How To make Long Island Iced Tea
1/2 Shot Tequila
1/2 Shot Vodka
1/2 Shot Gin
1/2 Shot Rum
3 Shots Coca Cola
1/2 To 1 shot Sour Mix (or Tom
-Collins Mix or Whiskey Sour -Mix) SOURCE: Natl Cooking Echo 18 Jun 90 Contributed to the echo by: Sallie Austin Put all in a glass and stir and watch out. Not my idea of a way to consume alcohol (I would prefer too much wine or champagne ), but I believe this was the recipe. Does taste close to iced tea though... --Michelle M. Bass My boyfriend is a "working manager" of a bar here... i.e., he bartends. He said to add these to the preceding ingredients: 1/2 shot 151 Rum (in addition to the regular rum) 1/2 shot Triple Sec or
Cointreau I only tried one of these... I agree with Michelle... at least with wine or champagne it requires a few hours of sipping before you pass out, instead of a few minutes . BTW- I just asked Jim if he was sure that both 151 and regular rum were used, and why... he said "to hurt people". Good enough reason for
How To make Long Island Iced Tea's Videos
How To Make The Long Beach Iced Tea - A Long Island Iced Tea Variant
Today on Booze On The Rocks, we show you How To Make The Long Beach Iced Tea Cocktail. This variant of the Long Island Iced Tea is easy to make and tastes great. It is a little more tequila forward but the cranberry juice tames it. This is a perfect drink for the beach during the hot weather. Its mild and is so easy to sip, this could become your summer time drink. Do you have a recipe that you want me to make?
Checkout my other Long Island Iced Tea variants:
Adios Motherf**ker
Tokyo Tea
Long Island Iced Tea
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LONG BEACH ICED TEA
INGREDIENTS
.75 oz/22.5 ml Simple Syrup
.75 oz/22.5 ml Lemon Juice
.5 oz/30 ml Rum
.5 oz/30 ml Vodka
.5 oz/30 ml Gin
.5 oz/30 ml Tequila
.5 oz/30 ml Triple Sec
2 oz/60 ml Cranberry Juice
METHOD
1. Pour all ingredients except cranberry juice into the shaker
2. Shake with Ice for 10-15 seconds.
3. Pour into tall glass over ice.
4. Pour cranberry juice on top and stir.
5. Garnish with lemon wedge and maraschino cherry.
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Long Island Iced Tea | LIIT | Drink It Easy 2.0 | #HappyNewYear | Cocktails | Sanjeev Kapoor Khazana
Don’t be tricked into thinking that its tea. This cocktail has top-of-the-line spirits and then cola that gives it a lovely golden honey colour. It’s heavy on alcohol content.
LONG ISLAND ICED TEA
Ingredients
30ml white rum
30ml orange liquor
30ml vodka
30ml gin
30ml tequila
30ml orange juice (optional)
45ml lemon juice
30ml simple syrup
Cola to serve
Ice cubes as required
Cola for topping
Lemon slice for garnish
Fresh mint sprigs for garnish
Method
1. Fill a tall serving glass with ice cubes. Add white rum, orange liquor, vodka, gin, tequila, orange juice, lemon juice, simple syrup and stir well. Top it up with cola and garnish with lemon slices and mint sprigs. Serve immediately.
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The PERFECT Long Island Iced Tea - Absolut Drinks with Rico
The perfect Long Island Iced Tea drink recipe! In this video Rico will show you the secrets to making the perfect Long Island Iced Tea at home! And before you ask: No, it doesn't actually contain any tea. Enjoy!
Long Island Iced Tea –
1 part Lemon Juice
1 part Simple Syrup
½ part Olmeca Tequila
½ Part Triple Sec
½ Part Havanna Rum
½ Part Beefeater Gin
½ Part Absolut Vodka
½ Part Cola
Absolut Drinks is your one-stop shop for everything a home bartender needs to know! Need to learn the recipe of your favourite cocktail by heart? We’ve got it. Wanna find out what cocktails you can make with an old orange? We’ve got you. Can’t figure out how to use that old cocktail shaker in the back of your bar cabinet? We’re here to help.
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Long Island Iced Tea Cocktail | Shev
Shev knows her stuff, which makes her the ideal person to give you her simple, tasty recipe for this classic cocktail. There's no tea in a Long Island Iced Tea, but there is white rum, tequila, gin and vodka - just a small amount of each. Balanced by some orange liqueur, lemon and a splash of cola, this is a cocktail you have to try. Let us know your twists or favourite recipes below! (This is a paid ad by Bacardi)
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Long Island Iced Tea Recipe | Booze On The Rocks
Today on Booze On The Rocks we show you how to make the Long Island Iced Tea. However, this cocktail originated in the 1920's during prohibition and was called the Old Man Bishop, created by Charles Old Man Bishop in Long Island, Kingsport, Tennessee. His son refined it in the 1940s, making it closer to the well-known Long Island Iced Tea recipe that we know today. This recipe was featured in Betty Crocker's cookbook in 1961. However, ten years later, Bob Rosebud Butt claims to have created it for a cocktail competition for Triple Sec at the Oak Beach Inn on Long Island. This is an equal parts cocktail based on The Last Word and the Final Ward. It is well balanced and so easy to drink. Try it out, and let me know what you think.
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Chapters
Intro: 0:00
Short History: 00:10
Make The LONG ISLAND ICED TEA: 01:22
The Taste: 4:33
Sign Off: 5:30
BAR TOOLS
Mixing Glass
Japanese Jigger
Barspoons
Hawthorne Strainer
Julep Strainer
Surfside Sips
COCKTAIL BOOKS I RECOMMEND
Death & Co: Modern Classic Cocktails
Savoy Cocktail Book
Liquid Intelligence
Imbibe
The Bar Book
The New Craft of The Cocktail
Gotham City Cocktails:
LONG ISLAND ICED TEA
.75 oz/22.5 ml Silver Tequila
.75 oz/22.5 ml White Rum
.75 oz/22.5 ml Vodka
.75 oz/22.5 ml Dry Gin
.75 oz/22.5 ml Triple Sec
.75 oz/22.5 ml Simple Syrup
.75 oz/22.5 ml Lemon Juice
.75 oz/22.5 ml Cola
Method
1. Add all the ingredients to the shaker tin.
2. Shake with ice for 10-15 seconds.
3. Fine strain into a Collins glass.
4. Garnish with a Lemon Twist.
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