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How To make Baked Red Snapper with Sour Cream Stuffing
FISH:
4 lb Red snapper dressed
1 1/2 ts Salt
Pepper 2 tb Butter
:
STUFFING 3/4 c Onion :
chopped
1/4 c Butter melted (or oil)
1/2 c Sour cream
1/4 c Lemon :
diced, peeled
1 t Paprika
1/2 c Celery -- chopped
1 qt Dry bread crumbs
1/2 ts Dill
2 tb Grated lemon rind
1 t Salt
Stuffing: Cook celery and onion in butter or oil until tender. Mix sour cream and dill then combine all ingredients and mix thoroughly. Makes about one quart stuffing. Fish: Clean, wash and dry fish. Sprinkle inside and out with salt and pepper. Stuff fish loosely. Close opening with toothpicks. Place fish in well greased baking pan. Brush with melted butter or oil. Bake in moderate oven at 350 degrees for 50 to 60 minutes or until fish flakes easily. Baste occasionally with butter or oil. Serves 6. SOURCE: 1979 New Orleans Times-Picayune Recipe Contest Cookbook Typed for you by Nancy Coleman
How To make Baked Red Snapper with Sour Cream Stuffing's Videos
Tilapia Fillet Recipe
Tilapia recipes | Tilapia fillet recipe
Today I’m sharing my easy pan seared tilapia recipe! This recipe will give you fish that is crispy on the outside and perfectly flaky and delicious on the inside! Cook my tilapia recipe on a weeknight for a quick, delicious and easy dinner!
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INGREDIENTS:
2 large tilapia fillets
1 tbsp olive oil
2 tbsp butter
2 garlic cloves
1/4 lemon
Parsley for garnish
Dry Batter:
2 tbsp all purpose flour
1/4 tsp salt
1/4 tsp black pepper
1/4 tsp red chilli flakes
1/2 tsp dried oregano
1/4 tsp dried thyme
METHOD:
1. Clean and pat dry 2 large tilapia fillets. Sprinkle with a pinch of salt and set aside for 5 mins
2. In a plate, mix all the ingredients mentioned under dry batter. Coat the fish on both sides with the dry batter and gently shake off excess
3. On low flame, heat 1 tbsp olive oil in a skillet/wide pan and infuse it with 2 crushed garlic cloves. Once the garlic starts to brown, remove it from the pan. This way we get a subtle garlic flavor in the dish
4. Next melt 2 tbsp butter in the oil. If using salted, don't add salt to the dry batter or it might end up too salty
5. Set flame to medium and gently place the fish. Fry for 3-4 mins per side. Be careful while flipping as it can break easily
6. Once the fish is done, squeeze the juice of 1/4 lemon all over and garnish with fresh parsley
7. Serve these delicious pan fried Tilapia fillets with sautéed veggies or a salad
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SUBSTITUTES:
• What other fish can be used?
Bass, cod, snapper, halibut
• Can prawns be used?
Yes
• No parsley?
Coriander/cilantro can also be used
• No dried oregano/thyme?
Use 1 tsp mixed herbs/Italian seasoning
• No red chilli flakes
Use red chilli powder
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TIPS:
• Be careful while flipping the fish as it can break
• Adding lemon juice at the end helps cut the richness of the butter
• Store leftover dry batter in an airtight container in the freezer and use it the next time you make this recipe
OVEN STYLE ROAST FISH//STUFFED WITH CALLALOO//JAMAICAN STYLE COOKING //zendre_home_style_cooking ????????
#Roastfish#zendrehomestylecooking
Hey guy's welcome to my channel zendre_home_style_cooking
In today's video I will be showing u HOW TO MAKE OVEN STUFFED ROAST FISH step by step.Hope u enjoy!!!????????
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These are a few other video's that u guys might find interesting!!!????????????
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JAMAICAN CARROT JUICE//CARROT PUNCH:
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THESE ARE THE INGREDIENTS
1 Ib Red Snapper fish
1 Tsp old bay seasoning
1 Tsp garlic powder
1Tsp onion and herb blend
1/2 Tsp salt
1/2 Tsp Paprika for colour(Optional)
1 Tsp jerk marinade (Optional)
Garlic butter
Enjoy!!!????????????
crab Rangoon stuffed shells | recipe
8 oz cream cheese & 1/4 cup extra
8 oz crab meat
1 tbsp soy sauce
1 tbsp Worcestershire sauce
1 tbsp garlic sauce
1 tsp onion powder
1 tsp garlic powder
1 tsp paprika
1 tbsp sugar
Chopped green onions
1 cup mozzarella cheese
I used 14 jumbo shellz
sweet chili sauce
chives for garnish
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Oven Roasted Stuffed Fish || Red Snapper Recipe
1 tsp How to make Oven Roasted Stuffed Fish || Red Snapper Recipe
Ingredients
2 red Snapper fish
1/2 cup chopped okra
1/4 cup chopped Carrot
2 tbsp chopped bell peppers
tbsp. jalapeno pepper
2 tbsp chopped onion
Maggie fish seasoning
all-purpose seasoning
paprika
1 tsp salt
1 tsp pepper
2 tbsp butter
And that is just about it guys quick And Easy Recipe to Follow. i do hope you try and enjoy this video
sorrel puree
apple sauce
sorrel drink recipe
green seasoning
Here some of my other videos you can check out
strong back power punch
homemade clarified butter aka GHEE
three ingredients bread roll
Jamaican chicken patty
Grill pan
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Captain Vincent Russo Recipes-Redfish with Linguine Recipe **The BEST**
Watch and learn as Captain Vincent Russo shows you
THE BEST way to have Redfish with Linguine.
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Valentine's Day Meal:Red Snapper, Super Bowl Appetizers:Shrimp Stuffed Avocados/Spinach Chicken Dip