How To make Banana Nut Layer Cake

mix bananas with some walnuts! the famous dessert that drives the world crazy! ready in 5 minutes!

mix bananas with some walnuts! the famous dessert that drives the world crazy! ready in 5 minutes!

ingredients :
3 bananas
a half lemon juice
1/4 cup of sugar (60g)
2 tbsp of butter (30g)
1/2 cup of chopped walnuts
2 eggs
a pinch of salt
8g of vanilla sugar
1/4 cup of vegetable oil (60ml)
1/2 cup of milk (120ml)
1 and 1/2 cup of all purpose flour (160g-180g)
2 tbsp of cocoa powder (20g)
1 tbsp of baking powder (15g)
some powdered sugar for garnish

enjoy it !

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BANANA CAKE

3/4 cup corn or canola oil
3/4 cup dark brown sugar
2 pcs whole eggs
approximately 1 1/2 cups (500 grams) peeled overripe bananas
2 cups all-purpose flour
2 teaspoons baking powder
1 teaspoon baking soda
1/2 teaspoon salt
1/2 cup heavy cream
2 teaspoons white vinegar
1 cup walnuts, coarsely chopped (optional)

• Grease with butter or vegetable oil shortening, and line with heatproof parchment paper three pieces 7X3 loaf pans
• Bake at 400 F for 15 minutes, then lower the temperature to 350F, and bake for another 20-30 minutes, or until the top exterior of the cake is almost firm to the touch.

NOTE: If you want to use another size of shape of fan, feel free. Just fill the pan 3/4 full, and bake until the cake is almost firm to the touch.

Old-Fashioned Banana Layer Cake: a Bakery Recipe

Get the recipe at

This bakery recipe for Old-Fashioned Banana Cake is extra-moist and made with only the ripest bananas. The soft and moist banana cake is a homey and comforting dessert, and it tastes just like Grandma’s irresistible banana bread in layer-cake form. It’s perfectly paired with a thick and tangy cream cheese buttercream frosting.

I owned Amycakes Bakery for 11.5 years and now I'm sharing my bakery recipes! Subscribe for new bakery recipes shared weekly!

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Don't make another basic BANANA CAKE again! Easy, moist banana cake recipe with caramel

RECIPE:
SHOP:

This banana cake recipe really takes ‘basic banana cake’ to that next level! The best part is, it really doesn’t take that much more effort – I promise. Moist banana cake layers, filled with a luscious caramel and topped with cream cheese buttercream, this recipe is sure to please the crowd!

INGREDIENTS:

Banana Cake
- 2¼ cups (280 g) flour - regular, all purpose (see note 6 if you want to use cake flour)
- ¼ cup (25 g) cornstarch - also known as cornflour
- 1 tsp baking powder
- 1 tsp baking soda
- ½ tsp salt
- 2 tsp cinnamon - ground, powdered
- 3½ large (410 g) bananas - skin removed, make sure they're ripe and soft
- ½ cup (113 g) unsalted butter - room temperature
- ½ cup (105 g) unflavoured vegetable oil - I use canola
- 1½ cups (300 g) white granulated sugar
- 3 large eggs - room temperature
- 1½ tsps vanilla essence/extract
- ½ cup (125 g) Greek yoghurt - room temperature

Caramel
- ½ cup (100 g) white granulated sugar
- 2 tbsp water
- ¼ cup (60 g) cream - room temperature, minimum fat percentage of 34%
- 2 tbsp (28 g) unsalted butter - cold
- 1 pinch salt

Cream Cheese Frosting
- 1 cup (225 g) unsalted butter - room temp
- 4½ cups (570 g) icing/confectioners sugar - use more for a thicker frosting (see note 1)
- 1½ cups (335 g) cream cheese - cold, firm type (see note 2)
- 1½ tsp vanilla essence/extract
- 1½ tbsp lemon juice - must be fresh

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BAKING ESSENTIALS:
Cake Tins (8x3-inch) -
Hand Mixer -
Whisks -
Electronic Kitchen Scale -
Glass Mixing Bowls -
Spatulas -
Measuring Spoons & Cups -
Cake Release -
Pastry Brush -

NICE-TO-HAVE:
KitchenAid Stand Mixer -
Cake Stand -
Food Processer -
Immersion Blender -

CAKE DECORATING ESSENTIALS:
Offset Spatula -
Piping Bags -
Piping Tips -
Cake Scraper -
Steel Turntable -
Cake Boards -

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Healthy Banana Cake Recipe (Gluten Free, Paleo, Dairy Free)

This healthy banana cake is the ultimate snack cake or celebration cake. It’s rich and moist, and you’d never know it’s gluten free, grain free and dairy free! The banana cake is studded with chocolate chips, and an optional 2-ingredient chocolate frosting takes it over-the-top (or you can go for cream cheese frosting - get the link below!).

Get the full printable recipe:
Maple Cream Cheese Frosting:
Paleo Banana Bread:
Find more recipes:

Ingredients, tools & ingredients I use in this recipe:
-Kitchen Scale:
-Almond Flour:
-Arrowroot Starch:
-Mini Liquid Measuring Cup:
-Off-Set Spatula:

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Fresh Flavors for the Slow Cooker:
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Recipe Banana Nut Layer Cake Recipe

Recipe - Banana Nut Layer Cake Recipe
INGREDIENTS:
●1/2 cup shortening
●2 cups sugar
●1 egg plus
●1 egg white
●1 cup buttermilk
●1 cup mashed ripe bananas
●2 cups all-purpose flour
●1 teaspoon baking soda
●1 teaspoon salt
●FILLING:
●1/4 cup butter, cubed
●1/2 cup packed brown sugar
●1/4 cup all-purpose flour
●Pinch salt
●3/4 cup milk
●1 egg yolk
●1 teaspoon vanilla extract
●1/2 cup chopped walnuts
●Confectioners' sugar