How To make Chocolately Chocolate Chip Cake

Ultimate chocolate moist cake #shorts #cooking #recipe

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[Ingredients]
620 ml : Milk
130g : Sugar
7g : Agar agar
30g : Cocoa powder
150g : Dark chocolate

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Chocolate Marble Cake | Eggless Chocolate Cake Without Oven, Butter, Cream, Beater, Condensed Milk

EGGLESS CHOCOLATE MARBLE CAKE | WITHOUT OVEN | SOFT, SPONGY AND MOIST CAKE
Hello friends
Today i an sharing very easy Chocolate marble cake recipe. It is very easy to make and it very beautiful. This cake need very few ingredients and comes out so spongy and fluffy.Do try this easy and interesting recipe and give your feedback below.
Thanks a lot

~Ingredients~

Caketin used is of 8 diameter
Measuring cup used is of 200 ml capacity

Maida or refined flour- 1 and 1/2 cups Or 225g
Powdered sugar- 1 cup or 150g
Refined oil- 1/4 cup or 50ml
Milk- 1 cup or 200ml
Cocoa powder- 4 tsp
Vanilla essence- few drops
Baking powder- 1 and 1/4 tsp


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Best Chocolate Birthday Cake Recipe | Easy Birthday Cake Recipe | Baking Week Recipe #1

Learn how to make best and easiest chocolate birthday cake recipe which is so delicious and your kids will love this cake.
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eggless chocolate cake sponge recipe:
how to whipped cream:

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Best Chocolate Cake Recipe, Easy Chocolate Cake Recipe, Eggless and Without Oven, Birthday Cake

Best Chocolate Cake Recipe, Easy Chocolate Cake Recipe, Eggless and Without Oven, Birthday Cake
#chocolatecake #egglessandwithoutoven #chocolatecakewithoutoven #birthdaycake #Chocolatefrosting

Ingredients:
For cake :
Oil - 1/3 cup (55 gm) ( 80 ml )
Curd/ Yogurt - 1/3 cup ( 80 gm )
Sugar - 1/2 cup & 2 tbsp( 120 gm )
All Purpose Flour - 1 cup ( 150 gm )
Cocoa Powder - 1/4 cup (20 gm )
Baking Powder - 1tsp
Baking Soda - 1/4 tsp
Salt - 1 pinch
Milk - 1/2 cup ( 100 ml )
Vinegar - 1tsp
Coffee Powder - 1.5 tsp (optional)
Hot Water - 1.5 tbsp ( To Make coffee concoction)

For frosting :
Cream - 1 cup (200 ml)
Powdered Sugar - 1/4 cup ( 30 gm)
Cocoa Powder - 1/4 cup (20 gm )

For Chocolate Ganache :
Dark Chocolate - 100 gm
Cream - 70 ml
Butter - 1tbsp (optional)

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#bestchocolatecake #easychocolatecake

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Chocolate Cake Only 3 Ingredients No Machine Without Egg Baking Powder In Lock down

Chocolate Cake Recipe Only 3 Ingredients No Machine No Egg No Baking Powder No Maida No Baking Soda No Cocoa Powder Without Oven In pan Cake banane ka tarika How To Make chocolate cake recipe In Pressure Cooker biscuit cake recipe lockdown me ghar par cake kaise banaye biscuit cake in cooker biscuit wala cake banane ka tarika Recipe Chocolate Cake Recipe at home Chocolate Cake In Lock-Down Without Egg Oven Maida In Cooker Pakistani Recipes Urdu in Hindi food fusion chocolate cake banane ka tarika How To Make Cake In Pressure Cooker Without Oven Cake Recipe Chocolate Cake Recipe by Kitchen With Mehnaz Abid

Ye hai meri recipe Chocolate Cake Recipe ki umeed hai aapkp pasand ayegi!

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how to make Chocolate Cake without Oven Recipe

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EGGLESS DEVILS FOOD CAKE + FROSTING | BEST EVER LAYERED CHOCOLATE CAKE| RICH CHOCO FROSTING

This video is all about making the BEST eggless chocolate cake layered with the most decadent chocolate fudge frosting.

If you want to make a chocolate cake for a special occasion then this is the cake you need. The light devil's food chocolate cake sponge with the indulgent frosting is the perfect combination.

I topped my cake with some lovely chocolate shavings. All you need to do is melt some chocolate, spread in thin on parchment and let it set. Once set, using a bench scraper, scrape the chocolate lengthwise and they'll automatically start rolling. Easy three steps and your chocolate cake garnish is ready!

I have made an eggless version today but you can also make it with egg. Just replace curd with 2 eggs.

Ingredients

For the cake
1 ½ cup (180gms) maida
¾ cup (90gms) cocoa powder
½ tsp (3gms) baking soda
1 tsp (4gms) baking powder
¾ cup (180ml) vegetable oil
1 ½ cup (300gm) caster sugar
1 cup (285gms) curd
½ tsp vanilla extract
½ cup (120ml) milk + 1tsp (5ml) vinegar

For chocolate fudge frosting
1 cup (200gms) butter
2 cups (260gms) icing sugar
1/2 to 3/4 cup cocoa powder *
1 cup (175gms) melted chocolate
1 cup (230ml) warm cream

To top
Chocolate shavings

* Personally, I love making this frosting with cocoa powder, to give it a deep chocolate flavor. That is why I add 3/4 cup cocoa powder here. However, if you want to keep the chocolate flavor more on the sweeter side, then you can reduce the quantity of cocoa powder and add 1/2 cup instead.

For more content and recipes you can find me on Instagram @shivesh17 and check out my website bakewithshivesh.com