How To make Apple Pancakes with Cider Sauce
2 c Biscuit mix
1/2 ts Cinnamon, ground
1 Egg
beaten
1 1/3 c Milk
1 md Apple :
shredded
CIDER SAUCE:
1/2 c Sugar
1 tb Cornstarch
1/8 ts Cinnamon, ground
1/8 ts Nutmeg, ground
1 c Apple cider
1 tb Lemon juice
2 tb Butter or margarine
Combine biscuit mix and cinnamon in a bowl. Combine egg and milk; stire into dry ingredients until smooth. Stir in shredded apple. For each pancake, spoon about 1/4 cup batter onto a hot lightly greased griddle. Turn pancakes when tops are covered with bubbles and edges are brown. Serve with Cider Sauce. Makes about 13 4-inch pancakes (about half that if you make 'em big like I do). Sauce: Combine first 4 ingredients in a heavy saucepan. Gradually add apple cider and lemon juice. Cook over medium heat, stirring constantly, until mixture boils. Cook 1 minute, stirring constantly. Remove from heat, stir in butter or margarine. Makes 1 1/4 cups. Submitted By LISE WARING
<HOBBIT@MAIL.UTEXAS.EDU> On TUE, 19 DEC 1995 093841 GMT
How To make Apple Pancakes with Cider Sauce's Videos
Beth's Apple Cider Pancake Recipe | ENTERTAINING WITH BETH
Learn how to make an easy breakfast recipe; my Apple Cider Pancakes! An easy breakfast treat for when you what to make pancakes from scratch.
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APPLE CIDER PANCAKES WITH SPICED APPLE RAISIN SYRUP
Serves 6
Ingredients:
¼ cup chopped pecans
2 ½ cup of flour
2 tsp baking powder
½ tsp salt
1 tbsp sugar
1 tsp pumpkin pie spice
3 eggs * (see below for Vegan egg sub suggestions)
1 cup of milk
1 1/2 cups of Apple Cider
4 tbsp melted butter
For the syrup:
4 tbsp butter
2 Gala apples, peeled and chopped
1 cup of raisins
½ tsp pumpkin pie spice
½ cup grade B syrup
* See link for Vegan Egg Sub suggestions
Method:
Mix together the dry ingredients. Then add eggs, milk, cider and mix well. Stir in the melted butter, and add the pecans.
Then melt butter in a sauce pan, add chopped apples, raisins and spice and cook until apples begin to soften and release their juices. Add the syrup and simmer for 2-3 mins just to thicken.
Heat griddle and ladle out large pancakes. Flip when bubbles appear. Keep warm in a 200 degree oven.
Serve pancakes with the warm apple raisin syrup.
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Apple Pancakes Cider Sauce - Kitchen Cat
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★ Kitchen Cat ★ Apple Pancakes Cider Sauce Recipe.
A recipe from the KC Breakfast collection.
For this recipe you will need:
✰ ✰ ✰ ✰ ✰ INGREDIENTS ✰ ✰ ✰ ✰ ✰
2 c : Biscuit Mix
1 tb : Cornstarch
1 c : Apple Cider
1 md : Apple; Shredded
1 : Egg; Beaten
1 1/3 c : Milk
1/8 ts : Nutmeg, Ground
1/8 ts : Cinnamon, Ground
1 tb : Lemon Juice
1/2 c : Sugar
2 tb : Butter or Margarine
1/2 ts : Cinnamon, Ground
Blackstone Betty Makes Apple Cider Donuts | Blackstone Griddle
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Apple Sauce Pancakes/ How to make apple sauce pancakes
Fluffy pancakes with apple sauce is the perfect breakfast for fall. Enjoy these pancakes with sugar free maple syrup.
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Apple Pancakes with Apple Cider Syrup
These Apple Pancakes with Apple Cider Syrup are perfect for the fall! If you are looking for a delicious breakfast to enjoy every fall, you have to make these Appel Pancakes with syrup made with Apple Cider, cinnamon, and brown sugar! **PLEASE SHARE THIS VIDEO**
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EAT | Apple Puffed Pancake (feat. Meg's mom)
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INGREDIENTS
• 6 eggs
• 1 cup whole milk
• 2/3 cup flour
• 1⁄2 tsp salt
• 3 TBSP butter
• 3 large apples sliced
• 1⁄4 cup brown sugar
• 1 tsp cinnamon
DIRECTIONS
1. Beat eggs in mixer. Add milk and beat. Add flour and salt, beat until combined.
2. Preheat oven to 425.When hot, melt butter in pan (about9x9). When it melts,
add apples and put back in oven until butter sizzles.
3. When butter is sizzling, pour in batter and sprinkle with sugar and cinnamon.
4. Bake 20 minutes and enjoy right away!
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