2 c Spaghetti sauce of choice 1 1/2 c Cooked AM Black Turtle Beans 4 Whole grain lasagna noodles -- (cooked) 2 c Ricotta cheese -OR- low fat cottage cheese 3/4 lb Mozzarella cheese, grated 1/2 c Grated Parmesan cheese 1/2 ts Onion powder 1/2 ts Garlic powder 1/2 ts Italian Seasoning Preheat oven to 350 F. Mix seasonings with spaghetti sauce, and spoon a small amount of the sauce into the bottom of a baking dish. Combine the rest of the sauce with the cooked beans. Assemble the lasagna in a 7-1/2" x 12" baking dish. Lay down 2 noodles, then follow with the beans and sauce, then add ricotta or cottage cheese, mozzarella, and the Parmesan cheese. Repeat, using the remaining noodles, end with the Parmesan cheese. Bake for 20 minutes. Source: Arrowhead Mills "Hearty Main Dish Meals without meat" tri-fold Reprinted by permission of Arrowhead Mills, Inc. Electronic format courtesy of: Karen Mintzias
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Cheeseless Black Bean Lasagna
Dairy Free, Vegan, Cheeseless, Lasagna, Non Dairy
Best Black Bean Lasagna
Recipe:
Vegetarian Black Bean Lasagna with Mango Jerk Sauce
How to make the perfect Vegetarian Lasagna!
All you need:
'Be Organic Mango Jerk Sauce' you will actually save time on making your lasagna. The step are simple go to beorganiccatering.com click on the shop now then choose your sauce type.
Ingredients:
Black Beans Portobello mushroom Red onion tomatoes Bell peppers Mozzarella Cheese Ricotta Cheese Parmesan Cheese The rest is in the sauce! Mango Jerk Sauce Lasagna Noodles
Visit us today to purchase one of our Vegan prepared sauces!