How To make Cheese and Rice Casserole
2 1/2 c Brown Rice, cooked
3 Green Onions (scallions),
Chopped 1 c Lowfat Cottage Cheese -or-
Hoop Cheese 1 ts Dried Dill
1/4 c Parmesan Cheese, grated
1/2 c Lowfat Milk
Combine all the ingredients in a mixing bowl. Pour into a lightly oiled casserole. Bake in a 350-degree oven for 15 to 20 minutes. Serves 4 One Serving = Calories: 235 Carbohydrates: 35 Protein: 14 Fat: 4 Sodium: 682 Potassium: 203 Cholesterol: 10 Exchange Value: 2 Bread Exchanges + 1 Lean Meat Exchange + 1/2 Milk Exchange Source: Holiday Cookbook, American Diabetes Association, ISBN 0-13-024894-0, by Betty Wedman, M.S.,R.D.
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Creamy BROCCOLI CHEESE RICE Casserole Recipe | Casserole Recipe
It's that time of year when holiday casseroles are on the menu. Today, I will share one of my favorite casseroles to make for a family holiday dinner. This creamy cheesy broccoli cheese rice casserole is a winner!
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INGREDIENTS
*Rice*
1 1/2 cups rinsed long-grain rice
3 Tbsp chopped onion
2 cloves garlic
1 1/2 Tbsp chicken bouillon powder
3 cups water
*The casserole ingredients*
4 to 4 1/2 cups cooked chicken rice
8 oz Velveeta cheese
8 oz sharp cheddar
1 lb frozen bag of chopped broccoli (thawed)
10.5 oz can of cream of mushroom
21 fl oz whole milk
season, salt & pepper to taste
*buttered 8x12-inch baking dish*
*bake at 375°F for 30 to 35 minutes*
Holiday Dinner Ideas
Thanksgiving Sides
Casserole Recipes
Delicious Broccoli Cheese Rice Casserole from Scratch! ????Creamy & Easy!
Today we gonna make a creamy broccoli cheese rice casserole from scratch! The homemade cream of mushroom takes this broccoli cheddar casserole all the way to the next level! Enjoy!
Ingredients
16 oz broccoli
4 oz brown mushrooms
1 onion
1 stalk celery
3 cloves garlic
10 oz sharp cheddar cheese
1 cup milk
3/4 cup water
1/2 cup heavy cream
4 tablespoons butter
4 teaspoons better than boullion chicken
1 cup rice
1 1/2 tbsp dry ranch seasoning
1/2 tsp thyme
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
salt/ pepper to taste
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BROCCOLI CHEESE RICE CASSEROLE | Creamy Broccoli Cheese Rice Casserole Recipe
Today I am cooking at home and making creamy broccoli cheese rice casserole. I will also be making a chicken mushroom cream sauce from scratch. This is great for a dinner or holiday side.
Welcome to Simply Mamá Cooks YouTube Channel! I am a Mom to a blended Korean / Mexican American family that loves to share what I cook in my home. I am still learning and enjoy the process of making home-cooked food.
#broccolicheesericecasserole #simplymamacooks
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0:00 Intro
0:10 Making The Rice
1:47 Making The Cream Sauce
3:14 Mix and Bake
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⭐️ EASY Broccoli Cheese Rice Casserole
⭐️ COOKWARE VIDEO
INGREDIENTS
2 Tbsp (30 ml) cooking oil
1 cup long-grain rice (rinsed)
1/2 small onion (diced)
1 celery stick (diced)
1 to 2 cloves fresh garlic (minced)
2 cups (473 ml) water
1 Tbsp (10 to 14 g) chicken bouillon powder
10 oz (283 g ) frozen chopped broccoli (thawed)
4 oz (113.5 g) American processed cheese
4 to 6 oz (113 to 170 g) sharp cheddar cheese
1/4 to 1/2 tsp black pepper
* buttered 2.7 Quart baking dish or 8 x 12
**CREAM SAUCE**
2 Tbsp (30 ml) cooking oil
8 oz mushrooms (diced)
2 Tbsp (28 g) unsalted butter
3 Tbsp ( 27 to 30 g) all-purpose flour
1 Tbsp (10 to 14 g) chicken bouillon powder
1 1/2 cups (375 ml) water
1 cup (236.5 ml) heavy cream
DISCLAIMER: This video and description contain affiliate links, which means that if you click on one of the product links, I’ll receive a small commission. This helps support the channel and allows me to continue to make videos like this. Thank you for your support!
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Broccoli Cheese Rice Casserole Recipe
How To Make broccoli cheese rice casserole
Broccoli Cheese Rice Casserole From Scratch
Chicken Broccoli Rice Casserole
This Broccoli Cheddar Chicken and Rice Casserole is an easy make ahead meal that you can assemble and bake another day! Your family will love the cheesy filling and buttery, crunchy Ritz topping! **Get the Recipe**
Cheesy Chicken & Rice Casserole - Quick & Easy Dinner Recipe #SHORTS
Cheesy Chicken Broccoli Rice Casserole - From-Scratch!
❤️GET THE COOKBOOK: Seasoned chicken, steamed broccoli, and fluffy rice tossed in a savory, creamy cheese sauce, covered in more cheese, and baked until bubbling hot! Pure comfort food! It gets even better the next day!
Want to add a crisp bread/crumb or cracker topping? Follow these steps after you take it out of the oven:
Crush up 1 cup of Ritz crackers (You can also use buttered panko, breadcrumbs, or even cornflakes). Mix it with two tablespoons of Parmesan cheese and two teaspoons of parsley. Stir in 4 tablespoons of melted butter. Spread crumb topping over the cheese topping and bake for another 10 minutes.
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➡️ HERE'S THE PRINTABLE RECIPE:
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