How To make Black Magic Cake(Crs)
1 3/4 c Flour
bleached, sifted
2 c Sugar
3/4 c Cocoa
2 ts Baking soda
1 t Baking powder
1 t Salt
2 Eggs
1/2 c Oil :
vegetable
1 c Coffee black, strong
1 c Buttermilk
1 t Vanilla extract
Hundred dollar frosting: 1/4 c Butter
3 oz Semisweet chocolate :
3 squa
1 Egg
2 c Sugar icing
1 tb Vanilla
1 tb Lemon juice
1 c Walnuts :
chopped
Sift together flour, sugar, cocoa, baking soda, baking powder, and salt in a mixing bowl. Add eggs, oil, coffee, buttermilk and vanilla. Beat with an electric mixer set at medium speed for 3 minutes. Pour batter into greased 13 x 9 x 2-inch baking pan. Bake in preheated 350 degree oven for 40 minutes or until the cake tests done. Cool in pan on rack. Frost with Hundred Dollar Frosting. Cut into squares. HUNDRED DOLLAR FROSTING: Combine butter and semisweet chocolate in a double boiler top. Place over hot water, stirring until melted. Remove and cool well. Add egg and stir vigorously. Stir in confectioners' sugar, vanilla and lemon juice. Beat until smooth. Stir in walnuts and frost cake with icing. Source: CRS file
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Ingredients:
* 7 tablespoon of browning
* 1/2 pound of raisins
* 1/2 pound of prunes
* 1/2 cup of candied fruits
* 3 cups of red label wine
* 1 cup of Wray and nephew white rum
* 2 cup butter
* 2 cup dark sugar
* 8 eggs
* 1 tablespoon lime juice
* 1 teaspoon of lime rind
* 1 tablespoon of Orange juice
* 1 teaspoon of orange rind
* 1 tablespoon vanilla
* 1 tablespoon of mixed spice
* 1 tablespoon of rose water
* 1 pound of cake flour
* 2 cups of bread crumbs
* 1 tablespoon baking powder
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Sounds :
freesound.org/jokersounds.com/soundbible.com
Licensed under Creative Commons: By Attribution 3.0
Sound effects obtained from
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Please be extra careful in the kitchen.Follow safety and hygiene rules as best you can.
kids, be especially careful when you handle electrical equipments,a knife or when you are anywhere near boiling water or anything hot(Ovens,Grills,Stove tops etc).Always make sure an adult is supervising you in the kitchen.
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