Spicy Garlic Prawn Pasta in 20 minutes | Quick & Easy
Easy homemade butter garlic prawn pasta recipe that will give you an experience of Italian restaurant tastes. Juicy king prawns and pasta cooked together perfect with a kick of chillies.
Written Recipe ▶️
???? Ingredients
▢150 gram Spaghetti About 5.3 oz
▢200 gram Prawns About 7oz, King prawns, tiger prawns, or shrimp. Peeled and deveined.
▢3 clove Garlic Finely chopped
▢1 tsp Chilli flakes Dried crushed chillies, Adjust amount to taste
▢2 tbsp Butter Unsalted butter
▢1 tbsp Olive oil
▢2-3 tbsp Parsely Finely chopped
▢1 tbsp Lemon juice Freshly squeeze lemon juice
▢1 tsp Salt Or salt to taste
▢½ tsp Black pepper Or add to your taste
▢1 cup Reserved pasta water Boiled pasta cooking water
To serve
▢3-4 tbsp Parmesan Or choice of hard cheese, finely grated
Instruction
Boil the pasta according to the packet instructions and reserve one cup of pasta water.
Saute the prawns with melted butter and season with salt and pepper and set them aside.
Sauté the garlic in butter follow with the chilli flakes.
Add the cooked spaghetti and add half cup of reserved pasta water. Sprinkle with salt and pepper to taste.
Add the cooked prawns back in the pan and combine everything well.
Finish with olive oil, grated parmesan cheese and finely chopped parsley.
#garlicprawnpasta #pasta #spicygarlicprawnpasta #spicy
Quick and Easy Garlic Butter Shrimp Recipe | Garlic Shrimp Recipe
Quick and Easy Garlic Butter Shrimp Recipe | Garlic Shrimp Recipes
If you love garlic, you’ll love these lemony, garlicky shrimp which are on the table in less than 10 minutes.
Ingredient!
30-35 large shrimp
1 teaspoon lemon pepper
1/2 teaspoon creole seasoning
1/2 teaspoon paprika
1/2 teaspoon old bay
1 stick unsalted butter
1/4 teaspoon ground black pepper
2 tablespoons minced garlic
1 tablespoon fresh parsley
4 tablespoons cornstarch
1/2 lemon juice
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SHRIMP ARRABBIATA with Angel Hair Pasta (Italian Cuisine - Restaurant Recipe)
Be sure to have your YouTube ANNOTATIONS turned ON in order to read the ingredients and other printed directions.
Shrimp Scampi Pasta | Basics with Babish
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How to Make Shrimp Scampi
This easy and ultra-satisfying shrimp scampi recipe comes together in twenty minutes and is totally delicious! Packed with lemony, garlic goodness, buttery pasta, and delicious sautéed shrimp; it might just be the perfect (date night) meal!
Full Recipe:
I love this shrimp scampi pasta recipe! Buttery, zesty and so satisfying… If you want to add more lemon wine butter and garlic to this recipe I certainly won’t stop you!
I love using spaghetti but if you want to sub in your favorite pasta to make linguini shrimp scampi for example then go ahead! If you’d like to try making your own pasta from scratch
ABOUT THE SHRIMP
I bought some super-fresh jumbo shrimp to make this dish and they made all the difference! Don’t use frozen precooked shrimp to make this recipe, the taste and texture will be subpar.
Cleaning, or deveining shrimp can seem a bit intimidating so I wanted to go over the process.
Start by removing the shell. You can peel it off from the bottom where the little swimmeretes are.
Once the shell is removed use a small knife to make a roughly 1/4″ deep cut down the top of the shrimp.
Now you should be able to see a small vein which you can pull out using your fingers.
That’s it! If you’re having difficulty you can cut a bit deeper and use a knife to help remove the “vein” which is actually the shrimp’s digestive tract.
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How to Make Angel Hair Pasta with Shrimp and Basil | Pasta Recipes | Allrecipes.com
Check out the top-rated recipe for Angel Hair Pasta with Shrimp and Basil at
In this video, you'll see how to make sautéed shrimp and a quick-and-easy white wine sauce with garlic and tomatoes. Serve over angel hair pasta, and garnish with a little chopped fresh basil and parsley, and a sprinkle of freshly grated Parmesan.
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