???????? Savory Shepherd's Pie: A Comforting Classic for the Soul! ????????
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???????? Savory Shepherd's Pie: A Comforting Classic for the Soul! ????????
????️ The ultimate comfort food...explore the mouthwatering world of Shepherd's Pie, also known as Cottage Pie. This classic dish is a delightful combination of hearty flavors, creamy mashed potatoes, and savory fillings that will warm your heart and leave you craving for more. ????✨
✨????️ Shepherd's Pie isn't just a meal; it's a celebration of coziness and togetherness. Whether you're enjoying it as a family dinner or hosting a gathering with friends, this dish brings people together around the table. The inviting aroma, the heartwarming flavors, and the feeling of comfort it provides are the perfect ingredients for creating lasting memories. ????????
???????? Shepherd's Pie is a beloved culinary creation that originated in the UK, and it has found its way into kitchens around the world. Traditionally made with minced lamb (hence the Shepherd's name), this dish also offers endless variations using other proteins like chicken, beef, turkey, or even plant-based alternatives. The meat is combined with aromatic vegetables, savory gravy, and topped with a generous layer of velvety mashed potatoes. It's a true one-dish wonder! ????????
???????? In this captivating video, we'll assemble a Shepherd's Pie masterpiece. With the perfectly browned meat rich with flavors, and finished off with a golden, crispy mashed potato crust
like and subscribe and we'll share all the tips and tricks to make your Shepherd's Pie truly unforgettable. Get ready for a culinary adventure that will transport your taste buds to new heights! ????????????
???????????? From our kitchen to yours, let's savor the deliciousness and embrace the joy of homemade comfort food! ????️✨
#ShepherdsPieLove #CottagePieDelight #FoodieShort #FoodReel #ComfortFoodMagic #HomemadeGoodness #SavoryDelights #FoodieGram #ViralFood #FoodieInspiration #TastyTreats #SoulfulEats #food #chicken
Savory Shepherd's (Cottage) Pie
Ingredients:
Unbaked 9 pie crust (optional)
6 medium potatoes, mashed & seasoned
1 tablespoon olive oil
1 onion, chopped
1 carrot, chopped
1 celery rib, chopped
1 pound ground beef
1 tablespoon flour
3/4 cup beef or chicken broth
1 1/2 teaspoons thyme
1 1/2 teaspoons rosemary
pinch of nutmeg
Salt & pepper to taste
2 tablespoons butter, cut into small pieces
Directions:
Preheat oven to 400 degrees. Grease 9-inch pie plate or an 8x8-inch baking dish, if not using a pie crust.
Heat oil in a large skillet over medium heat, add onion, carrots, and celery. Cook until crisp tender.
Increase heat to medium-high and add ground beef. Cook until meat and vegetables begin to turn brown. Drain off excess fat.
Add flour, cook 2 minutes while stirring.
Add chicken broth, thyme, rosemary, nutmeg, salt and pepper.
Reduce heat to low and cook, stirring occasionally, until thickened, about 5 minutes. Transfer to prepared pie plate or baking dish. Spread the mashed potatoes oven the top, making peaks or a pattern with a fork. Scatter butter over the top of the potatoes.
Bake until the potatoes are browned and the dish is heated through, 30 - 35 minutes. Cool slightly before serving.
Enjoy!
Shepherd's Pie Recipe | How to Make Perfect Shepherd's Pie
Shepherd's pie - perfect comfort food for cold winter days. Follw this recipe to learn how to make perfect shepherd's pie.
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Ingredients:
For the meat mixture:
2 pounds (1kg) ground lamb
1 large onion, chopped
3 garlic cloves, crushed
3 tbsp olive oil
4 tbsp (30) flour
1/2 tsp salt
1/2 black pepper
1 tsp rosemary
1 tsp thyme
1 tbsp tomato paste
2 cups beef broth
7oz (200g) carrots
7oz (200g) peas (fresh or frozen)
For the puree:
3.5 pounds (1.5kg) potatoes
1 tbsp butter
1/2 cup (120ml) milk
1/4 cup (25g) cheddar cheese
1/2 tsp salt
1/2 black pepper
egg yolk
Directions:
1. Peel the potatoes and cut into 4. Place in a medium pot and cover with cold water. Set over high heat, add a teaspoon of salt, cover and bring to a boil. cook until tender.
2. While the potatoes are cooking, heat olive oil in a pan over medium heat. Add the onion and sauté 2-3 minutes, add crushed garlic and chopped carrots, sauté until the carrots are tender, about 5-7 minutes.
3. Add the ground lamb, Cook until no longer pink, about 5 minutes. Season with salt, pepper, chopped rosemary and thyme. Add tomato paste, flour and stir.
4. Add beef broth and frozen peas. Bring to a simmer, reduce heat to low and cook, stirring occasionally, until sauce thickens.
5. When the potatoes are done cooking transfer them to a bowl. Add butter, milk, egg yolk, salt and pepper. mash the potatoes until smooth.
6. Preheat oven to 400F (200C).
7. Layer the meat mixture in a 13X8.5 (33X22cm) ovenproof dish. Spread the puree over the meat mixture.
8. Bake 20-25 minutes. or until mashed potato is golden brown.
Equipment:
Baking dish:
Nonstick pan:
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How To Make British Shepherd's Pie
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How To Make British Shepherd's Pie
Mash
4 potatoes, boiled in water until soft
3 tbsp melted butter
1/2 cup milk
salt/cracked pepper
1 cup grated cheese (parmesan can be used)
Filling
1 finely diced onion
1 grated carrot
3 tbsp oil
500g lamb mince
salt/cracked pepper
2 crushed garlic cloves
2 tbsp tomato paste
1 tbsp worcestershire sauce
2 cups chicken stock
1 tbsp flour to thicken
garnish with fresh mint or parsley before baking
How to make a great RUSTIC SAVORY PIE - Original Italian Recipe
Learn how to make this delicious RUSTIC SAVORY PIE: its neutral dough can be combined with the filling of your choice, and create always something different. Ready to bake and fall in love with this recipe?
00:00 - WHAT’S COOKING?
00:16 - DOUGH PREPARATION
00:57 - FILLING PREPARATION
01:53 - PIE COMPOSITION
03:52 - COOKING
04:10 - PLATING
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★ STEP BY STEP RECIPE (WITH PICS):
★ INGREDIENTS (8 SERVINGS)
Water 70 g
00 Flour 200 g
Butter 100 g
Fine salt to taste
FOR THE FILLING
Speck
Potatoes
Fontina cheese
Thyme 2 sprigs
Paprika 1 pinch
Fine salt to taste
Black pepper to taste
FOR THE WASH
Whole milk as needed
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Jamie Oliver's Game-Changing VEGETARIAN Cottage Pie | Jamie's Meat-Free Meals
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Watch the FULL SERIES on All 4:
Jamie Oliver shows you how to make a delicious British classic, with a twist... vegetarian cottage pie!
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