Taste of Israel: Matbucha
Simple ingredients ????, delicious taste.
Here's how to make one of our favorite Israeli (tomato-based) dishes, Matbucha.
SOUTH PARK PHONE DESTROYER DECEPTIVE BUSINESS PRACTICES
SOUTH PARK PHONE DESTROYER DECEPTIVE BUSINESS PRACTICES. The title of the game is South Park Phone Destroyer but the topic of the day is Deceptive Business Practices. Please note they are not connected. We try to play the game South Park Phone Destroyer but fail totally...on a totally different topic we will also discuss deceptive business practices so please don’t misconstrue the title. It’s time for a rant AGAIN but hopefully it will be fun as well. Watch South Park Phone Destroyer for entertainment but hear some wild stories of deceptive business practices too as we try to raise awareness of both good and bad experiences when dealing with a company.
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0:00 Let the games begin!
30:00 Quarter Time
1:00:00 Halfway mark approximately
1:30:00 Three Quarter Time
2:00:00 Nearly the end :(
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קובה בשר, בציפוי קמח מצה
קובה בשר בציפוי קמח מצה - Cuba Meat, Coated Matzo Meal
Subtitles in all kinds of languages
התחלה: 00:00
מצרכים: 00:23
הבצק: 01:25
בשר: 03:05
הכנה: 05:58
טיגון: 08:11
סיום: 09:41
בפרק זה של #smadarifrach מהמטבח שלי באהבה, אני אראה לכם איך להכין קובה בשר, בציפוי קמח מצה - כתוביות.
מצרכים לבצק:
1/2 כפית מלח
1 כף קמח תפוחי אדמה
2 כוסות קמח מצה
3 ביצים
שמן לטיגון
ומים לפי הצורך
המצרכים למילוי:
2 כפות שמן
1/4 כפית כמון
מעט מאוד הל
מעט מאוד אגוז מוסקט
1/4 כפית תבלין בהרט - לא חובה
2 כפות אגוזים טחונים
4 שיני שום קצוצים
1 בצל קצוץ
500 גרם בשר טחון
אני משתמשת בכוס מדידה בינלאומי, צד אחד מראה את הכוסות, ובצד השני מראה את הנוזלים, או בכוסות מדידה.
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עוד מתכונים גם לפסח !!!
קערת הברכות לליל הסדר עם מתכון לחרוסת
איך להכין קניידלך
נישנוש מתוק לפסח
סלטים טעימים במהירות ובקלות
סלטים טעימים קלים להכנה
לפתן פירות
איך להכין עוגיות שוקולד מתפוצצות
עוגיות שקדים וקוקוס ללא גלוטן
עוגת שקדים וקוקוס ללא גלוטן
עוגיות מעמול ללא גלוטן במילוי תמרים/אגוזים
מצות מטוגנות עם ביצה
שניצל מצופה קמח תפוחי אדמה ואגוזים
כופתאות קבב
עוגת גבינה אפויה - גם לפסח
מרק עוף עם ירקות טעים ומהיר
עוף עם ירקות בתנור
גביניות מתוקות מבצק פריך - לפסח
פשטידת תפוחי אדמה ובשר
עוגיות מגולגלות - במילוי תמרים/שוקולד ואגוזים
עוגת לימון עם אגוזים לפסח
עוגיות שקדים - ללא ביצים - ללא קמח
עוגיות שקדים מושלגות לפסח - ללא גלוטן - פרווה
עוגיות שוקולד לפסח - ללא גלוטן - פרווה
עוגת פרג עשירה לפסח - פרווה
עוגת שוקולד עשירה - ללא קמח
איך להכין מרק רגל(תימני)
איך להכין טאז׳ין (מסורת מרוקאית)
#יוטיוב
#גוגל
#אפיה
#בישול
#טיגון
#ארוחה
#פסח
#קובה
מידע וידאו:
זמן העלאה: 1 באפר׳ 2021
משך: 10:20
קובה_בשר_בציפוי_קמח_מצה_כתוביות_הדרכה.mov
@smadarifrach
Keto Beef Lasagna with Pasta Sheets
My non-keto friends happily ate this lasagna without realising it was Keto. Of course you can imagine my hidden giggles before the announcement was made. There are no veggies in this lasagna so we can to keep the carb count down. Bon Appetit!
Link to Keto Pasta Sheets here:
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Serves 6
Nutritional Information:
Cal: 339 | Net Carbs: 3.64g | Fiber: 0.16g | Total Carbs: 3.8g | Fat: 17g | Protein: 19.5g
Ingredients:
Red Sauce:
500g Ground Beef/Italian Sausage
1 tsp each - Salt, Pepper, Dried Oregano, Italian Seasoning/Dried Basil
1 tbsp Garlic Powder
350g Marinara/Passata Sauce
White Sauce:
200g Smooth Ricotta Cheese
1 Egg
50g Parmesan, grated
3 tbsp Heavy Cream
200g Mozzarella (use more if you need to)
METHOD: For the best results please follow the tutorial provided in the video.
Copyright © 2021 Cook with Mel. All rights reserved.
No part of this video (including thumbnail images or written recipe) may be reproduced or transmitted in any form or by any means, electronic or mechanical, without the written permission of the copyright holder.
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Disclaimer: Please note I am not a medical or nutritional professional, I am simply sharing keto recipes I have found worth sharing, not only my own, but others too. The nutrition information I provide is calculated using the app My Fitness Pal, however you should be calculating this on your own as nutrition does differ between brands.
#ketolasagna #ketopastasauce #ketolasagnaricotta
Keto Beef Lasagna with Pasta Sheets
BETTER THAN TAKEOUT - Easy Egg Drop Soup in Two Ways
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Egg drop soup also is known as egg flower soup. You probably ordered it many times from a Chinese restaurant. Today, I am going to show you 2 easy ways to make it.
???? RECIPE
Basic egg drop soup [serve 2]
- 2 cups of chicken stock
- The white part of the onion
- 1.5 tbsp of cornstarch + 1.5 tbsp of chicken stock
- 2 eggs
- 1/2 tsp of salt or to taste
- 1/4 tsp of white pepper
- The green part of the onion for garnish
Tomato egg drop soup [serve 2]
- 1 small tomato diced
- 1 clove of garlic grated
- 1 tsp of ginger finely diced
- 1/2 tbsp of white of the spring onion
- 2 tsp of oil
- 1/2 tsp of salt or to taste
- 1 tsp of sugar
- 2.5 cups of chicken stock
- 1.5 tbsp of cornstarch + 1.5 tbsp of chicken stock
- 2 eggs
- Some spring onion for garnish
INSTRUCTION FOR THE BASIC EGG DROP SOUP
- Crack 2 eggs and beat it well.
- In a clean pot. Pour in 2 cups of chicken stock and add some white part of spring onion. You can also use water, but chicken stock provides much more flavor. Bring this to a boil.
- While waiting, mix 1.5 tbsp of cornstarch and 1.5 tbsp of water together.
- When the chicken stock is boiling. Slowly pour in the cornstarch water and stir it at the same time so it doesn’t clump up. In less than a minute, the stock should be slightly thickened.
- Next, it is the egg drop part. Make sure you stir it while adding the egg. In this way, you create an extra silky egg drop soup.
- Add some salt and white pepper to taste. Serve it in a bowl. Sprinkle some spring onion.
This is the most basic egg drop soup that you will find in your local Chinese restaurant. In my family, we usually make the one that has tomato in it.
INSTRUCTION FOR THE TOMATO EGG DROP SOUP
- Diced a small tomato
- Add some oil to the pot, along with some aromatics - grated garlic, ginger, and a little bit white part of the spring onion. Stir them until fragrant.
- Add in the diced tomato. Saute it for about a minute. You will see the tomato became saucy. Add some sugar and a salt to taste. If you want to be creative, you can add some protein at this point, such as minced meat, tofu slices. I just want this soup to be simple, salt and sugar is enough to make a good flavor.
- The rest of the steps are the same. Bring this to a boil and pour in the cornstarch water. After the soup got thicken up, stir in the egg as well.
- Serve it in a bowl. Sprinkle some spring onion.
This is the style that my family makes all the time. It has a little touch of sweet and sour taste. It is very nice for such quick and easy soup. Usually, this is no the only dish that you will have on your dinner table. We will serve it with other dishes like stir-fry recipes or meat main dish. It is so soft, creamy, silky, It can go with almost any food. It is very cheap but it comforts your heart.
How To Master Matzo Lasagna For A Perfect Passover | Epicurious
We show you how to make Matzo Lasagna for Passover!
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How To Master Matzo Lasagna For A Perfect Passover | Epicurious