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How To make Blond Fruitcake (Fat Free)
1 lb Candied pineapple
3/4 lb Apricots, dried
1/2 lb Peaches, dried
1/4 c Flour
1 c Sugar
1/2 ts Baking powder
1 1/2 c Flour
1 c Applesauce
1 c Egg whites
1 tb Vanilla
1 tb Lemon extract
Orange liqueur Cut pineapple, apricots, and peaches into 1/2" dice and combine in large bowl. Add flour, tossing to coat fruit. In separate bowl, sift tgether sugar, baking powder, and flour. Preheat oven to 250. In small bowl combine applesauce, egg whites, vanilla, and lemon extract. Stir into dried fruit mixture. Add flour mixture, stirring until blended. Spoon batter into 9" tube pan, lighly sprayed with non-stick cooking spray. Bake 3 hours. Let cake cool in pan on rack. Remove from pan. Soak clean cheesecloth in orange liqueur. Wrap cake. Store in covered container in refrigerator one month or longer before serving, occasionally adding more liqueur to cake. At LAST! I've got the fat free fruitcake recipe. This is SO good. You won't believe your taste buds. Now, my grandmother brought me a regular loaf-shaped loaf - meatloaf sized. She said it made several that size. I'll have to ask her if she cooked it a different amount of time and if she really let it sit for a month before digging in. I don't think I could wait that long! Posted on GEnie by J.LEVINSON3 [Jody], Dec 18, 1992 MM by Sylvia Steiger, GEnie THE.STEIGERS, CI$ 71511,2253, GT Cookbook echo moderator, net/node 004/005
How To make Blond Fruitcake (Fat Free)'s Videos
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The information provided on this video is for entertainment purposes only. Information on this YouTube channel should not be considered as a substitute for advice from a qualified dietitian or healthcare professional. Any statements made throughout this video regarding specific dietary or nutritional information are not to diagnose, treat, cure or prevent disease. Please consult with a physician or other healthcare professional regarding your specific needs.
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Black Cake/Fruit Cake
How to make trini black cake!
Recipe for those who are willing to try!!
1 lbs black raisin
1 lbs prunes
1 lbs currants
1 lbs cranberry
1 lbs blond raisins
1/2 lbs cherries (cut in half do not grind these)
3 -4 bottles of Malta for grinding purposes
3 cups of sherry wine
2 cups of rum
Blend or grind all fruit to the consistency you prefer.. except cherries..bring to a boil and add wine and rum last.. cover and leave to cool..
Black cake Recipe
1/2 butter
1 1/2 cups brown sugar
3cup flour
1qts fruits
1 tbsp baking powder
4 eggs
1/2 tsp cinnamon
1/2 tsp salt
8oz malt
Add browning as needed
Follow instructions as seen in this video.. bake at 300 degrees for 1hr 45mins on the top shelf with a pan of water on the bottom shelf for extra moisture.. this will give u to 8” cakes..yes that is granny vibes..????.. happy baking????
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