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How To make Breadsticks(Plain Or Seeded)
2/3 cup Warm (110 F.) water
1 teaspoon Salt
1/2 teaspoon Sugar
2 tablespoon Olive oil
1 package Dry yeast
2 cup A/P flour
or as needed
:
OPTIONAL----- 4 teaspoon Fennel or caraway seeds OR>>
2 tablespoon Poppy seeds
Combine the water, sugar, and yeast in a small bowl and let work till foamy, about. 10 min.
In the large bowl of elec. mixer, combine yeast mixture, salt, oil, and 1 1/4 c. flour. Beat 4 to 5 min. on med. speed. If using elec mixer, change to dough hook and on low speed, continue to add remainder of flour as needed to make med. stiff dough. Increase speed to med. and continue to mix until dough cleans bowl completely. Turn into greased bowl and flip so that greased side is up. Cover bowl with plastic, and let rise till doubled in bulk.
When proof is complete, punch dough down and knead in seeds if desired. Cover in bowl with plastic and let rest for 10 to 15 min. Turn out onto lightly floured working surface and divide into 32 pcs. and lay plastic over. Roll one at a time to form rope about 7 or 8" long (they'll be very thin). Place on lightly greased baking sheets and proof once more until doubled. Preheat oven to 325 F.
Bake on shelf in center of oven until stick are nicely browned all over. After 5 min., and without removing from oven, spray with water using trigger type sprayer OR place ice cubes in bottom of oven. Repeat after 5 more min., then complete baking. Cool on racks, store airtight. Will keep for weeks.
How To make Breadsticks(Plain Or Seeded)'s Videos
Breadsticks Dr. Sebi Alkaline Electric Recipe
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For today's recipe I make Alkaline Electric Breadsticks! They are full of flavor and make for a great snack!
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Traditional Greek Breadrings from thessaloniki, breadsticks filled with chocolate
This is the absolute Greek recipe.
Koulouri or bread-ring from thessaloniki.
Crunchy surface, full of sesame, soft inside.
In this video i will be making breadsticks both plain and filled with chocolate.
The absolute snack for your kids and yourself!!
Grissini Breadsticks Recipe - Antipasto Breadsticks
Serve these crunchy, tasty breadsticks with your next antipasto or dip platter or simply wrap thin slices of prosciutto around them. Sprinkle grated parmesan cheese, herbs, black pepper or course salt on them before baking. No need to make them as straight as possible. Instead, make funny-shaped sticks for interesting presentation. The kids will enjoy rolling them!
How to make breadsticks : Crispy Bread Sticks : Breadsticks recipe UK : Crispy breadstick recipe
Recipe :
Step by step video tutorial showing how to make breadsticks
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Recipe for Onion Rosemary Breadsticks
In this recipe video tutorial I show you how to make delicious savory onion rosemary breadsticks from scratch. Fresh and tasty.
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Flax seed and Cream Cheese Bread Sticks
Simple and easy to do bread sticks with any seed you wish to use. They are crunchy. Store in an air tight container.
Recipe Ingredients
50 g Flax seeds
190 g Bread flour or plain flour
1 g salt
60 g Cream Cheese
50 g Butter
Pinch ( 3 g) of bicarbonate of soda.
Enough water to knead the dough