How To make Classic White Stock

Martha Stewart's 9-Recipe Special: Soups, Stews, and Stocks!

If the winter months have you craving something warm and delicious, Martha Stewart has you covered! In this three-episode, 9-Recipe special, Martha teaches you how to create delicious stews, hearty soups, and tasty stocks. Learn how to make classics like beef stew, chicken soup, and more. Chat live with your fellow cooks during this hour-long special, only at YouTube.com/MarthaStewart!

Full Recipes:
Beef Stew -
Coq Au Vin -
Veal Stew -

Chicken Soup -
Minestrone Soup -
Spinach Cream Soup -

Chicken Stock -
Beef Stock -
Vegetable Stock -

#MarthaStewart #Cooking #Recipe #Soups #Stew #Winter

0:00 Introduction
0:17 Beef Stew
9:11 Coq au Vin
17:03 Veal Stew
24:39 Chicken Soup
31:10 Minestrone Soup
41:16 Spinach Cream Soup
48:33 Chicken Stock
1:00:27 Beef Stock
1:06:47 Vegetable Stock

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The Martha Stewart channel offers inspiration and ideas for creative living. Use our trusted recipes and how-tos, and crafts, entertaining, and holiday projects to enrich your life.



Martha Stewart's 9-Recipe Special: Soups, Stews, and Stocks!

Marco Pierre White recipe for Chilli Con Carne

Classic French Best Quality Brown Beef Stock (professional advanced restaurant recipe)

Be sure to have the ANNOTATIONS turned on in your YouTube preferences located at the bottom of the video frame. Only then will you be able to see the list of ingredients and other important text presented throughout the video.

Although the title of this video states restaurant recipe, only the finest Michelin star restaurants today would actually make stock in this manner.

Former Royal Chef Shares Irish Stew Recipe He Cooked At Sandringham House

I loved traveling with the royal family and Sandringham at Christmas and New Year was one of my favorite times. Shooting lunches were really important and that meant preparing delicious comfort food lunches for the royals and their guests.

In this video I share the simple rustic dish that tastes delicious and is so easy to make.

My two cookbooks Eating Royally and The Royal Chef at Home are now both available around the world as E-Books, click here to find out more...

Don't forget to follow me on Instagram for foodie tips and more recipes.


Check out my Dallas Based Catering Company 'Eating Royally' for Your Next Event!


The recipe -
Serves 4

1-2 lb boneless leg of lamb, cut into 1 inch pieces
1/4 cup vegetable oil
4 large carrots, peeled and cut into 1 inch chunks
2 large onions, peeled, halved and sliced
3 large parsnips, peeled and cut into 1 inch chunks
1 rutabaga (swede) peeled and cut into cubes
2 sprigs fresh thyme
2 cups (about 10) small gold potatoes, cut in half
2 quarts lamb broth (or chicken or beef broth)
salt and pepper to taste
1/4 cup fresh chopped parsley

Add the oil to a large pot and heat until smoking. Carefully add the lamb and stir until brown. (drain off the fat - optional)
Add the vegetables and stir (don't add the potatoes until half way through cooking)
Add the thyme and broth, cover with a lid and simmer for 1 hour or until the meat is tender. Season with salt and pepper and serve.
Garnish with the chopped parsley.


theroyalchef.com

Creamy Chicken Soup (THE BEST Chicken Soup Recipe)

The BEST CHICKEN SOUP is this recipe right here. This CREAMY CHICKEN SOUP RECIPE is my all-time favorite recipe of my Mom’s. This is one of the BEST SOUP RECIPES I have ever tried and I’m so proud it’s in our family. I cannot tell you how many times I’ve requested this for dinner. I need it in my freezer at all times for when I need comfort food. BEST CHICKEN SOUP RECIPE EVER!

FULL RECIPE:
PIN FOR LATER:

INGREDIENTS:
For the Roux:
2 tablespoons oil
2 tablespoons unsalted butter
4 tablespoons all-purpose flour
1- cup reduced-salt chicken stock
For the Soup:
2 tablespoons unsalted butter
2 tablespoons oil
4-6 carrots peeled and cut into 1/8” slices
2 celery stalks cut into 1/8” slices
1 medium yellow onion diced
1 garlic clove minced
3 cups reduced-salt chicken broth
¼ cup dry or semi-dry white wine; a good drinking wine
3½ cups milk cream or half and half (or a mixture of cream and skim milk)
2 tablespoons chicken base granules or chicken cubes
½ teaspoon freshly cracked black pepper
1 tablespoon dried parsley or 2 tablespoons minced fresh parsley
3 dried bay leaves
1½ teaspoon Herbs de Provence
1/2 teaspoon turmeric optional
½ teaspoon paprika optional
¼ teaspoon red pepper flakes optional
4-5 cups cooked chicken cubed or shredded – rotisserie chicken works well, but do NOT use smoked chicken.
Garnish: Shredded Gruyere cheese
Chopped fresh parsley

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Korean Beef Bone Broth: Bone Broth Dieter's NO FAT, MILKY CLEAN Recipe 진하고 깔끔한 사골 끓이는 법 + 설렁탕 소고기 고명

#bonebroth #beefbonemarrow #collagen
You can make delicious, milky, clean, and nutritious tasting [NO FAT] beef bone marrow broth at home! ????????집에서 진하고 깔끔한 사골육수 끓이는 법. 겨울보양식: 고소한 설렁탕 + 소고기와 소면 고명 만들기

Beef Bone Marrow Broth = 사골육수 SaGolYukSu
Beef Bone Marrow Soup with Beef and Noodles = 설렁탕 SeolLeongTang

Health benefits of Bone Marrow


Chapter Timestamp 챕터 시간 코드
0:00 Introduction 인삿말
01:11Cleaning Brew 깨끗하게 10분 삶기
02:15 SeolLeongTang Beef Topping 소고기 고명 만들기
05:05 First Brew 첫 번째 끓이기
07:12 Second Brew 두 번째 끓이기
10:26 Final Brew 마지막 세 번째 끓이기
12:13 FAT Skimming Prep 지방 스키밍 준비
14:28 Beef & Noodle Topping 소고기와 소면 고명
16:25 Convenient Storage Tip 냉동고 보관 포장
18:06 Assembling SeolLeongTang Soup 설렁탕 만들기

Written Recipe 작성된 레시피 (재료⬇️)

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WOULD LOVE TO HEAR FROM YOU!
Please take a photo of your Beef Bone Broth/SeolLeongTang when you make it, post it on your social media, and TAG @ModernPepper

⭐️WATCH MORE Korean Recipes 한식 레시피 더보기⬇️


⬇️Make this beef bone broth ahead of time, freeze it, and use it to make so many dishes, including Kimchi Jjigae/stew, DoenJang Jjigae (soybean paste stew), and Rice Cake Mandu???? Soup ⬇️

⭐️Suggested Recipes
You need to EAT this EXTRA SPECIAL, THICK & HEARTY PORK BELLY Kimchi Stew 고급스러운 삼겹살 김치찌개

????EASY 1 Serving Size Korean Rice Cake + Dumpling Soup [10 MIN BROTH] 소고기 다시다로 10분만에 맛있는 떡국 육수 + 떡만두국

CRUNCHY & Highly ADDICTIVE Korean Radish Kimchi: SMALL BATCH RECIPE Kkakdugi (깍두기) ????

????All you need is this Seasoning Sauce to make Delicious Spicy Korean Stews & Soups: 고추장양념장 + Spicy Condiment For SeolLeongTang Soup 다대기


????????Shop more Korean ingredients & kitchen gadgets at
Somen Noodles 소면


Earthenware Clay Pot/Bowl 뚝배기


Korean Sea Salt 천일염



Stainless Steel Pot With Lid 명품 냄비
(8 Quart size, used in video)

Fine Mesh Strainer



Glass Mixing Bowls


Knife Sets 명품 칼
9 Piece Knife Set 세트

16 piece Knife Set 세트

Chef's Knife

Maple Cutting Board 명품 도마



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