Dried Pinto Beans Seasoned with a Ham Bone and Crispy Southern Cornbread
Today we are making pinto beans seasoned with part of the ham bone from Monday’s ham video. We are also making crispy southern cornbread to go with it.
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How-to cook ham bone soup with beans in a crockpot
This video shows how I cook my leftover ham bones into a really tasty soup. The number of ingredients needed is quite small, but the result is great. You will need the following to complete this task:
1 - leftover ham bone (the more meat the better)
celery stalks with leafy ends attached (diced)
1 - large onion (diced)
peppercorns (season to taste)
1- package of 15 bean dry bean mix (soaked in water overnight)
potatoes - (optional) peeled and diced
Crockpot for cooking
Use this recipe for you leftover Thanksgiving and Christmas ham bones. Thanks for watching. Please like the video if you have found it helpful.
Lima Beans with Smoked Ham Hocks | #SoulFoodSunday | Crockpot Recipes
Lima Beans with Smoked Ham Hocks | #SoulFoodSunday | Crockpot Recipes - Welcome back to another #SoulFoodSunday (week 2), home od the Best Crockpot Meals. This is another Slow Cooker recipe to add to your Crock Pot Recipes playlist. Today for the virtual youtube potluck I will be bring Lima Beans with Smoked Ham Hocks served over some rice and some Cornbread Muffins with Corn Tidbits in them compliments of Cooking with Kultral Kreations (link to their muffin video is down below).
We will be doing #SoulFoodSunday for the remainder of the summer, 2019. Enjoy!
Cook Time - High for 4 hours or Low for 7 hours
Ingredients
1 lb. bag Dried Lima Beans
6 cups Chicken Broth
1 tsp minced Garlic (optional)
1 - 3 Smoked Ham Hocks
1 or 2 medium Onions chopped (white or yellow)
1 tsp Salt
1 green Bell Pepper roughly chopped
1 tsp Black Pepper
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Cornbread Muffins Recipe
Ingredients
1 c of cornmeal (Aunt Jemima Self Rising Yellow Cornmeal Mix)
1 c of all purpose flour
3/4 c of sweet whole kernel corn- drained
4 tbsp of sugar
3 tbsp of vegetable oil
2 whole eggs
1 1/2 c of whole milk
Instructions
Pre-heat oven to 400 degrees. Grease muffin pan.
In a large bowl, add cornmeal, flour and sugar. Mix together.
Add eggs, oil and milk. Mix well.
Drain liquid from the corn and reserve the kernels.
Add corn to bowl and mix together.
Pour 1/2 c of the mixture into each corn muffin section.
Bake for 20 minutes or until golden brown.
Notes:
Muffins will not be golden brown. Broil for a few seconds if a golden brown color is desired. Makes 12 muffins.
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How to Cook Dried Beans - The Right Way - For Maximum Nutrition
Learn How to Cook Dried Beans the Right Way for Maximum Nutrition. Dried Beans are very affordable and should be a staple in every Traditional Foods Pantry.
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▶Disclaimer: I am not a medical doctor, a medical professional, a dietician, or a nutritionist. All content found on the MarysNest.com website, YouTube Channel, and related social media, including: text, images, videos, or other formats were created solely for informational purposes only. The content is not intended to be a substitute for professional medical advice, diagnosis, or treatment. Always seek the advice of your physician or other qualified healthcare provider with any questions you may have regarding a medical condition or proper nutritional advice. Never disregard professional medical advice or delay in seeking it because of something you have watched on this video or read on the corresponding website. Use caution when following the recipe in this video. The creator and publisher of this video will not be held responsible for any adverse effects that may arise from the use of this recipe and method or any other recipe and method on this channel and the corresponding website.
The Best Way To Cook Great Northern Beans and Ham
Do you love beans and ham? Then you'll love this recipe for Great Northern beans and ham! This dish is delicious and easy to make. It's comfort in a bowl.
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Great Northern Beans and Ham
Ingredients:
1 Ham Bone
16oz. Great Northern Beans (dried, uncooked)
4 Cups Chicken Broth
4 Cups Water
1 Tsp. Garlic Powder
1 Tsp. Onion Powder
1 Tsp. Granulated Chicken Powder
1 Medium Sweet Onion (diced)
1 Cup Carrots (diced)
1 Cup Celery (diced)
2 Bay leaves
1 ½ Cups Cooked Ham (diced)
Homemade Bean Soup - Northern Beans with Ham Hocks - Bean Soup Recipe
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The Wolfe Pit makes a Hearty Pot of Great Northern Beans with Ham Hocks
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