7 oz Camembert; rind removed 4 oz Cream cheese; cut in chunks -at room temperature 1 tb Lime juice, fresh 2 tb Finely chopped walnuts -toasted -Additional finely chopped -walnuts Blend Camembert in food processor until smooth. Gradually add cream cheese, processing until smooth after each addition. Add lime juice, process until smooth. Transfer mixture to bowl. Mix in 2 tb nuts. Season with salt and pepper. Spoon pate into 2 cup bowl. Sprinkle with additional chopped walnuts. Serve with toasted baguette slices and crudities like endives and red pepper strips. If Camembert is very strong, increase amount of cream cheese.
How To make Camembert and Walnut Pate's Videos
Camembert and Pear Filo Pastry Recipe: Easy and Delicious!
Indulge in the delightful flavors of our Camembert and Pear Filo Pastry recipe! With buttery filo pastry sheets layered to perfection and filled with thin slices of creamy Camembert cheese and fresh, ripe pears, this dish offers a tantalizing blend of savory and sweet. Enhanced with a mixture of eggs, thickened or soured cream, and seasoned with a dash of salt, pepper, tarragon, thyme, and nutmeg, each bite promises an explosion of flavors. Follow our easy steps to create this delicious appetizer that's sure to impress your guests! Don't miss out on this simple yet sophisticated recipe
Easy savory pie with Kale and Camembert for Bastille Day!
To celebrate Bastille Day I invented this savory pie with a typical French ingredient, camembert, and a typical American ingredient, kale. Did you know that kale does not exist in France? They are just starting to sell it. I made this recipe with Cassandre, from Lovebites, after meeting with her and shopping at a cheese store in Beverly Hills (Check out her video!) This is the perfect savory pie for Bastille Day or 4th of July or just... Anytime!
Bon appétit les amis!
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Details of the recipe 1 pâte brisée, shortcrust pastry 4 tablespoons Dijon Mustard 1 pound kale 1 tbsp butter 3 eggs 1/2 cup milk 1/2 cup creme fraiche salt and pepper and 1 CAMEMBERT!
Sauté the kale in butter, then spread mustard on the pâte brisée. Cut the Camembert into pieces, layer them on the mustard, add the sautéed kale. Mix the eggs, the milk and the creme fraiche, add salt and pepper and pour on the kale and camembert Bake for 45 minutes in a 350F oven
Découpez le camembert. Le résultat est extatique.
Sauvegarder sur Pinterest :
Bon Ap' s'adresse particulièrement aux amateurs de fromage et leur propose une compilation de 15 recettes au fromage coulant qui les feront saliver de plaisir. Suivez le guide :
1) Fondue de camembert dans son pain :
2) Fondue revisitée au camembert :
3) Pain aux trois fromages :
4) Pain surprise au camembert :
5) Champignons farcis :
6) Volcan de pommes de terre :
7) Fondue dans sa brique de pain :
8) Couronne de carbo au camembert :
9) Potatoes aux quatre fromages :
10) Camembert pané au jambon de Parme :
11) Plateau feuilleté apéritif :
12) Nid de camembert au jambon cru :
13) Coeur fondant bière et fromage :
14) Gâteau surprise camembert-bacon :
15) Nuggets de Mac & Cheese :
Bon Ap' !
ASMR | Camembert roasted in the oven ! #Shorts
ASMR | Camembert roasted in the oven ! ???? Ingredients ; - 1 camembert - Olive oil - honey or agave syrup - Sesame seeds - Aromatic grass - Country bread - 1 garlic head
#shorts #mukbang #asmr #eating #asmreating
Tarte Soleil Feuilleté au Camembert fondu un régal????à partager en famille????????prête en un rien de temps
Tarte Soleil Feuilleté au Camembert fondu un vrai régal????????????????à partager en famille????????????????????????c'est une recette à faire et à refaire