How To make Chocolate Cake with Amaretti
2 oz butter
3 eggs, separated
6 amaretti, crushed
2 oz cocoa
3 oz sugar
1/2 pint single cream (light cream?)
cream butter and egg yolks until pale then stir in amaretti, cocoa, sugar and cream. Beat egg whites until stiff and fold them in. Butter a small loaf pan, pour in mixture and put tin in baking pan filled with hot water. Bake at 425 degrees F for 40 minutes. Cool in tin.
adapted from "Chocolate" by Jill Norman
How To make Chocolate Cake with Amaretti's Videos
Chocolate Amaretti Cake without without flour and butter
Recipe:
3 Eggs
100 g Brown sugar
150 g Amaretti
75 g bread crumbs
200 ml whipped Cream
bake in a preheated oven at 180 degrees for 35-40 min
baking pan 24 cm
white chocolate and amaretti bundt cake
This super easy mix and bake cake is great for any occasion.
Ingredients:
1. 2 cups (300g) self-raising flour, sifted
2. 1 cup (220g) caster sugar
3. 250g (8.8 oz) white chocolate, melted
4. 185g (6 oz) unsalted butter, melted
5. 1 1/4 cups (310 ml) milk
6. 3 eggs
7. 1 tsp vanilla extarct
8. 2 cups (160g) crushed amaretti biscuits
9. 2 tbsp finely crushed amaretti biscuits, extra
Method:
1. Preheat oven to 350F (180C). Spray 3-litre capacity bundt tin with non-stick cooking spray. Place the flour, sugar, chocolate, butter, milk, eggs and vanilla extract in a large bowl and whisk until smooth. Pour half the mixture into a prepared bundt tin, sprinkle with the crushed amaretti and pour over the remaining cake mixture. Bake for 40-45 minutes or until skewer inserted into center comes out clean. Once baked place the tin onto a wire rack and allow the cake to cool for 10 minutes in the tin. Gently remove the tin and allow the cake to cool slightly before dusting with the extra finely crushed amaretti biscuits to serve. Makes 8-10 serves.
Tarta Chocolate, Avellana, y Amaretto / Chocolate Hazelnut & Amaretto Cake
Bizcocho Gioconda de Chocolate / Crujiente de Praliné / Almíbar de Amaretto / Ganache de Chocolate negro / Mousse de Chocolate con leche y Praliné / Nougatine de almendra.
Gioconda Chocolate:
Praline Avellana:
Sigueme en Instagram: @ettorecioccia
Visita mi web:
Apple and Amaretti Cake - Amaretto Kuchen - Torta di mele e amaretti
????????????Today's recipe “Apple and Amaretti Cake - Amaretto Kuchen - Torta di mele e amaretti” is a famous Italian cuisine and dessert. Its very delicious and rich in flavor. It can be served with coffee and tea to reduce the Appetite. If you have any suggestions or request. Please write below in the comments and don't forget to like and subscribe my channel. Please share my channel and instagram page with your friends and surroundings. Keep looking my channel and stay tuned for more easy and delicious recipes. Thank you ????
Ingredients:
▪️Eggs ~ 4
▪️Plain flour ~ 220 g
▪️Baking powder ~ 2 Tsp
▪️Sugar ~ 200 g
▪️Vanilla sugar ~ 2 Tbsp
▪️Apples ~ 3
▪️Oil ~ 120 ml
▪️Milk ~ 150 ml
▪️Salt ~ 1/2 Tsp
▪️Cornstarch ~ 50 g
▪️Amaretti ~ 200 g
▪️Icing sugar for dusting
-------------------------------------------------------------------------------
Subscribe my YouTube channel ♥️:
Social media:
-------------------------------------------------------------------------------
???? INSTAGRAM -
#amaretto #amaretti #cake
Amaretti Chocolate Cheesecake :: Easy and delicious asmr | Simona Callas #25
Amaretti Chocolate Cheesecake :: Easy and delicious asmr | Simona Callas #25
Hello, I am Simona Callas and this is an easy, creamy, nice flavored and delicious dessert. More details about the recipe and the ingredients I used can be found here:
Timestamps
0:00 Intro
0:16 Moist brownie
3:06 Chocolate Cheesecake Mousse
6:21 Dark mirror glaze
7:57 Portioning and serving
Stock media provided by MytonMusic / Pond5
Decadent Chocolate Mini Bundt Cakes | Cupcake Jemma Channel
Dane's back this week with these EPIC chocolate bundt cakes - they're super fudge, moist and the perfect mini treat!
We were very kindly gifted this baking tin from Nordic Ware UK and we're absolutely in love! If you fancy your chances of winning one, head over to our Instagram to for more details! (the competition is UK only!)
HAVE YOU HEARD THE NEWS!? We're writing a recipe book! That's right - the very first Crumbs & Doilies baking book will be available VERY SOON! Head to the links below to pre-order RIGHT NOW! It will be available to purchase from November 24th. Worldwide pre-orders will be available soon - watch this space!
Pre-order from Waterstones -
Pre-order from Amazon –
BUNDT CAKES
150g Plain Flour
100g Caster Sugar
100g Light Brown Sugar
25g Cocoa Powder
25g Black Cocoa
1/4 tsp Bicarb
1/2 tsp Salt
1 Large Egg
75g Coffee
75g Vegetable Oil
140g Sour Cream
CHOCOLATE SAUCE
60g Double Cream
25g Caster Sugar
20g Cocoa Powder
100g Golden Syrup
Pinch Salt
30g 70% Chocolate
JOIN THE BAKE CLUB FOR FULL DOWNLOADS:
BAKE AT HOME KITS & MERCH:
CAKES & COOKIES:
INSTAGRAM: @cupcakejemma
CAKESTAGRAM: @crumbsanddoilies