How To make Chunky Marinara Sauce
1 c Diced red onion
1 c Diced celery
1 c Diced zucchini
1 c Diced mushrooms
4 c Peeled, diced tomatos (about
8 Medium)
1 c Tomato juice
2 T Tomato paste
2 T Chopped fresh basil
1 T Chopped fresh oregano
1 t Minced garlic
Dice onion, celery, zucchini, and mushrooms into 1/2" chunks. Saute in basalmic vinegar, about 5 minutes. Add tomatos; blend in tomato juice, tomato paste, herbs, and garlic. Simmer for 20 minutes, or until sauce is reduced by 1/3. Serve over pasta. Jim Bakker Not the defrocked televangelist, but feel free to send donations anyway! Fatfree Digest [Volume 9 Issue 42] Aug. 2, 1994. Formatted by Sue Smith, S.Smith34, TXFT40A@Prodigy.com using MMCONV.
How To make Chunky Marinara Sauce's Videos
How to make Tomato Sauce from tomatoes | Quick Italian Tomato Passata Sauce
In this video I show you how I make a delicious Tomato Sauce from tomatoes. This Italian tomato passata sauce made from fresh garden tomatoes can be made in less than an hour using this traditional method. This sauce is very versatile and can be used in any recipe that calls for fresh marinara sauce. It will keep for a week in the fridge or can be frozen. I will also show you how I can my sauce using the boiling water method for use all winter long. Nothing beats fresh tomato sauce from the garden! It truly is the taste of summer.
00:00 Introducttion
00:52 Cutting the tomatoes
02:33 Cooking the tomatoes
04:20 Draining the tomatoes
05:15 Processing the tomatoes / Food Mill
09:45 Seasoning the sauce
11:19 Canning the tomato sauce
Tomatoes - as many as you can get.
Cut out cores and blemishes and add to a pot.
Cook on low-medium heat until it comes to a boil. Check often to prevent burning on the bottom. Once it comes to a boil, let it simmer for 10 minutes. Drain off the clear tomato water using a colander and then process your tomatoes with a food mill or strainer to remove the skins and seeds from the pulp.
Season with salt and fresh basil and simmer for 10-15 minutes. If it is too runny, cook longer to reduce.
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Marinara Sauce
This homemade Marinara Sauce is so easy to make with only a handful of ingredients. Slowly simmered to perfection, this tomato sauce is so full of flavor that you’ll never go back to store-bought!
Full Recipe:
Marinara Sauce is a simple tomato sauce that everyone should have a go-to recipe for, and this will be the only one you’ll ever need! This recipe is so versatile, and while it may be easy to buy a jar at the store, this homemade version has no added sugars, is low in sodium, and full of flavor.
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Food Wishes Recipes - Tomato Sauce Recipe - How to Make Tomato Sauce
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Make some delicious homemade tomato sauce! Visit to get the ingredients and more info, and watch over 350 free video recipes. Thanks and enjoy!
Chunky Marinara Sauce
A classic Chunky Marinara Sauce made from fresh tomatoes and seasoned with pantry staples!
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FULL RECIPE
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Marinara Sauce #shorts
This homemade Marinara Sauce is so easy to make with only a handful of ingredients. Slowly simmered to perfection, this tomato sauce is so full of flavor that you’ll never go back to store-bought!
Recipe:
Chunky Marinara Sauce for various dishes
#chunckymarinarasauce #bakeandcookwithnj
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