How To make Cheese Casserole Bread
1 package active dry yeast
1/2 cup warm water
1/2 cup lukewarm milk
scalded and cooled
2/3 cup butter :
softened
2 eggs
1 teaspoon salt
3 cups all-purpose flour
1 cup Swiss or cheddar cheese shredded
1/2 teaspoon pepper
Butter :
softened
Dissolve yeast in warm water in a 2-1/2 quart bowl. Add milk, 2/3 cup butter,eggs, salt and 1 cup of the flour. beat on low speed, scraping bowl constantly, 30 seconds. Beat on medium speed, scraping bowl occasionally, 2 minutes. Stri in remaning flour, cheese and pepper. Scrape batter from side of bowl. Cover and let rise in warm place until double, about 40 minutes. (Batter is ready if indentation remains when touched with floured finger.)
Stir down batter by beating 25 strokes. Spread evenly in a 2-quart casserole. Cover and let rise until double, 45 minutes. Heat oven to 375F. Place loaf on low rack so that top of casserole is in center of oven. casserole should not touch sides of oven. Bake until loaf is brown and sounds hollow when tapped, 40-45 minutes. Loosen side of bread from casserole. Brush top with softened butter; cool on wire rack. Makes 1 loaf.
How To make Cheese Casserole Bread's Videos
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On today's episode of Keep It Simple, Chef Jon Ashton shows you how to make Trisha
Yearwood's famous breakfast sausage casserole that is perfect for the holidays!
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BEST BREAKFAST CASSEROLE | easy breakfast casserole with sausage, sweet potato, and more!
This is one loaded breakfast casserole! It’s made with eggs, roasted sweet potato, crispy bacon, breakfast sausage, onion, bell pepper, garlic, and the perfect amount of seasoning.
This easy breakfast casserole makes for a delicious weekend breakfast, it’s ideal for meal prep, and it’s perfect for special occasions and holidays like Christmas morning, or Easter brunch. You can easily feed the entire family (and then some), but you may not have much in the way of leftovers as it always gets devoured! Trust me, it's the best!
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► TIMESTAMPS:
00:00 Intro
00:41 Place bacon and diced sweet potato on baking sheet
02:30 Dice bell pepper and onion
03:15 Remove bacon from oven and toss sweet potato
03:48 Saute breakfast sausage
04:20 Saute bell pepper, onion, and garlic
04:44 Remove sweet potato from oven
04:58 Crumble bacon and season with salt and pepper
05:22 Mix eggs and milk
06:07 Add egg mixture to casserole pan
06:34 Bake breakfast casserole
07:25 Meal prep and store leftover slices
07:50 Taste test
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How To Make: HAM EGG & CHEESE CASSEROLE
A hearty brunch or breakfast bake with plenty of veggies mixed in this Easy Ham, Egg and Cheese Casserole recipe always satisfies!
Also known as a baked omelet or Ham, Cheese and Egg Bake this basic recipe is easy to dress up with vegetables to suit your tastebuds. Or keep this easy breakfast casserole made with Bisquick plain to suit picky eaters. Either way this easy family meal only takes ten minutes to mix up.
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The Best Easy & Delicious Broccoli and Cheese Casserole Recipe
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It's the holiday season and Thanksgiving is the Super Bowl for Side Dishes. Today, we are covering an underrated option for Turkey Day - Broccoli & Cheese casserole. Let's #makeithappen
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Shopping List:
2 cups cooked basmati rice
4 cups broccoli
3-4 tbsps butter
1 diced onion
1 tsp roasted garlic base
1 tbsp dijon mustard
2 tbsps flour
2 cups half and half or heavy cream
2 tbsps sour cream
1 cup grated parmesan cheese
1 cup monterey jack cheese
celery salt, smoked paprika, all purpose seasoning
1.5 cups colby jack cheese
1 cup crushed garlic butter ritz crackers
diced parsley
Bake in oven at 350 for 45 minutes.