- Home
- Beef
- How To make Chinese Marinated Meat
How To make Chinese Marinated Meat
MARINADE:
1/4 c Dry sherry (cooking
-sherry will do) 2 T Light soy sauce
1/4 c Dark soy sauce
2 1/2 t Sugar
1/4 c Hoisin sauce
1 t Curry powder
1/4 c Pineapple juice,
-unsweetened (or use -the juice from the -can of pineapple chunks) 1/2 t White pepper
2 T Ginger root, cut into
-thin (1/8-inch) slices MEAT SKEWERS:
1 1/2 lb Sirloin tip
12 oz Pineapple chunks
Combine the ingredients for the marinade; stir well. Cut meat into bite-size chunks and place on skewers with 2 or 3 chunks of pineapple in between the meat pieces. Marinate the skewers overnight, in a covered container, in the refrigerator. To cook, broil the meat for about 10 minutes (depends on the size of the chunks). When the weather permits, grilling it outdoors on skewers is even better. NOTES: * Broiled beef in a Chinese marinade -- After frequenting a local Chinese restaurant, I finally asked for the recipe for the marinade for the meat that came on skewers on the pu pu platter. I was given a list of ingredients with instructions like "heavy on this, light on this". I devised my own amounts from this list. I served it to my family and they enjoyed it, so I feel confident sending it to mod.recipes. * You may need to double the marinade recipe. I use a Tupperware container made especially for marinating. Any container will do, but it's tough having to turn over all those skewers. * The hoisin sauce, ginger root and light soy sauce should be available in any good grocery store. Comments, revisions and/or additions will be appreciated. : Difficulty: easy. : Time: 5 minutes preparation, 12 hours marinating, 10 minutes cooking. : Precision: Approximate measurement OK. : Sandy Swier : AT&T Technologies, New Jersey : ihnp4!mtgzy!sts : Copyright (C) 1986 USENET Community Trust
How To make Chinese Marinated Meat's Videos
Super Easy Sticky Chinese BBQ Pork! Char Siu Pork Ribs 叉烧排骨 Chinese Barbecue Pork Rib Recipe
With our Char Siu (Char Siew) Pork Ribs recipe, you don't have to cook your ribs for hours to achieve the fall-off-the-bone outcome. You can easily recreate this recipe for your Christmas party or family gatherings. Super easy and super super yummy. Give it a try.
See the ingredient list below for your easy reference.
Hope you can recreate this yummy dish in the comfort of your home. Happy cooking!
Thanks for dropping by our channel. Please subscribe to stay tuned to our home cooking videos.
Stalk us!
Youtube: youtube.com/spicenpans
Facebook facebook.com/spicenpans/
Instagram instagram/spicenpans
Website: spicenpans.com
Chat with us! info@spicenpans.com
Thanks for watching!
See you soon.
————-
Are you trading online now? Click here to trade on Tiger Brokers and get free stocks!
------------------
Sticky Char Siu Pork Ribs 叉烧排骨 Chinese BBQ Pork Recipe
Ingredients:
Serves 4 pax
-------
1L water
2 tablespoons premium dark soy sauce
1 tablespoon oyster sauce
2 tablespoons hoisin sauce
80ml (2.7fl oz) Chinese cooking wine (Shaoxing Huatiao wine)
2 slices ginger
1 bulb of garlic (chopped)
20g (0.7oz) rock sugar
2 tablespoons red fermented beancurd sauce
1.5 tablespoons maltose
1 teaspoon five spice powder
800g (28.2oz) prime ribs
Some toasted sesame seeds
-------
Airfry the ribs for 5 - 10 mins at 200C (392F)
===
Don't know where to get the ingredients or don't know how they look like? See the links below.
Premium dark soy sauce
Oyster sauce
Hoisin sauce
Hoisin sauce & oyster sauce bundle
Chinese cooking wine
Red fermented beancurd sauce
Rock sugar
Maltose
Five spice powder
Toasted sesame seed
----------
Looking for similar cooking equipment like the one we used in the video? These might interest you:
Cast iron wok
Airfryer
-------------
Filming equipment: iPhone 11 Pro Max (Get from Amazon
Microphone: Sennheiser AVX digital wireless microphone system
Get Sennheiser wireless microphone in Singapore:
Get Sennheiser wireless microphone from Amazon:
-----------------------------------
If you like this recipe, you might like these too:
Super Easy Taiwanese Braised Pork Rice Recipe 台湾卤肉饭 Chinese Pork Recipe
Simplified Recipe • Super Crispy Pork Belly 脆皮烧肉 Airfryer/ Oven • Chinese Roasted Pork
Super Easy Chinese Braised Pork Belly Buns 扣肉包 Kong Bak Bao Recipe | Chinese Pork Recipe
-----------------------------------
Disclaimer: Spice N' Pans is not related to these products and cannot guarantee the quality of the products in the links provided. Links are provided here for your convenience. We can only stand by the brands of the products we used in the video and we highly recommend you to buy them. Even then, preference can be subjective. Please buy at your own risk. Some of the links provided here may be affiliated. These links are important as they help to fund this channel so that we can continue to give you more recipes. Cheers!
Chinese BBQ Pork Recipe - Char Siu | Chinese Recipe
Chinese BBQ pork is loved the world over, and it's not hard to make at home! With some key ingredients and a couple of technique, it might even be better than buying, actually, it probably will be :)
Once done, you can slice and have it with rice, noodles, use it in a sandwich or a steamed bun. Or just have it straight up!
Other Recipes That Use Red Bean Curd:
Thai Sukiyaki (Suki Nam):
Yen Ta Fo Pink Noodle Soup:
JOIN US ON PATREON FOR BONUS CONTENT:
MY KITCHEN TOOLS & INGREDIENTS:
WRITTEN RECIPE:
MY COOKBOOK:
CONNECT WITH ME!
About Pai:
Pailin “Pai” Chongchitnant is the author of the Hot Thai Kitchen cookbook, co-host of a Canadian TV series One World Kitchen on Gusto TV, and creator and host of the YouTube channel Pailin's Kitchen.
Pai was born and raised in southern Thailand where she spent much of her playtime in the kitchen. She traveled to Canada to study Nutritional Sciences at the University of British Columbia, and was later trained as a chef at Le Cordon Bleu culinary school in San Francisco.
After working in both Western and Thai professional kitchens, she decided that her passion really lies in educating and empowering others to cook at home via YouTube videos, her cookbook, and cooking classes. She currently lives in Vancouver, and goes to Thailand every year to visit her family. Visit her at
#ThaiFood #ThaiRecipes #AsianRecipes
Asian Marinated Pork Tenderloin Recipe
facebook.com/fortunecooking
fortunecookingcheftom.com
14 oz of pork tenderloin
1 tsp of minced garlic and 1 tsp of minced ginger
1 chopped hot chili
1/4 cup of chopped green onion
1/2 tsp of black pepper
1 tsp of fish sauce
1 TBS of sherry cooking wine
1 TBS of sesame oil
1 1/2 TBS of brown sugar
1 lemon zest
1 1/2 tsp of soy sauce taste
Enjoy!
Galbi (Kalbi) Korean Marinated Rib BBQ
Galbi (Kalbi) is Korean marinated rib BBQ. Mostly beef or pork ribs are used for this particular dish, but there is no rule what cut of meat you have to use. Enjoy this BETTER than restaurant Galbi recipe at home!!
Comeback for NEW Easy & Fun Asian Recipes Every Friday!!
♥ Watch More Asian at Home:
♥ Please Subscribe my channel for more delicious recipes!
♥ Website for written recipes
♥한글블로그
♥ Facebook
♥ Instagram
♥ Twitter
♥ Pinterest
♥ Snapchat:
♥ Tools
Zester
Wooden Stirring Spoon
Skimmer
Electronic Knife Sharpener
♥ Cameras
Canon EOS Rebel T5i with 18-135mm STM Lens
Canon EOS 70D with 55-250mm STM Lens
♥ Step-by-Step Written Recipe:
Galbi Ingredients
Serves 8 to 12
1 cup Korean ultimate stock or water
1 cup soy sauce
1 cup brown sugar
1/4 cup mirin
1/4 cup rice wine, soju or vodka
2 Tbs sesame oil
1 tsp black pepper
8 to 9 cloves garlic, finely chopped (approximately 3 Tbs)
6 to 8 green onions, finely chopped (approximately 1/3 cup)
3 lb beef short ribs (you can use any cut of your favorite meat, I like to use bone/boneless beef short ribs, chuck, pork butt/shoulder or boneless chicken)
Side Dish Suggestions
Warm cooked rice
Ssamjang (Korean spicy bean paste)
Cucumber kimchi
Real Korean kimchi
Fresh cabbage kimchi
Gyeranjjim (Korean steamed egg)
Doenjang Jjigae (Korean soy bean paste soup)
Korean spinach side dish
Korean soybean sprouts side dish
Grilled Mojo Beef - Cuban-Inspired Marinated Skirt Steak Recipe
Learn how to make Grilled Mojo Beef! Visit for the ingredients, more information, and many, many more video recipes. I hope you enjoy this easy Cuban-Inspired Marinated Skirt Steak recipe!
Simple Homemade Chinese BBQ Pork (Char Siu)
Making Chinese BBQ pork at home is a pretty simple and easy process. Just gotta marinate and roast some porks shoulder and you've got it! Hope you guys enjoy this one!!
Recipe:
Dark Soy Sauce:
Red Fermented bean curd:
Vote for me here(scroll to the bottom to find me):
FOLLOW ME:
Instagram:
Subreddit:
B-roll Song:
Twitter:
Facebook:
---------------------------------------------------------------