How To make "Fried" Chicken

Part 1 of 3: This over-the-top FRIED CHICKEN JOINT in Queens called Chickys, is INSANE! #DEVOURPOWER

How to Make Crispy Old-Fashioned Fried Chicken (Best Ever) | Julia at Home

This unusual, old-fashioned technique sounded simple enough, but we had to work to achieve the picture-perfect, golden-brown crust and moist chicken that we were after.

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* KFC Chicken Recipe *
1 whole chicken
16 oz of buttermilk
12 herbs and spices
⅔ tsp salt
½ tsp thyme
½ tsp basil
⅓ tsp oregano
1 tsp celery salt
1 tsp black pepper
1 tsp dried mustard
4 tsp paprika
2 tsp garlic salt
1 tsp ground ginger
3 tsp white pepper
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½ cup of corn starch
Canola and Peanut oil, for frying

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#FriedChicken #Chicken #Recipe

How To Make Crispy Sweet & Spicy Fried Chicken Tenders

Batter Mix:
1 Egg
1/3 Cup Flour
4 oz Water
Rest for 30 mins to an hour
Credit: gidsgids

#shorts #chicken #spicy #honey

Most Delicious High Protein Sticky Korean Fried Chicken! Only 452 CALS #recipe #fitness #fatloss

High Protein Sticky Korean Fried Chicken Meal Prep! Only 452 Calories????

This has to be one of the best chicken & rice recipes, so much flavor, the perfect balance of sweet, spicy & savoury!

Macros per serve (4 total)

452 Calories | 40g Protein | 51g Carbs | 10g Fat

Ingredients (4 servings)

- 700g Cubed Chicken Breast
- 2 tsp Garlic Powder
- 1.5 tsp Black Pepper
- 2 tap Paprika
- 1 tsp Salt
- 30g Cornflour (Brand: Tesco)

For the Glaze

- 50ml Light Soy sauce mixed with 50ml Water (total 100ml)
- 25g Honey
- 40g Gochujang Paste (Brand: Haepyo can find this on Amazon - you can substitute this for Tomato paste mixed with sriracha if you can’t gind gochujang)

Pickled Cucumbers (can be stored separately)

- Thinly sliced Cucumber
- 20ml Light Soy Sauce (Brand: Lee Kum Kee)
- 10ml Rice Vinegar
- OPTIONAL Chilli Flakes (can be really spicy, skip this if needed)
- 1 tsp Garlic Powder
- 1 tsp Sesame Seeds

Important cooking notes

- When coating the chicken with cornflour makes sure it’s well coated. Or you can skip the cornflour all together if you don’t have it
- When making the glaze, add the ingredients on low heat then keep stirring till it starts to bubble lightly then let it reduce for 3-4 mins. It should thicken
- You can store the cucumbers separately and warm up the meal prep without them. Better served cold

Find more Easy & Delicious Recipes like this in my Digital Cookbook!????‍????❤️

ENJOY!
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#koreanfriedchicken #koreanfood #chickenrecipes #healthyrecipes #mealprep #highprotein #lowcalorie #lowcaloriemeals #easyrecipes #fatloss #weightloss #gymfood #foodie #fakeaway #fitness

bachelor's Spicy Chicken Fry (Just 6 Ingredients) #shorts #asmr

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Spicy Chicken fry recipe:-
1 kg Chicken (small pieces),
3 tbsp Mr. Gold Gingelly Oil,
25 Dry Red Chilies (without seeds),
400g Shallots chopped,
1/2 tsp Turmeric powder,
1 1/2 tsp Salt,

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