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How To make Chicken & Banana Egg Roll Appetizer

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1 lg Whole chicken breast
2 lg Firm bananas
2 ts Sesame oil
2 Eggs
2 tb Milk
1/2 c All-purpose flour
2 ts Flour mixed with
2/3 ts Cold water to make thick
-paste 4 Egg roll wrappers
3 c Oil for deep-frying
Preparation: Halve chicken breast; lay one half flat and slice through it horizontally. Repeat with other half. Use rolling pin to roll breast meat pieces into very thin slices. Brush lightly with sesame oil. Peel and cut bananas in half to yield two round sections about length of chicken breasts. Beat eggs with milk. Wrap thin piece of chicken around section of banana; dredge with flour; dip in egg mixture. Roll wrapped banana in egg roll wrapper, tucking sides of wrapper as you roll. Seal end of wrapper with flour paste. At this point, you can cover and chill or freeze them until ready to deep-fry. Deep-frying: Heat deep-frying oil in wok until bubbles form around a bamboo chopstick held upright in center of oil. Deep-fry until light brown; drain. After rolls have cooled slightly, slice into 1" sec- tions. Serve. If not serving right away, refry rolls briefly to recrisp, then slice and serve. Submitted By MARNI TUTTLE On WED, 3 JAN 1996 172528 -0400

How To make Chicken & Banana Egg Roll Appetizer's Videos

This Is The Tastiest Sausage Bread Roll Recipe I’ve Ever Eaten! Easy Sausage Roll

This Is The Tastiest Sausage Bread Roll Recipe I’ve Ever Eaten! Easy Sausage Roll

Ingredients
Sausage make cut both side
Some oil
Fry for 2 mins
Keep aside
1 egg
Milk 1 tbsp
Pinch of salt
Pinch of pepper powder
Mix well
Bread slice
Cut the edges
Roll to thin
Tomato ketchup
Mustard sauce
Cheese slice
Fried sausage
Brush egg mixture
Roll tightly
Dip into egg mixture
Coat with bread crumbs
Fry until golden brown

#sausageebreadroll #sausageroll #easyrecipe #dinnerrecipe

Make Takeout-Style Egg Rolls

Lucas Sin of Junzi Kitchen and Nice Day Chinese Takeout is in the Munchies Test Kitchen making his take on an iconic takeout dish: Chinese-American restaurant-style egg rolls. Lucas pays homage to the mighty egg roll with this step-by-step recipe that includes store-bought egg roll skins and DIY duck sauce and spicy mustard. Lucas demonstrates how to make the egg roll filling with cabbage, carrots, and Chinese celery, plus a mixture of ground pork and shrimp, and explains the importance of double-frying. Check out the recipe here:

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This is the MOST DELICIOUS I've ever eaten! No yeast No oven! Everyone can make this at home!

This is the MOST DELICIOUS I've ever eaten! No yeast No oven! Everyone can make this recipe at home!

Water 95ml
Salt 1.5g/0.25tsp
Flour 150g/1cup

Green onion 30g
A pinch of baking soda
Cheese 50g

Flour 1/4cup
Corn starch 1/4cup
Salted butter 20g
Oil for frying

清水 95毫升
盐1.5克（1/4茶勺）
面粉 150克（1大杯）

小葱 30克
小苏打一小撮
奶酪丝 50克

面粉 1/4杯
玉米淀粉 1/4杯
有盐黄油 20克
油适量

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6 Simple Egg Roll Recipes

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Just pour the egg on the tortilla and the result will be amazing! A simple recipe!

Hello Everyone ???????? Today I will share with you new and very delicious recipe that my family really likes! Just pour the egg on the tortilla and the result will be amazing! Make this breakfast recipe in 5 minutes and enjoy ???????????? Try this very easy and delicious recipe and let me know in a comments How do you like it?! Have a delicious day ????

Ingredients:
1 tortilla
1 egg
120g (1 cup) Cheese

4 cherry tomatoes or 1 medium tomato
Feta cheese
4 olives
basil
Red pepper flakes (optional)

This is my favorite salad of all the times! No oil needed! So delicious ????

Ingredients:
2 sprigs of green onion
3 Cucumbers
1 ripe avocado
2 tbsp lemon or lime juice
1/8 tsp red pepper flakes
Salt to taste

Feta cheese (optional)

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5 Minutes Healthy Snacks Recipes | Egg Snacks | Bread Roll Recipe | New Recipe | Egg Recipe

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