Chicken Spaghetti - Food Wishes - Chicken Pasta Sauce Recipe
Learn how to make Chicken Spaghetti! If you like chicken, and you like spaghetti, you are going to LOVE chicken spaghetti. Check out this recipe for the other red meat sauce. Visit for the ingredients, more information, and many, many more video recipes. I hope you enjoy this delicious and easy Chicken Spaghetti recipe!
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Chicken Alfredo Spaghetti Recipe by Food Fusion
This spin on Alfredo delivers all the creamy and cheesy goodness you crave. Try this comfort food made easily with Olper’s Cheese at home. #OlpersCheese #1Glass1Slice #ToastKaNayaFriend #BreakfastKiJaan #DigitalAmmi #FoodFusion #HappyCookingToYou
Written Recipe:
Serves 4-6
Recipe in English:
Ingredients:
-Boneless chicken julienne cut 300g
-Namak (Salt) ½ tsp or to taste
-Lal mirch (Red chilli) crushed ½ tsp
-Kali mirch powder (Black pepper powder) ½ tsp
-Mixed herbs ½ tsp
-Lehsan powder (Garlic powder) ½ tsp
-Paprika powder ½ tsp
-Soy sauce 1 tsp
-Cooking oil 1-2 tbs
-Cooking oil 1-2 tbs
-Pepperoni 12-14 slices
-Makhan (Butter) 2-3 tbs
-Lehsan (Garlic) chopped 1 tbs
-Mushrooms sliced ¼ Cup
-Shimla mirch (Capsicum) julienne 1 small
-Olper’s Cream 250ml (room temperature)
-Fresh basil leaves 8-10
-Olper’s Milk 1 & ½ Cup
-Dried oregano 1 tsp
-Lal mirch (Red chilli) crushed ½ tsp
-Safed mirch powder (White pepper powder) ½ tsp
-Mixed herbs ½ tsp
-Namak (Salt) ½ tsp or to taste
-Chicken powder 1 tsp
-Olper’s Cheddar cheese 60g
-Olper’s Mozzarella cheese 40g
-Spaghetti boiled 300g
-Fresh basil leaves
Directions:
-In a bowl,add chicken,salt,red chilli crushed,black pepper powder,mixed herbs,garlic powder, paprika powder,soy sauce & mix well.
-Add cooking oil & mix well,cover & marinate for 30 minutes.
-In a wok,add cooking oil,pepperoni & fry on medium flame until golden brown (2-3 minutes) & set aside.
-In the same wok,add marinated chicken, mix well & cook until done (6-8 minutes) & set aside.
-In the same wok,add butter & let it melt.
-Add garlic & sauté for a minute.
-Add mushrooms & sauté for 1-2 minutes.
-Add capsicum & mix well.
-Turn off the flame,add cream,mix well & turn on the flame.
-Add fresh basil leaves,mix well & cook on low flame for 2-3 minutes.
-Gradually add milk & whisk well.
-Add dried oregano,red chilli crushed,white pepper powder,mixed herbs,salt,chicken powder,mix well & cook on low flame until it thickens (2-3 minutes).
-Add cheddar cheese,mozzarella cheese & mix well until cheese melts.
-Add boiled spaghetti,cooked chicken,fried pepperoni & fold gently.
-Garnish with fresh basil leaves & serve!
Recipe in Urdu:
Ajza:
-Boneless chicken julienne cut 300g
-Namak (Salt) ½ tsp or to taste
-Lal mirch (Red chilli) crushed ½ tsp
-Kali mirch powder (Black pepper powder) ½ tsp
-Mixed herbs ½ tsp
-Lehsan powder (Garlic powder) ½ tsp
-Paprika powder ½ tsp
-Soy sauce 1 tsp
-Cooking oil 1-2 tbs
-Cooking oil 1-2 tbs
-Pepperoni 12-14 slices
-Makhan (Butter) 2-3 tbs
-Lehsan (Garlic) chopped 1 tbs
-Mushrooms sliced ¼ Cup
-Shimla mirch (Capsicum) julienne 1 small
-Olper’s Cream 250ml (room temperature)
-Fresh basil leaves 8-10
-Olper’s Milk 1 & ½ Cup
-Dried oregano 1 tsp
-Lal mirch (Red chilli) crushed ½ tsp
-Safed mirch powder (White pepper powder) ½ tsp
-Mixed herbs ½ tsp
-Namak (Salt) ½ tsp or to taste
-Chicken powder 1 tsp
-Olper’s Cheddar cheese 60g
-Olper’s Mozzarella cheese 40g
-Spaghetti boiled 300g
-Fresh basil leaves
Directions:
-Bowl mein chicken,namak,lal mirch crushed,kali mirch powder mixed herbs,lehsan powder,paprika powder aur soy sauce dal ker ache tarhan mix ker lein.
-Cooking oil dal ker ache tarhan mix karein aur dhak ker 30 minutes kliya marinate ker lein.
-Karahi mein cooking oil aur pepperoni dal dein aur darmiyani ancch per golden brown ho janay tak fry ker lei (2-3 minutes) & side per rakh dein.
-Us he karahi mein marinated chicken dal ker ache tarhan mix karein aur gul janay tak paka lein (6-8 minutes) & side per rakh dein.
-Us he karahi mein makhan dal ker melt ker lein.
-Lehsan dal ker ek minute kliya sauté karein.
-Mushrooms dal ker 1-2 minutes kliya sauté ker lein.
-Shimla mirch dal ker ache tarhan mix karein.
-Chulha bund ker dein,cream dal ker ache tarhan mix karein aur chulha on ker lein.
-Fresh basil leaves dal ker ache tarhan mix karein aur halki ancch per 2-3 minutes kliya paka lein.
-Thora thora ker ka doodh shamil karein aur ache tarhan whisk ker lein.
-Dried oregano,lal mirch crushed,safed mirch powder,mixed herbs,namak aur chicken powder dal ker ache tarhan mix karein aur halki ancch per garha ho janay tak paka lein (2-3 minutes).
-Cheddar cheese & mozzarella cheese dal dein aur cheese melt ho janay tak ache tarhan mix ker lein.
-Boiled spaghetti,cooked chicken & fried pepperoni dal ker gently fold ker lein.
-Fresh basil leaves dal ker serve karein!
High Protein Meal Prep Peri Peri Chicken Pasta! Only 450 Calories #pasta #recipe #foodie #fatloss
High Protein Peri Peri Chicken Pasta! Only 450 Calories!
One of the absolute best pasta recipes, so flavorful, creamy, spicy and so easy to meal prep!
Macros per serving (Total 4)
463 Calories | 47g Protein | 46g Carbs | 10g Fat
Ingredients (for 4 servings)
- 700 Raw Chicken Breast (350g per breast, 125g per fillet)
- 1 tbsp Oregano
- 1 tbsp Paprika
- 1 tbsp Garlic Powder
- tsp Chilli Flakes
- tsp Salt & Pepper
- 2 tsp Olive Oil
- 225g uncooked Penne Pasta | 500g cooked weight
- 1 chopped Onion and Bell Pepper
- 100g Tomato Paste
- 200ml Skimmed Milk
- 100g Light Cream Cheese (Brand: Philadelphia Lightest)
- 100ml Pasta Water (taken from the pot you cook pasta in)
- 50-80g Nando’s Peri Peri Sauce or Marinade
- Extra Seasoning to taste(Salt, Pepper, Oregano, Chilli Flakes)
- Fresh Parsley
Distribute into 4 equal servings and ENJOY!
Find more Easy & Delicious Recipes like this in my Digital Cookbook!????????????❤️
Important cooking notes
- Season the chicken on both sides. You can use cubed chicken breast instead
- Cook on medium low heat for 3-4 minutes each side
- When making the sauce, turn the heat down or off and add all the ingredients. Then turn it back on low heat and use a whisk to stir gently till thick and creamy. You don’t want the sauce to split
Spicy Chicken Pasta
This Spicy Chicken Pasta is the perfect level of spice, whilst absolutely bursting with flavour. It's easy, creamy, hearty and delicious! Chris x
FULL RECIPE POST:
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Easy CHICKEN SCAMPI Recipe
Chicken Scampi Pasta has a garlic butter sauce that is light, vibrant, and so satisfying. It was inspired by our Shrimp Scampi Pasta and the family licked their plates clean with this one.
⬇️⬇️⬇️⬇️ RECIPE BELOW ⬇️⬇️⬇️⬇️
CHICKEN SCAMPI INGREDIENTS:
►12 oz spaghetti
►1 1/2 lbs chicken tenders
►1 1/2 tsp fine sea salt
►1/2 tsp black pepper
►1/2 cup all-purpose flour
►2 Tbsp olive oil divided
►6 Tbsp unsalted butter divided
►3/4 cup dry white wine chardonnay or sauvignon blanc
►4 garlic cloves (1 Tbsp minced)
►1 tsp lemon zest from 1 lemon
►1/4 cup lemon juice from 2 lemons
►1/3 cup parsley finely chopped
►Parmesan freshly shredded to serve
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⏱️TIMESTAMPS⏱️
0:00 Intro
0:37 Prepping chicken tenders
1:17 Prepping rest of ingredients
2:16 How to cook spaghetti
2:44 How to sautee chicken tenders
3:14 Draining pasta
3:50 Making the sauce
4:59 Final assembly
7:17 Plating chicken scampi
8:37 Taste test
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Natasha's Kitchen
PO Box 161
Meridian, ID 83680
USA
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