How To make Apple Crunch Muffins
1 1/2 c Unbleached Flour, Sifted
1/2 c Sugar
2 ts Baking Powder
1/2 ts Salt
1 1/2 ts Ground Cinnamon
1/4 c Vegetable Shortening
1 ea Large Egg, Slightly Beaten
1/2 c Milk
1 c Tart Apples *
1 x Nut Crunch Topping
* Apples are to be washed and cored. Shred the unpeeled apples for recipe. ~------------------------------------------------------------------------- Sift together flour, sugar, baking powder, salt and cinnamon into mixing bowl. Cut in shortening with pastry blender until fine crumbs form. Combine egg and milk. Add to dry ingredinets all at once, stirring just enough to moisten. Stir in apples. Spoon batter into paper-lined 2 1/2-inch muffin-pan cups, filling 2/3rds full. Sprinkle with nut crunch
topping. Bake in 375 degree oven 25 minutes or until golden brown. Serve hot with butter and homemade jelly or jam. NUT CRUNCH TOPPING: Mix together 1/4 c brown sugar (packed), 1/4 c chopped pecans and 1/2 t ground cinnamon in small bowl.
How To make Apple Crunch Muffins's Videos
Apple Crumble Cake | Apple Walnut Cake Recipe | Yummy
WELCOME TO YUMMY
TODAY'S RECIPE IS Apple Crumble Cake | Apple Walnut Cake Recipe | Yummy
INGREDIENTS:
NOTE: 1 CUP = 250 ML
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Apple Crumble Muffins Recipe
These apple crumble muffins are soft and fluffy, stuffed with small chunks of fresh apples and topped with rich crumble topping.
Printable recipe:
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Apple Pie Recipe:
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Makes 12 muffins
Ingredients:
For the muffins:
2 Apples
1 Egg, large
1/2 cup (120ml) Milk
1/3 cup (80ml) vegetable oil
1¼ cups (160g) Flour
2 teaspoons Baking powder
1/4 teaspoon Salt
3/4 cup (150g) Sugar
1 teaspoon Vanilla extract
For the crumble:
1/4 cup (60g) Butter, cold
1/2 cup (65g) Flour
1/2 cup (100g) brown Sugar
1 teaspoon Cinnamon
Directions:
1. Preheat oven to 350F (175C). Line a 12-cup muffin pan with muffins liners, spray the cups with oil (optional) and set aside.
2. Make the muffins: In a bowl mix milk, oil, egg and vanilla extract. Set aside.
3. In a separate bowl, combine flour, baking powder, sugar and salt.
4. Peel the apples and cut into small chunks. Place apple chunks into the flour mixture and toss well to ensure the apples are well coated.
5. Pour the wet mixture into the dry mixture and mix until combined.
6. Scoop the batter into muffin cups until 3/4 full.
7. Make the crumble: Combine the ingredients for the crumble topping together in a small bowl and crumble together using your finger tips.
8. Sprinkle some crumble on top of each muffin batter. Bake for 20-25 minutes, until a toothpick inserted into the center comes out clean.
9. Let cool before serving.
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The BEST Cinnamon Apple Muffins
Delicious and moist Cinnamon Apple Muffins. A perfect dessert to make your day, and a perfect recipe that has apple bits and cinnamon spice! __________⬇️⬇️⬇️⬇️ CLICK FOR RECIPE ⬇️⬇️⬇️⬇️ ___________
???????????????????? INGREDIENTS ????????????????????????
-----Ingredients for the muffins-----
2 cups flour
1 tsp baking powder
1/2 tsp baking soda
1/4 tsp salt
1 tsp cinnamon
2 eggs
1 cup sugar
1 tsp vanilla
1/2 cup heavy cream
3 tbsp melted butter
3 cups apples shredded
2 tbsp lemon juice
-----For the Streusel topping-----
5 tbsp flour
1 tsp cinnamon
Pinch of salt
3 tbsp brown sugar
2 tbsp butter, cold
???? FULL RECIPE HERE:
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????????????????????INSTRUCTIONS ????????????????????????
1. Start off by combining all of your dry ingredients into a bowl. Add 2 cups all-purpose flour, 1 tsp baking powder, 1/2 tsp baking soda, 1/4 tsp salt, and 1 tsp cinnamon, then whisk together and set aside.
2. Now add 2 eggs into a large bowl and whisk them on high speed with an electric mixer. You want to whisk them for a few minutes until the eggs become pale and fluffy.
3. Then continue beating the eggs as you slowly add in 1 cup of granulated sugar. Keep beating for about 3 more minutes. The key to super fluffy muffins is well-beaten eggs.
4. Now add 1 tsp vanilla extract and mix it unit the batter on high speed again and this time slowly add in 1/2 cup heavy cream.
5. Now you can begin sifting in your dry ingredients into the batter. But don’t add it in all at once. You’ll want to add about 1/3 of the dry ingredients at a time with mixing in between.
6. Once you’ve got all your dry ingredients well Incorporated, mix in 3 tbsp of unsalted melted butter.
7. Now chop up 3 cups of your choice of apples (Galla, honey crisp, or pink lady work). Add the cubed apples to a bowl and mix it with 2 tbsp of fresh lemon juice.
8. Fold the cubed apples into the batter using a spatula.
9. Now Line your muffin tin with cupcake liners and begin scooping the batter out using a large cookie scoop.
10. Before the muffins go in the oven you want to top them with a simple streusel. In a small bowl combine 5 tbsp all-purpose flour, 1 tsp cinnamon, a pinch of salt, 3 tbsp brown sugar, and 2 Tbsp.
11. Mash that all together using a fork until all the ingredients are well combined and they have a crumbly dry texture to them.
12. Now top the apple muffins with the streusel topping and bake them in the oven at 350 degrees Fahrenheit for about 35 mins.
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⏱ Time Stamps ⏱
0:00 Intro
0:19 Dry Ingredients
0:33 Beat the Eggs
0:46 Adding Ingredients to the Eggs
1:08 Sift in Dry Ingredients
1:22 Add Butter
1:32 The Apples
2:01 Scoop Your Apple Muffin Batter
2:10 Streusel Topping
2:36 Baking
2:46 Conclusion
Apple Crumble Muffins | Em's Kitchen
How to Make Soft & Fluffy Apple Crumble Muffins
INGREDIENTS
for 12 muffins
1 cup brown sugar (200g)
1/2 cup butter, melted (113g)
1 egg
1 tsp vanilla
3/4 cup milk (177 ml)
1/2 tbsp lemon juice
2 cups all-purpose flour (240g)
1/2 tbsp cinnamon powder
1 tsp baking powder
1/4 tsp baking soda
1/4 tsp salt
2 apples, diced
For crumble:
1/2 cup flour (60g)
1/3 cup brown sugar (73g)
1/4 cup butter, cold (57g)
1/2 tsp cinnamon
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AMAZING Apple Crisp
This easy Apple Crisp is a classic fall dessert that's beyond delicious. Warm spiced apples sweetened with brown sugar under a CRUNCHY topping with lots of oats makes for a perfect dessert.
RECIPE:
Perfectly sweet apples flecked with cinnamon covered in a crunchy topping make for an AMAZING dessert! I love apple crisp because it’s a quick, foolproof treat you can make in advance with ingredients you probably have laying around. We are entering fall baking season sl let me know what apple recipes you'd like to see on the channel!
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Amy's Apple Crumble Recipe
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