How To make Apple Oatmeal Cookies
1 1/2 cups quick cooking oatmeal
3/4 cup flour
3/4 cup whole wheat flour
1/2 cup brown sugar
packed
1 teaspoon baking powder
1/4 teaspoon baking soda
1/2 teaspoon salt
1 1/2 teaspoons cinnamon
1/2 cup raisins
1 cup apple, peeled & :
finely chopped
1 egg -- slightly beaten
1/2 cup honey
1/2 cup vegetable oil
1/3 cup milk
Preheat oven to 375. In a medium bowl, combine oats, flours, baking powder, baking soda, salt and cinnamon. Stir to combine. Stir in raisins and apples. In a large bowl, combine egg, honey, oil and milk. Stir in dry ingredients. Mix to form a smooth batter. Drop batter onto ungreased baking sheets using a rounded teaspoon of dough for each cookie, leaving 2" of space between each. Dip fingers in water; press dough down to about 1 1/2" diameter. Bake for 10 to 12 minutes or until lightly golden. Transfer cookies to rack to cool.
How To make Apple Oatmeal Cookies's Videos
If you have 1 cup of OATS and 1 APPLE, make this 5 minutes recipe for breakfast. Easy and delicious
If you have 1 cup of OATS and 1 APPLE, make this 5 minutes recipe for breakfast. Easy and delicious
Ingredients and recipe:
Add 1 cup quick oats to a bowl
Pour in 1cup milk
Mix them together well
Chop 1 apple
Slice the halves
Dice them
Add to the bowl
Add in 1/4tsp ground cinnamon
Mix well
Blend the mix with a hand blender
Medium heat
Melt unsalted butter
Scoop some of the batter in the pan
Fry for 2 minutes
Flip over and fry for 2 minutes
Done!
Repeat
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#glutenfree #apple cinnamon #healthy oatmeal recipe #cinnamon oatmeal
how to make oatmeal pancakes
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1 Tasse Haferflocken und 2 Äpfel. Dieses deutsche Haferflockenrezept ist das beliebteste
1 Tasse Haferflocken und 2 Äpfel. Dieses deutsche Haferflockenrezept ist das beliebteste in Deutschland.
Rezept und Zutaten:
00:00 Rezept 1
00:04 2 Äpfel.
00:39 Wasser 30 ml.
00:47 Machen Sie Apfelmus.
01:02 Haferflocken 1 Tasse.
01:16 Nüsse 50 g.
01:33 Vanillin.
01:54 Avocadoöl.
02:39 Im Ofen 200°C/400°F/30 Minuten.
02:59 Rezept 2.
03:13 Haferflocken 1 Tasse.
03:14 Mandel 50 g.
03:32 Heißes Wasser 150 ml.
04:00 Ingwer 10 g.
04:09 Kardamom ¼ TL.
04:12 Stevia 1 EL.
04:13 Avocadoöl 50 ml.
04:53 Ofen/180°C/360°F/40 Minuten.
05:21 Rezept 3.
05:26 Haferflocken 1 Tasse.
05:38 Walnüsse 50 g.
05:55 Stevia.
05:58 Vanillin.
06:08 1 Apfel.
06:44 Wasser 100 ml.
07:06 Apfelmus 4 EL.
07:12 Butter 1 EL.
07:57 Im Ofen 30 Minuten/180 °C/360 °F.
08:24 Zerdrücke ein paar Kekse.
09:03 Kiwi.
Guten Appetit!
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1 Cup Oatmeal And 2 Apples! This Apple Cookies Recipe Is The Most Popular In Germany????
Looking for a healthy and delicious cookie recipe without flour, egg or added sugar? Try this vegan recipe from Germany! Made with oat flakes, nuts, fresh apples, and a touch of sweetness from maple syrup or honey, these cookies are easy to make and bake in just 25 minutes.
Try this easy and delicious recipe and let me know in the comments How do you like it?!. Peace and love ❤️ my friends! Have a delicious day!
Ingredients:
00:03 90 g rolled oats(1 cup) ✔️
00:27 40 g nuts(1/2 cup) ✔️
01:03 2 apples ✔️
01:36 2 tablespoons water ✔️
02:54 lemon juice ✔️
02:58 1-2 tbsp mapple syrup/ honey ✔️
03:04 1 teaspoon vanilla extract ✔️
03:53 bake 25 minutes at 180°C/ 360°F ✔️
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Super Easy HEALTHY Oatmeal Cookies
Super Easy HEALTHY Oatmeal Cookies
RECIPE:
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Organic Oatmeal Apple Cinnamon Cookies (Softest Breakfast Cookie Ever!) ???? Easy Vegan Cookie Recipe
Sometimes you wake up and just want food to be ready to eat.
➡️ It’s tempting to resort to starchy, sugary sweets with empty calories.
But, today I have a sweet, yet low glycemic index and high fiber classic: Organic oatmeal and apple cinnamon cookies!
Healthy rolled oats, walnuts, raisins, almond butter, apples, and more are blended together to make a healthy, satisfying snack you can enjoy all week!
➡️ Give your morning cup of coffee some company with these oatmeal cookies!
You’ll feel energized, glad you had something prepared, and get to do some guilt-free snacking!
???? Are there some other organic alternatives you’d like to learn how to prep for the week? Let me know in the comments below!
FYI - The following is a rough draft of the video I will be posting on August 2nd.
▶️ INGREDIENT LIST: (12 cookies)
175g Old fashioned rolled oats - 1 + 3/4 cup (Both Regular Rolled Oats and Gluten-free Oats work well)
47g Coconut sugar - 1/4 cup or to taste (OR Palm sugar)
100g Walnuts - 1 cup
70g Raisins - 1/2 cup
125g Smooth Almond butter - 1/2 cup OR Nut butter of choice
1 medium Apple (170g approx.) - chopped
1/4 Teaspoon salt (I have used Pink Himalayan salt)
1/4 Teaspoon baking soda
1 Teaspoon baking powder
1 Teaspoon cinnamon
1 Teaspoon vanilla extract
▶️ METHOD:
Transfer all the ingredients to a food processor and process until it reaches a coarse consistency. Please note that the mixture will be very sticky right now but don’t worry it’s all good.
Line a baking tray with parchment paper and scoop 2 tablespoon of the the mixture on the baking tray. Since the mixture is very sticky at this point, grease your hands with some oil or you can simply flatten it out evenly with a butter knife to 1/2 inch thickness.
Preheat the oven to 350F and bake for about 18 minutes or so. The baking time also depends on the heat of your oven so adjust the baking time accordingly.
Once baked let it cool and then transfer it on to a wire rack so that the cookies do not collect moisture at the bottom and to prevent it from getting soggy. The cookies are very delicate right after it's baked, so let it cool down completely before handling. Store the cookies in an air tight container to prevent it from drying out.
These cookies also freezes well, you can make a back of it and freeze it for later - a grab and go breakfast.
▶️ IMPORTANT TIPS:
- the mixture is suppose to be sticky so grease your hands with some oil or you can simply flatten it out with a butter knife to 1/2 inch thickness
- the baking time depends on the heat of your oven to adjust it accordingly if needed - use your judgement
- some people are not very fond of raisins but it works very well for this recipe. Once the raisins are blended with the other ingredients you wont notice it at all
- the cookies are very delicate right after its baked so let it cool down completely before handling or storing it
- Store the cookies in an air tight container to prevent it from drying out
- these cookies also freezes well so you can make a batch and freeze it for later - a grab and go
▶️ FOOD IMPROMPTU KITCHEN ITEMS:
Food Processor:
Organic Rolled Oats:
Organic Raisins:
Organic Vanilla Extract:
Baking Powder:
Baking Soda:
Ground Cinnamon:
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Here you will find easy and nourishing plant-based / vegan recipes for your everyday cooking. I draw my inspiration from both centuries-old classics, traditional recipes, and modern dishes from every continent and have spared no expense when it comes to having the best equipment to create a sensory experience that is as near to being in my own kitchen as possible.
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1 Tasse Haferflocken und 2 Äpfel Dieses deutsche Apfelrezept war das beliebteste in Deutschland
1 Tasse Haferflocken und 2 Äpfel Dieses deutsche Apfelrezept war das beliebteste in Deutschland
Rezept und Zutaten:
00:00 Haferflocken 1 Tasse
00:28 Walnüsse 50 g
00:42 2 Äpfel
01:18 Wasser 30ml
01:32 Mach 1 Apfelpüree
01:46 Hacke den zweiten Apfel
02:04 Vanillin
02:10 Blauer Orava-Sirup
02:31 Mischen Sie alle Zutaten
04:11 In den Backofen / 200°C / 400°F / 30 Minuten
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???? Teile dieses Video mit deinen Freunden in sozialen Netzwerken. Kette + Rezept werden auf Ihrer Seite gespeichert!
???? Bewerten Sie das Video! ???? - das ist schön und wichtig für die Entwicklung des Kanals!
SCHREIBEN SIE EINEN KOMMENTAR oder zumindest einen Smiley. Es ist nicht schwer für dich, aber ich werde mich sehr freuen!
Abonnieren Sie
Bereits abonniert? ▶ Klingelton einschalten ???? um über neue Videos
informiert zu werden!