how to make bread in bread maker | bread from atta maker | kent atta & bread maker machine
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kent atta maker & bread maker:
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wheat bread recipe | whole wheat bread | wholemeal bread or atta bread with detailed photo and video recipe. a type of brown bread recipe prepared with whole-wheat flour or chakki atta as a healthy alternative. traditionally bread are prepared with plain flour or maida but this homemade bread is prepared with wholemeal wheat. these wheat-based bread are ideal for breakfast and sandwich recipes but can also be served as butter toast.
wheat bread recipe | whole wheat bread | wholemeal bread or atta bread with step by step photo and video recipe. traditionally it has been prepared with all-purpose flour with an activating agent like yeast baked in a conventional oven. however, usage of plain flour or bread flour may not match certain people with specific dietary requirements and hence to cater those wholemeal bread is prepared.
note: this is a sponsored post from Kent RO Systems
How to Make Bread | Easy White Bread in Bread Machine
Simple White Bread (2lb)
1 1/4 cup warm water (80-90*F)
3 tbsp unsalted butter, diced at room temperature
1 tbsp honey (you can also use sugar)
3 tbsp milk
1 1/4 tsp kosher salt
4 cups AP flour (you can use bread flour but not necessary)
1 1/2 tsp bread machine yeast
2lb loaf size
white or basic setting
light crust (my preference)
My favorite place to find bread machine recipes is:
breadman.com
This recipe is their basic white recipe with a few changes I have made over the years.
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If you are new here, my name is Jenn. I am a wife to my high school sweetheart and mama to three little loves. I have had a passion for cooking for as long as I can remember and love to share recipes for you and your loved ones to enjoy! You will also find hauls and cleaning motivation and all things motherhood. Come say hi and hit that subscribe button to stick around for more! :)
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How To Make Fluffy White Bread In A Bread Machine (Super Simple Recipe)
This fluffy white bread machine recipe only requires few ingredients, and it is very easy to make. Making this white loaf is beginner-friendly and so foolproof that whatever breadmaker you use, it very difficult to get it wrong. But don't let that simple recipe fool you; it makes a really lovely soft and light white loaf of bread.
However, if your bread maker loaves have a hard or gummy texture or cracked crust, or collapsed top, check out my breadmaker troubleshooting guide below:
➡️ UPDATED RECIPE HERE!!!: Basic White Bread Recipe for a Bread Machin -
➡️ Here I will cover some common bread machine problems and how tho fix them:
➡️ Also, check out my other videos for easy bread machine recipe here for nutritious and moist oat loaf or whole what bread recipe, and more:
If you have any comments or questions, please let me know in the comments below.
Happy Baking!
Jen Evansy
Foolproof White Bread Recipe Using Bread Machine Dough Cycle: Use Some All Purpose Flour in Storage
This has been a go-to recipe of mine for over 18 years. I got it from a relative at the beginning of my marriage. I'm sorry I can't reference the original source because of that. Especially if you've never made bread before or need something really easy to start with, this is a great recipe to try. You'll hone some necessary breadmaking skills on something pretty easy that will serve you as you move on to more complex recipes in the future.
2 pound loaf (the one I did in the video, split into two small loaves)
1.5 cups warm water (110-112 degrees F)
2 Tbsp olive oil
2 tsp salt
4 cups all purpose flour
2 tsp yeast
1.5 pound Loaf (This will make a large single loaf. I wouldn't split it.)
1 1/8 cups warm water
1.5 Tbsp olive oil
1.5 tsp salt
3 cups all purpose flour
2 tsp yeast
Put ingredients into the bread machine in order listed (or in the order recommended by your own machine). Run the dough cycle. Shape as desired and bake at 425 for 45 minutes for two loaves (2 pound recipe) or 35-40 minutes for one loaf. (1.5 pound recipe)
Another note because I literally cannot go away once I start talking about something: I received this recipe originally as the 1.5 lb loaf recipe. I enjoyed the large, dramatic loaf I'd get out of it but kept thinking it would be nice for it to be a bit smaller and if I could get 2 loaves instead of just one. The structure of this bread is good, but not so strong or dense that it does well as a huge loaf for slicing unless it's been put in a bag like I described in the video and the crust has been softened. I did the math to make the 2 lb loaf portions for splitting and it worked out perfectly. My loaves are nice and smaller and easier to cut and just generally work very well for my purposes. I hope you find this enjoyable and end up honing some of your skills!
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Basic White Bread Using Your Bread Machine
If you are using a bread machine for the first time, this is the recipe to start with! It's a basic white bread, nice and simple so you can learn the process.
Bread machines are so easy to use and you get great tasting fresh bread out of them for less than 5 minutes work! Literally, just put in all of your ingredients into the bread pan, put the pan into the machine, and the bread machine does all the mixing, kneading, rising, baking, and warming!
The ingredients listed will be for a 1-1/2 pound bread, you can adjust the ingredients if you want a different size loaf. Just don't go beyond the capacity of your bread machine!
INGREDIENTS for 1-1/2 pound loaf
1 cup water
2 Tbs oil
2 Tbs sugar
1-1/2 tsp salt
3 cups flour
1-1/2 tsp bread machine yeast OR 2-1/4 tsp regular active dry yeast
INGREDIENTS for 2 pound loaf
1-1/4 cup water
3 Tbs oil
3 Tbs sugar
2 tsp salt
4 cups flour
2 tsp bread machine yeast OR 1 Tbs regular active dry yeast
Bread Machine Yeast
Let me know how your bread came out in the comments below!
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BEST BREAD MAKER BREAD RECIPE : Salt, Sugar, Oil, Flour, Yeast | $0.40 per Loaf - no kidding
Rebecca Brand shows how to make the BEST Bread Maker Bread -click for machine: a great recipe for the coronavirus self quarantines, and isolation, lockdown's to shelter in place as we go forward. This is the simplest, easiest, and BEST tasting, foolproof recipe for Bread maker Bread. This is also a dough recipe for pizza dough. Water, Salt, Sugar, Oil, Flour, Yeast are the ingredients.
#stayhome #withme #RebeccaBrand
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*PRODUCTS USED:
BREAD MACHINE, cheap: I keep selling out the breadmakers so I apologize if it may be out of stock, this one is cheap and similar, looks good to me!
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