How To make Aji Molido (Chile Paste Yellow)
Ingredients
20
each
chiles, aji, yellow, chopped, substitue yellow wax hot, chiles or jalapenos
1/4
cup
oil, olive
1
clove
garlic, minced
2
tablespoons
vinegar
1
teaspoons
salt
Directions:
Remove seeds and stems. Combine all ingredients in a food processor and puree to a fine paste. This is a HOT condiment.
This South American chile paste can be used as a substitute whenever fresh chiles are called for.
It will keep for two weeks or more in the
refrigerator. For longer storage, increase the vinegar and reduce the amount of olive oil.
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Receta: Aji Mirasol En Pasta || Aji Panca Paste || Plantando Semillas
HOLA, COMO ESTAN? HOY LES ENSEÑO COMO HACER UN AJI MIRASOL EN PASTA O AJI PANCA EN PASTA, LOS DOS SON AJIES SECOS MUY REPRESENTATIVOS DE LA COMIDA PERUANA.
EL AJI MIRASOL NO ES NADA MAS QUE EL AJI AMARILLO PERO SECO, EL SECADO DE ESTE AJI HACE QUE ESTE CAMBIE SU SABOR A UNO MAS AHUMADO, DELICIOSO Y HACE LA DIFERENCIA EN TODOS NUESTROS PLATOS PERUANOS.
EL AJI PANCA ES UN AJI MUY PARECIDO AL AJI AMARILLO PERO DE COLOR OSCURO CASI NEGRO, ESTE UNA VEZ SECO TIENE SABOR DULCE-PICANTE AHUMADO, SABOR MUY DIFERENTE AL AJI AMARILLO, PERO TAN DELICIOSO COMO EL ANTERIOR.
ESPERO QUE DISFRUTEN HACIENDO SU PROPIAS PASTAS DE AJIES, YA QUE NADA SE COMPARA CON LO CASERO.
BESOS,
WENDY
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High Protein Delicious Chicken & Rice Halal Cart-Style for Meal Prep!
There’s no reason to be eating plain chicken and rice when you can make this incredibly easy and delicious chicken recipe! Packed with flavor, so filling while being low calorie! Perfect for meal prep too????????????
Macros per serving (total 4)
430 Calories | 41g Protein | 42g Carbs | 11g Fat
Ingredients (for 4 servings)
- 700g Raw Cubed Chicken Breast
- 1 tbps Oregano
- 1 tbsp Cumin
- 1 tbsp Paprika
- 1 tsp Chilli Powder
- 1 tbsp Garlic Powder
- 1 tsp Salt
- 1 tsp Olive Oil
- 1/2 Lemon Juice
Cook on high heat for 3-4 mins each side till golden brown
- Shredded Lettuce
- Chopped Tomatoes
- Garnish Coriander (optional)
Garlic Sauce
- 150g Fat Free Greek Yogurt (any yogurt works)
- 50g Light Mayo
- 2 Minced Garlic Cloves
- Chopped Coriander/Cilantro
- 1/2 tsp Cumin, Salt, Pepper
- 1/2 Lemon Juice
You can store this sauce for multiple days in a bottle or container, perfect to prep in batches
Golden Rice
- Basmati Rice (207g uncooked gives about 560g cooked weight | 140g Cooked Rice per serving)
- season with Turmeric, Cumin, Paprika, Garlic, Salt
- Add water then bring to a boil then simmer on low heat for 8-10 mins till fully cooked
Distribute into 4 equal servings and enjoy!
Find more Easy & Delicious Recipes like this in my Digital Cookbook!????????????❤️
Important notes
- When reheating the meal prep, i would put the sauce and lettuce seperately then heat the rice and chicken in a microwave
- You can store the sauces in little containers in the meal prep box
Hope you all have a great weekend and let me know if you try this recipes!
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1 tbsp Chili powder
1 tsp Cumin
1 tsp Kosher salt
1 tsp Black pepper
1/4 tsp Garlic powder
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1/4 tsp Mexican oregano
1/4 tsp Paprika
1/4 tsp Dry mustard powder
1/4 tsp Red pepper flakes (optional)
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