How To make Chicken Spectacular

Elsie and Akailah make 'Chicken Spectacular'

Grandma, Elsie worked with her 7-year-old granddaughter, Akailah to make 'Chicken Spectacular' with a potato salad.

See full recipe and meet the bite buddies:

Orange Chicken Chinese Food Recipe Absolutely Spectacular Superior to Panda Express!

Spectacular Orange Chicken Chinese Food Recipe

1 large boneless skinless chicken breast cut in 1 x 1/2 inch pieces

Citrus Glaze:
1/2 cup orange juice fresh squeezed
1/2 cup tangerine juice fresh squeezed
1 tablespoon sliced ginger
2 tablespoons honey
2 tablespoons brown sugar
1 tablespoon plum sauce
12 dried chiles
dash sesame oil

Bring to a boil then set aside on simmer

Bread Crumbs:
1/2 cup panko bread crumbs
1/2 cup regular bread crumbs
1 teaspoon each salt and white pepper

Instructions:

Combine chicken and 1 egg for binding
Coat thoroughly in bread crumb mixture
Deep fry until golden brown - set aside on paper towels
Remove oil from wok
Add citrus glaze into hot wok stir 1 minute
Add 1/2 teaspoon corn starch mixed with 1 tablespoon water to thicken
Add chicken. Stir to coat throughly and serve

This recipe served with my shrimp fried rice. Check it out!

How To Make Schmaltz

Written Recipe:

If you've ever heard the word schmaltz before, you likely know someone who's Jewish. It's a Yiddish word that actually means excessive sentimentality in art or music, which can be applied here but the word is more commonly known in the kitchen as rendered chicken fat, or, more simply, chicken grease. Similar to bacon grease, it solidifies when stored in the fridge and melts once heated. It is a very flavorful fat to use in place of vegetable or canola oil and even butter with a medium-high smoke point, but it's more traditionally used in Jewish dishes such as matzo balls, chicken soup, and kasha varnishkes (bow ties with buckwheat). It only takes two ingredients to make this Jewish delight, making schmaltz easier than learning how to waltz!

#Schmaltz #RenderedChickenFat #JewishRecipes

All my books are #1 bestsellers!

Pastabilities (the red one):

The Step-By-Step Instant Pot Cookbook (the orange one):

The Lighter Step-By-Step Instant Pot Cookbook (the blue one):

The Simple Comforts Step-By-Step Instant Pot Cookbook (the yellow one):

Super Shortcut Instant Pot (the green one):

VISIT for MORE written recipes and easy-to-follow videos - with more always being added!

Want the products I recommend and use? Check out my Amazon store here (#amazoninfluencer):

Want even more content? Please visit and “like” Pressure Luck on Facebook at

Advertising Disclosure: Jeffrey Eisner/Pressure Luck is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com

HOW TO MAKE Spectacular “Ecuadorian” Stewed Chicken (SECO DE POLLO) ????

#secodepollo #secodegallina #arditoskitchen

Hello everyone, today we will prepare an exquisite chicken Seco in the purest Ecuadorian style. We are going to use a pressure cooker to speed up the cooking process, but you can do it in a normal pot.
El seco is a dish that suits almost all tastes ... it can be made with different meats and liquids. The only thing that all Seco must have is a good sofrito and the special ingredient Peruvian Aji or Aji for seco.

To see the quantities of the ingredients and the complete recipe visit our blog at this link:


OUR BLOG:


Follow us on our SOCIAL NETWORKS
Instagram

Facebook


KITCHEN EQUIPMENT :
Oven plate

Chopping table

Wok

Knife sharpener

Knives


In case you are interested, this is our RECORDING EQUIPMENT:

Main camera: Lumix GH7

Second camera: Go Pro HERO 8

Go pro trípode

Main gorilla Tripod

Secondary gorilla tripod

Iphone 11 pro

Lights

Tyler Florence's Perfect Chicken Parmesan

Chef Tyler Florence walks you through a perfect chicken parmesan in three easy steps!

#TylerFlorence
#wolfitdown
#chickenparmesan

Full Recipe:

Restaurant Style Chicken Maharani Recipe | How to Make SPECTACULAR Chicken Maharani in Tamil

Hi everyone, today we are going to learn how to make RESTAURANT STYLE CHICKEN MAHARANI in Tamil. This is a very easy recipe to follow! It's very delicious. Make sure to try this recipe out at home and comment down below how it turned out! If you have any requests or questions just let me know in the comment section below, okay? What are we waiting for, let's jump into the video!

Ingredients:
(Masala)*
10 dried chilies
1 nutmeg flower
10 cloves
8 cardamoms
3 tsp fennel seeds
3 tsp coriander seeds
3 tsp cumin seeds
1 tsp black pepper

(Onion paste)**
300g onions
25g cashews
1/4 cup water

(Curry)
125ml oil
4 bay leaves
4 cinnamon sticks
Onion paste**
1 tbsp ginger garlic paste
Masala*
125ml yogurt
1/2 tsp turmeric powder
2 big green chilies
2 tbsp water
1.75 kg chickens
2 tsp chili powder
1 tbsp salt
600ml water
125ml evaporated milk
1 tbsp dried fenugreek leaves

Please refer to the video on how to make the recipe.
I have included in video subtitle, pls refer to that.

Follow my Facebook page:

For more recipes:


Make sure to try this recipe out at home and comment down below how it turned out! If you have any requests or questions just let me know in the comment section below, okay?

#chickenmaharani #chickenrecipes #chicken #todaysrecipe