls With 3 Ingredients | Chocolate Coconut Balls Recipe | Yummy
INGREDIENTS:
Desiccated coconut 1 cup
Condensed milk 1/3 cup
Mix well
Make balls
Boiling water
Place a heat proof bowl
Chocolate 100gm
Melt the chocolate
Coat coconut balls with chocolate
Keep in the fridge for 10 mins
NOTE: 1 CUP = 250 ML
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Ingredients:
500g Coconut cookies/biscuits
1 cup shredded coconut
1/2 cup glace cherries
1 cup sweetened condensed milk
1 tsp vanilla
250g white chocolate
2 cups toasted coconut (optional)
ENJOY!
~ Nicko
Coconut Snowball Sweets Recipe - A Delicious and Nutritious Recipe by Food Bay ????????
How to make colorful coconut snowballs easy and quick recipe for every kitchen | Recipe By Food bay
Coconut Snowball Sweet Ingredients :
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-Coconut ( 100 gram)
-Icing Suger (4 tea spoon)
-Condensed milk (8 tea spoon
- food colours of your choice
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#snowballsrecipe
#snowball
#sweetsrecipe
#sweets
#foodbay
#coconut
#cake
#cakes
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Coconut Snowball Cookies no Butter
Coconut & Jam Cookies Recipe Without Butter
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Ingredients:
- 455g Flour
- 100g Sugar
- 260g Jam (of your choice)
- 105g grated Coconut
- 10g Baking Powder
- 150ml Sunflower Oil
- 30ml Orange Blossom Water
- 3 Eggs
- 1 tsp Lemon Juice (optional)
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Bon appétit
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113S Snowballs Biscuit Without Butter Recipe With Coconut & Jam