How To make Beef& Scallop Saute

Stir-Fry Beef & Snow Peas : Kitchen Basics & Easy Meals

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Stir-fry beef and snow peas are a really great before or after dinner snack. Make stir-fry beef and snow peas with help from a culinary professional in this free video clip.

Expert: Ben Diaz
Filmmaker: John Wilbers

Series Description: As long as you know the kitchen basics, you'll have what you need to make a delicious meal whenever you want. Learn kitchen basics and recipes for easy meals with help from a culinary professional in this free video series.

Super Easy Braised Beef & Asian Spiced Roasted Lamb Rack • Party Recipes • Potluck Meat Dishes

Ho ho ho! Christmas is just around the corner! We’re excited to work with True Aussie Beef & Lamb ( on two delicious Christmas recipes. In this video, Roland shows how you can easily make Asian Style Braised Beef and Asian Spiced Roasted Lamb Rack at home. These recipes are simple to follow and we strongly recommend you to use high-quality Australian beef and lamb in your dishes. You can get Australian beef and lamb from any supermarket or butcher near you. Go go, Australia! #TrueAussieBeefandLamb #TasteofTradition

See the ingredient list below for your easy reference. Hope you can recreate this yummy recipe in the comfort of your home. Happy cooking!

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Ingredients
Asian Style Braised Beef Recipe using True Aussie Beef
Serves 4

600g Australian chuck tender
2 chopped shallots
1 thumb-sized chopped ginger
4 cloves chopped garlic
1 star anise
1 bay leaf
1 cinnamon bark (6 – 8cm)
125ml Chinese rice wine
1.5 tablespoons hoisin sauce
1 tablespoon oyster sauce
2 tablespoons light soy ssauce
2 tablespoons dark soy sauce
2 tablespoons rice vinegar
Hot water (just enough to cover meat)
200g carrots
300g potatoes
Some cornstarch solution

Asian Spiced Roasted Lamb Rack Recipe using True Aussie Lamb
Serves 4 – 6

1kg Australian lamb rack
Baby potatoes
Zucchini
Cherry tomatoes
Cooking oil
Marinade:
2 stalks lemongrass stem
10g young ginger
5 cloves garlic
5 shallots
A handful of kaffir lime leaves
90g palm sugar
0.5 teaspoon of chilli flakes (optional)
1 tablespoon turmeric powder
1 teaspoon coriander seed powder
1 tablespoon salt
125ml kicap manis
65ml water


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Written recipe :




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If you like this recipe, you might like these too:

Super Easy Pressure Cooked Asian Style Pot Roast | Easy Multi Cooker Beef Chuck Tender Recipe


How to Stir Fry Super Tender Beef in Black Pepper Sauce 黑胡椒牛肉 Chinese Beef | Better than takeout


Super Easy Best Ever Beef Rendang Recipe 牛肉冷当 Beef Curry


Disclaimer: Spice N' Pans is not related to these products and cannot guarantee the quality of the products in the links provided. Links are provided here for your convenience. We can only stand by the brands of the products we used in the video and we highly recommend you to buy them. Even then, preference can be subjective. Please buy at your own risk. Some of the links provided here may be affiliated. These links are important as they help to fund this channel so that we can continue to give you more recipes. Cheers!

Super Easy! Garlic Beef & Asparagus in Oyster Sauce 香炒芦笋蒜茸牛肉块 Chinese Beef Stir Fry Recipe

Garlic Beef Cubes with Asparagus is a quick and easy Chinese stir fry recipe made with chunky beef cubes to add substance and a bold, beefy flavour to the dish. The crunch of the baby asparagus further enhanced to the dish's satisfying balance of flavours, textures, and colours. We seasoned the dish with simple Chinese ingredients like oyster sauce so that you can easily replicate it at home.

See the ingredient list below for your easy reference.

Hope you can recreate this yummy recipe in the comfort of your home. Happy cooking!

Thanks for dropping by our channel. Please subscribe to stay tuned to our home cooking videos.

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Chat with us! info@spicenpans.com

Thanks for watching!
See you soon.

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This video is brought to you by La Gourmet.
You can get their products from

Garlic Beef Cubes with Asparagus 香炒芦笋蒜茸牛肉块 Chinese Stir Fry Recipe
Ingredients:
Serves 3 - 4 pax (if served with other dishes)
Serves 2 pax (if you are having this on its own with rice)
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Marinated beef cubes
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400g (14.1 oz) ribeye steak (cut into bite-sized cubes)
1.5 tablespoons light soy sauce
0.5 teaspoon grounded black pepper
0.5 teaspoon sugar

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Sauce
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60ml (2.03 fl oz) water
1 tablespoon oyster sauce
1 tablespoon premium dark soy sauce
1 tablespoon cornflour

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Other ingredients
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10 cloves garlic (thinly sliced)
5g (0.18 oz) unsalted butter
120g (4.23 oz) baby asparagus

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Don't know where to get the ingredients or don't know what they look like? See the links below. These are just for your reference. Get them only if you think the price is right or the reviews from other buyers are good.
Light soy sauce
Oyster sauce
Dark soy sauce (we've never tried this brand before so you gotta trial and error until you find a good premium dark soy sauce. The one we use has a really nice consistency - it's not too thick but not too watery. It's also not too salty and has a slight tinge of sweetness. The main purpose of dark soy sauce is to give your dish a dark colour with a really nice caramel taste)
Cornflour

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Staying in Singapore or coming over for a holiday? Get the cooking tools that we used in our videos:

You can also get La Gourmet products from most major departmental stores in Singapore as well.

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Microphone: Sennheiser AVX digital wireless microphone system
Get it in Singapore:
Get Sennheiser wireless microphone from Amazon:

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If you like this recipe, you might like these too:

The Only Beef Stir Fry You’ll Need! Amazingly Tender! Chinese Beef with Ginger & Spring Onion 姜葱牛肉


How to Stir Fry Super Tender Beef in Black Pepper Sauce 黑胡椒牛肉 Chinese Beef | Better than takeout


Even Beginners can cook this Super Tender Broccoli & Beef Stir Fry 西兰花炒牛肉 Chinese Stir Fry Recipe


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Disclaimer: Spice N' Pans is not related to these products and cannot guarantee the quality of the products in the links provided. Links are provided here for your convenience. We can only stand by the brands of the products we used in the video and we highly recommend you to buy them. Even then, preference can be subjective. Please buy at your own risk. Some of the links provided here may be affiliated. These links are important as they help to fund this channel so that we can continue to give you more recipes. Cheers!

Beef And Onion Stir Fry ｜Tender And Juicy Beef

—-Ingredients(4 servings)—
6.7 oz/190 g onion
4 stalks of green onion
1/4 tsp salt
1/4 tsp sugar


4 cloves of garlic
16.9 oz/480 g beef
2 tsp soy sauce
2 1/4 tsp dark soy sauce
3/4 tsp oyster sauce
3/4 tsp sugar
1 1/2 tsp baking soda
4 1/2 tsp corn starch

3 tsp oil
1 1/2 tsp sesame oil

3 tbsp oil for cooking
3 tsp dark soy sauce
1 1/2 tsp oyster sauce
1 1/2 tbsp cooking wine
1/3 cup water
Black pepper


—-Timestamps—
00:00 - Intro
00:17 - Green onion,garlic,onion prep
01:07 - Beef Prep
02:02 - How to cook Beef And Onion Stir Fry, Onion stir fry
02:42 - Beef stir fry
04:13 - Final Step

How to Make Spicy Bacon Wrapped Scallops | Appetizer Recipes | Allrecipes.com

Spicy Bacon Wrapped Scallops Get the recipe for Spicy Bacon-Wrapped Scallops at:

Everybody loves a perfectly-seared scallop, and the same goes for a crisp slice of bacon, so enjoy them together! After partially cooking bacon to keep it pliable, wrap around a sea scallop and secure with a toothpick. Season everything with a couple dashes of Cajun seasoning, then sear in hot olive oil for a few minutes per side, and spritz with lemon juice to serve.

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Pan Seared Scallops with Swiss Chard

Chef Jason Hill prepares a healthy pan seared scallops recipe in this episode of Chef Tips. This easy recipe for seared scallops is served with a delicious mixture of swiss chard and couscous for the ultimate healthy meal. Pan searing scallops only takes a couple minutes — you don't want to overcook these.

For the complete printable seared scallop recipe, go to

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