2 c Prepared coffee, 1 x (fresh, instant, or decaf) 1/2 c Milk 4 T HONEY, more or less to taste 1/8 t Cinnamon 1 x Dash nutmeg or allspice 1 x Dash vanilla Heat ingredients in a saucepan, but do not boil. Stir well to combine. Serve as a light dessert. From Connecticut Honey by Eastern Connecticut Beekeepers Association
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Café con Chocolate y Miel
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Brewing a perfect cup of coffee just got a whole lot easier with this delicious coffee with honey recipe. We'll show you how to mix together the perfect combination of coffee, milk, honey, and cinnamon to make a tasty, aromatic cup of coffee. Whether you want to make it for yourself or to share with friends, this recipe is sure to be a hit. So grab your favorite mug and get ready to enjoy a cup of coffee with honey!