AUTHENTIC Lebanese Chicken Kabobs | Shish Tawook
Try this Authentic Shish Tawook recipe - a popular Lebanese grilled chicken skewers recipe. It's tender juicy chicken marinated in yogurt, lemon and garlic.
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???? KABOB INGREDIENTS
2 pounds boneless skinless chicken breast cut into large chunks
½ cup plain whole milk yogurt
¼ cup lemon juice
¼ cup olive oil
6 garlic cloves crushed
1 tablespoon tomato paste
1 teaspoon paprika
1 teaspoon cinnamon
½ teaspoon oregano
½ teaspoon ground ginger
1 teaspoon salt
¼ teaspoon black pepper
INSTRUCTIONS
1. In a large bowl, add the ingredients for the marinade (yogurt, lemon juice, olive oil, garlic, tomato paste, all the seasoning and salt/pepper) and whisk to combine.
2. Place the chicken cubes in the same bowl and coat the chicken in the marinade. Cover, and let rest/marinate in the fridge for at least 4 hours.
3. Thread the chicken on skewers right before grilling. Add one wedge of onions to each skewer, if desired.
4. Grill on medium heat for 5-8 minutes per side.
5. Serve with pita bread, lettuce and garlic sauce, if desired.
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⏱️ TIMESTAMPS:
0:00 Introduction
0:39 Ingredients you’ll need
1:06 Making the sauce
1:47 Transferring the sauce
2:04 Marinating the chicken
2:46 Grilling the chicken
3:23 Serving the chicken
3:54 Taste test
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CHICKEN SKEWERS | PAN FRIED CHICKEN KEBABS | CHICKEN SKEWERS RECIPE | EASY CHICKEN SKEWERS | KEBABS
Quick and easy homemade chicken skewers
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Turkish Chicken Kebab - Easy Grilled Chicken Skewers Recipe
These chicken kebabs marinated in a tangy blend of yogurt, lemon, garlic and spices are a huge crowd-pleaser.
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Spice level - Mild ????
Preparation Time - 5 Min
Marination Time - 2 Hours to 8 hours
Cooking Time - Oven - 20 Min
Ingredients:
Boneless Chicken - 450g [Chicken breast/thighs]
Yogurt - 2 tbs
Vegetable oil - 2 tsp [Olive oil]
Lemon juice- 1.5 tsp
Garlic - 3 cloves
Black pepper - 1/2 tsp
Paprika - 1tsp
Chilli Flakes- 1/4 tsp
Cumin - 1/2 tsp
Salt
Preparation:
▸In a medium bowl, combine the yogurt, veg oil, paprika, cumin, chilli flakes, lemon juice, salt, pepper and garlic.
▸Add medium diced chicken pieces to the mixture.
Cover and marinate for at least 2 hours up to 8 hours.
▸Preheat the grill 220C/425F
▸Thread the chicken onto metal / wooden skewers
▸Grill the chicken kebabs until golden brown and cooked through, turning skewers once after 15 minutes. Transfer the skewers to a platter and serve.
To cook without skewers, fry the chicken in a splash of oil in a large pan for 4-5 minutes, moving the pieces only occasionally so they blacken. You can also cook the kebabs on a griddle or barbecue, turning them halfway through.
Chicken Brest Dinner Recipes:-
Chicken Tikka Kebab Indian -
Chicken Spring Rolls -
Subway Chicken tikka sandwich Recipe -
Chicken Noodles -
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#bbq #turkish #grilled #chicken
Chicken Kebob, Chicken kabab, Grilled chicken kebab recipe, Turkish recipes, Chicken skewers, Chicken breast recipes, Chicken grilled in oven, easy dinner recipes, summer bbq, cooking videos, cooking tutorial, dinner ideas, easy meals, chicken shish kebab recipe, juicy kabab recipe
Breaded Chicken Skewers Recipe
These Breaded chicken skewers are crispy on the outside and juicy inside. A crowd-pleasing chicken recipe!
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CHICKEN SKEWERS INGREDIENTS:
►2 lbs chicken breast
►1 cup Italian-style breadcrumbs
►3/4 cup real mayonnaise
►1 tsp Mrs. Dash
►1 tsp fine sea salt
►1/2 tsp black pepper, freshly ground
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⏱️TIMESTAMPS⏱️
0:00 Intro
0:51 Prepping chicken
1:24 Seasonings and marinade
2:06 How to skewer chicken
2:35 Coating chicken in breadcrumbs
3:02 How to saute chicken skewers
4:38 Lemon juice tip
5:03 Taste test
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PO Box 161
Meridian, ID 83680
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Healthy High Protein Chicken Kebabs! A MUST TRY! #kebab #recipe #chicken #shorts #foodie #weightloss
Healthy Delicious Chicken Kebabs with Rice!
427 calories per serving - 54g protein/46g carbs/7g fat
This dish is absolutely amazing, chicken is so juicy and flavorful then you have the fragrant rice and top it with that yogurt mint sauce! SO GOOD. This is perfect for meal prep and weight loss and another delicious way to have your chicken and rice! Doing Ramadan the right way????????
For the chicken:
• 2 chicken breast (300g raw weight) cut into large cubes
• 1 tsp olive oil
• 1 tbsp crushed garlic
• 1 tbsp grated onion
• 1 tbsp paprika
• 1 tsp salt & pepper
• 1 tsp turmeric
• 75g low/fat free yogurt (can use Greek yogurt)
• 1/2 lemon juice
Mix till it changes colour and marinate. 4-5 pieces per skewer
For the yellow rice:
• 1 tsp olive oil
• 1/2 chopped onion
• 1 small carrot
• 1/2 medium red bell pepper
• 110g uncooked rice
• Same seasoning used earlier
• 300ml water
Bring to a boil then simmer and cook for 8-10mins
Cook the chicken for 4 mins each side
Mint sauce:
• 100g yogurt
• 2 mint leaves
• 1 tsp garlic powder
• 1/2 lemon juice
• salt and pepper to taste
Serve the chicken on top of the rice with the mint sauce and ENJOY!
This makes 2 servings
Calories and macros per serving
427 calories
54g protein / 46g carbs / 7g fat